Recipes

Frozen Mudslide

Frozen Fruit Cocktails

Frozen Fruit Cocktails

Marvellous Meringues with Raspberry Purée & Berries - Two meringue-based desserts topped with cream, fresh raspberries, and orange pieces, served with raspberry sauce.

Marvellous Meringues with Raspberry Purée & Berries

Strawberry Daiquiri Mousse with Meringue Drops

Strawberry Daiquiri Mousse with Meringue Drops

Cranberry-Gin-Fizz-600x360

Cranberry Gin Fizz Cocktail

White Chocolate Cheesecake with Fresh Berries

A Romantic Mixed Berry Tiramisu

A Romantic Mixed Berry Tiramisu

Jess's Dreamy Raspberry Ice Cream Cookie Sandwiches

Jess's Dreamy Raspberry Ice Cream Cookie Sandwiches

Blueberry Bostock

Pistachio Croissant Ice Cream Snapper

Pistachio Croissant Ice Cream Snapper

Cocktail made with strawberries, lime and rum

Strawberry Daiquiri

Berry & Lemon Curd Trifle

Tortilla with advacado, feta cheese and egg, with siracha sauce

Mexican style Feta Fried Egg with Whipped Avocado Tortilla

Puff pastry cheese bites, served with rocket leaves and slices of lemon

Puff Pastry Mini Cheese Bites

Lily's Creamy Tuscan Chicken - A bowl of Tuscan Chicken Pasta, featuring spaghetti with a creamy sauce, chicken, spinach, and sun-dried tomatoes, served with a glass of water.

Lily's Creamy Tuscan Chicken

Pork stir fry, cooked with soy and ginger sauce with onion, pepper and broccoli, served with white rice

Pork Stir Fry with Soy & Ginger Sauce

Feta cheese salad with fresh leaves, chicken and mixed vegetables

Greek Salad Jars with Chicken & Yoghurt Dressing

Piri Piri roast chicken on a tray and in a bowl with roast tomatoes, garlic and onion, with green salad and creamy sauce

Piri Piri Roast Chicken Traybake

Passionfruit Cocktail, topped with a slice of passionfruit

Passionfruit Martini

Coffee Liqueur based cocktail in a glass with ice

Kahlua Ice Coffee

A seafood pie topped with mash potatoes in a dish, with green beans to the side in another dish

Seafood Pie with Champ Crust and Spring Greens

Left over lamb in flat bread with seasonal salad and Tzatzik

Leftover Lamb Gyros with Tzatziki and Greek Potatoes

A cake topped with chocolate and hazelnut

Chocolate Hazelnut Loaf Cake

Baked pears on a bed of green leaves topped with nuts

Lilly Higgins' Baked Pears with Gorgonzola, Pecans and Hot Honey