Salmon (12)

SuperValu Wild Pacific Pink Salmon (213 g), €1.49

This product is High in Omega 3 Fatty Acids

John West Wild Red Salmon Skinless & Boneless (105 g), €4.95

Rich in omega 3 - This can contains 1g of Omega 3 Per 100g Skinless and boneless is just that. It tastes great in your sandwiches, mixed through pasta, on a salad, or even in your Thai fishcakes.

Sunny South Wild Red Salmon (212 g), €4.79

Sunny South Wild Red Salmon 212g

John West Red Salmon (105 g), €4.95

Pure, wild open waters mean pure, wild, fresh salmon. That's why our fresh salmon is caught in the coastal waters of Alaska and Canada, continually ensuring the highest quality red salmon is delivered straight to your table. Eating 0.25g daily long chain omega -3, as part of a healthy lifestyle, helps maintain heart health

Sunny South Pink Salmon Skinless & Boneless (170 g), €3.99

Sunny South Skinless & Boneless Wild Pink Salmon 170g

Sunny South Wild Canadian Pink Salmon (212 g), €3.75

Sunny South Wild Pink Salmon 212g

Sunny South Skinless & Boneless Wild Red Salmon (170 g), €6.29

Sunny South Skinless & Boneless Wild Red Salmon 170g

John West Sweet Chilli Wild Pink Salmon Pot (80 g), €2.65

MSC - Certified Sustainable Seafood MSC™, MSC-C-50841, From an MSC certified sustainable fishery. www.msc.org

John West Wild Pacific Pink Salmon (213 g), €4.30

Pure, wild open waters mean pure, wild, fresh salmon. That's why our fresh salmon is caught in the coastal waters of Alaska and Canada, continually ensuring the highest quality pink salmon is delivered straight to your table.

John West Wild Pink Salmon + a Little Brine Pot (80 g), €2.65

MSC - Certified Sustainable Seafood MSC™, MSC-C-50841. From an MSC certified sustainable fishery. www.msc.org

John West Lemon & Herb Wild Pink Salmon Pot (80 g), €2.65

MSC - Certified Sustainable Seafood MSC™, MSC-C-50841, From an MSC certified sustainable fishery. www.msc.org

John West Pink Salmon 3 Pack (80 g), €5.00

MSC - Certified Sustainable Seafood, MSC-C-50841, From an MSC certified sustainable fishery. www.msc.org