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SuperValu Smoked Salmon (150 g), €4.39

Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Smoked Salmon   (150 g)
SuperValu Smoked Salmon (150 g)Open product description
€4.39€29.27/kg

SuperValu Smoked Salmon (100 g), €3.89

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Smoked Salmon (100 g)
SuperValu Smoked Salmon (100 g)Open product description
€3.89€38.90/kg

Dunn's Smoked Salmon (100 g), €5.00

Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.

Dunn's Smoked Salmon (100 g)
Dunn's Smoked Salmon (100 g)Open product description
€5.00€50.00/kg

Signature Tastes Applewood Smoked Salmon (100 g), €4.99

Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

Signature Tastes Applewood Smoked Salmon (100 g)
Signature Tastes Applewood Smoked Salmon (100 g)Open product description
€4.99€49.90/kg

Dunn's Organic Smoked Irish Salmon (100 g), €4.49

Our Irish organic salmon are reared off the west coast of Ireland in one of the most exposed locations in Europe. This method of farming is more environmentally friendly and the fish are nourished with a balanced diet containing only organic and natural ingredients from sources free of genetically modified organisms. The result is a pure salmon with a natural and intense taste.

Dunn's Organic Smoked Irish Salmon (100 g)
Dunn's Organic Smoked Irish Salmon (100 g)Open product description
€4.49€44.90/kg

SuperValu Hot Smoked Salmon (100 g), €4.00

SuperValu BBQ Hot Smoked Salmon 100g

SuperValu Hot Smoked Salmon (100 g)
Only €4
SuperValu Hot Smoked Salmon (100 g)Open product description
€4.00€40.00/kg

Union Hall Smoked Mackerel Pâté (150 g), €3.69

Missus Nolan's delicious Mackerel Pâté has its own unique flavour, a blend of mackerel, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.

Union Hall Smoked Mackerel Pâté (150 g)
2 for €5
Union Hall Smoked Mackerel Pâté (150 g)Open product description
€3.69€24.60/kg

Signature Tastes Smoked Salmon Ribbons (80 g), €4.99

For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

Signature Tastes Smoked Salmon Ribbons (80 g)
Signature Tastes Smoked Salmon Ribbons (80 g)Open product description
€4.99€62.38/kg

Union Hall Smoked Salmon (90 g), €4.49

Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.

Union Hall Smoked Salmon (90 g)
Union Hall Smoked Salmon (90 g)Open product description
€4.49€49.89/kg

Signature Tastes Wild Alaskan Sockeye Smoked Salmon (100 g), €4.99

This wild species of salmon is renowned for its full flavour, denser texture and deep pink colour.

Signature Tastes Wild Alaskan Sockeye Smoked Salmon (100 g)
2 for €8
Signature Tastes Wild Alaskan Sockeye Smoked Salmon (100 g)Open product description
€4.99€49.90/kg

SuperValu Smoked Salmon (300 g), €9.99

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Smoked Salmon   (300 g)
SuperValu Smoked Salmon (300 g)Open product description
€9.99€33.30/kg

Union Hall Smoked Salmon Pâté (100 g), €3.69

Missus Nolan's delicious Salmon Pâté has its own unique flavour, a blend of salmon, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.

Union Hall Smoked Salmon Pâté (100 g)
2 for €5
Union Hall Smoked Salmon Pâté (100 g)Open product description
€3.69€36.90/kg

SuperValu Smoked Kippers (160 g), €2.49

SuperValu Raw Smoked Kippers

SuperValu Smoked Kippers   (160 g)
SuperValu Smoked Kippers (160 g)Open product description
€2.49€15.56/kg

SuperValu Organic Smoked Salmon (100 g), €5.99

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.

SuperValu Organic Smoked Salmon  (100 g)
SuperValu Organic Smoked Salmon (100 g)Open product description
€5.99€59.90/kg

Nolan's Sliced Smoked Salmon (150 g), €5.00

Our salmon is reared in crystal clear waters of the Atlantic Ocean and chosen to ensure the high quality the company prides itself in always attaining. At our family owned and operated smokehouse, we follow the time-honoured techniques for smoking. The salmon is carefully filleted, individually cured by hand and then smoked to perfection before being sliced for your convenience. The end result is a delicious smoked salmon of incomparable flavour, texture and appearance. We hope you enjoy one of the World's great delicacies. Smoked salmon is a natural source of omega 3 polyunsaturated fatty acids.

Nolan's Sliced Smoked Salmon (150 g)
Only €5
Nolan's Sliced Smoked Salmon (150 g)Open product description
€5.00€33.33/kg

Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99

Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.

Signature Tastes Dingle Gin Infused Smoked Salmon (100 g)
Signature Tastes Dingle Gin Infused Smoked Salmon (100 g)Open product description
€4.99€49.90/kg

Union Hall Smoked Peppered Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Union Hall Smoked Peppered Mackerel (150 g)
Union Hall Smoked Peppered Mackerel (150 g)Open product description
€3.69€24.60/kg

Atlantic Pride Prawn Cocktail (180 g), €2.39

Atlantic Pride Prawn Cocktail in a Marie Rose Sauce

Atlantic Pride Prawn Cocktail (180 g)
Atlantic Pride Prawn Cocktail (180 g)Open product description
€2.39€13.28/kg

Union Hall Smoked Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Union Hall Smoked Mackerel (150 g)
Union Hall Smoked Mackerel (150 g)Open product description
€3.69€24.60/kg

Atlantic Treasures Ginger, Chilli & Lime Smoked Mackerel (170 g), €3.29

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

Atlantic Treasures Ginger, Chilli & Lime Smoked Mackerel (170 g)
2 for €5
Atlantic Treasures Ginger, Chilli & Lime Smoked Mackerel (170 g)Open product description
€3.29€19.35/kg

Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g), €3.29

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g)
2 for €5
Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g)Open product description
€3.29€19.35/kg

Union Hall Smoked Salmon (40 g), €2.29

Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the pas 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.

Union Hall Smoked Salmon (40 g)
Union Hall Smoked Salmon (40 g)Open product description
€2.29€57.25/kg

Dunn's Smoked Salmon (200 g), €8.79

Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.

Dunn's Smoked Salmon (200 g)
Dunn's Smoked Salmon (200 g)Open product description
€8.79€43.95/kg

Atlantic Pride Smoked Irish Mackerel (200 g), €1.79

Atlantic Pride Smoked Irish Mackerel

Atlantic Pride Smoked Irish Mackerel (200 g)
Atlantic Pride Smoked Irish Mackerel (200 g)Open product description
€1.79€8.95/kg

SuperValu Smoked Coley (250 g), €3.00

Smoked Coley 250g

SuperValu Smoked Coley (250 g)
Only €3
SuperValu Smoked Coley (250 g)Open product description
€3.00€12.00/kg

Vici Seafood Sticks (200 g), €1.69

Surimi is formed using a time honoured Japanese technique that preserves all the natural goodness of the freshest fish. Low in saturated fat and high in protein it is an ideal snack or addition to a light meal.

Vici Seafood Sticks (200 g)
Vici Seafood Sticks (200 g)Open product description
€1.69€8.45/kg

Atlantic Treasures Maple Wood Smoked Mackerel (170 g), €3.29

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Atlantic Treasures Maple Wood Smoked Mackerel (170 g)
2 for €5
Atlantic Treasures Maple Wood Smoked Mackerel (170 g)Open product description
€3.29€19.35/kg

Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.29

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g)
2 for €5
Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g)Open product description
€3.29€19.35/kg

SuperValu Oak Roasted Peppered Salmon (185 g), €7.00

SuperValu Oak Roasted Peppered Salmon

SuperValu Oak Roasted Peppered Salmon (185 g)
SuperValu Oak Roasted Peppered Salmon (185 g)Open product description
€7.00€37.84/kg

Kilmore Quay Oak Smoked Salmon (100 g), €4.49

High in omega 3 - this product contains at least 0.6g alpha-linoleic acid per 100g and per 100kcal

Kilmore Quay Oak Smoked Salmon (100 g)
Kilmore Quay Oak Smoked Salmon (100 g)Open product description
€4.49€44.90/kg
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