SuperValu Fresh Irish Extra Lean Round Steak Mince (500 g), ā¬4.39
Packed in a protective atmosphere. Connective tissue: meat protein ratio under 12% Prepared in Ireland Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Beef Round Steak Mince (454 g), ā¬3.69
Percentage of fat under 10% Connective tissue: meat protein ratio under 15%. Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Signature Tastes Hereford Lean Beef Mince (454 g), ā¬4.29
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Fresh Irish Extra Lean Mince (400 g), ā¬4.00
Supporting Irish Producers One of our farmers, Sandra Mitchell Co. Westmeath
SuperValu Fresh Irish Beef Mince Family Pack (680 g), ā¬3.15
Packaged in a protective atmosphere. Percentage of fat typically less than 20%. Connective tissue: meat protein ratio under 15%. Quality Assurance Scheme Bord BIA - Origin-Ireland
St Hereford Mince (400 g), ā¬3.79
Typically less than 10% fat. Connective tissue: Meat protein ratio under 15% Hereford beef is renowned for its natural marbling between the muscles - contributing to its distinctive flavour. All our cuts are taken exclusively from prime cattle under 30 months old.
SuperValu Signature Tastes Beef & Chorizo Meatballs (360 g), ā¬3.79
Packaged in a protective atmosphere.
SuperValu Signature Tastes Irish Hereford Prime Beef Steak Mince (700 g), ā¬6.00
Percentage of fat under 10%. Connective tissue: Meat protein ratio under 15%.
SuperValu Fresh Irish Round Steak Mince (800 g), ā¬5.50
Percentage of fat typically less than 10%. Connective tissue: meat protein ratio under 15%. Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
