Continental & Speciality Cheese (25)

SuperValu French Brie Cheese (125 g), €1.49

SuperValu French Brie 125g

SuperValu Wensleydale & Cranberry Cheese (150 g), €2.50

SuperValu Wensleydale & Cranberry Cheese 150g

SuperValu Camembert Cheese (250 g), €3.00

SuperValu Camembert Cheese 250g

Cashel Blue Cheese (125 g), €2.88

Cashel Blue Cheese 0.125kg

SuperValu French Emmental Cheese (150 g), €1.79

Packaged in a protective atmosphere.

Port Salut French Cheese (185 g), €3.00

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence! Port Salut is a natural cheese, and so a great source of protein and calcium.

Président Brie Cheese (200 g), €3.15

Président Brie is a soft cow's milk cheese with a mild edible rind, famously known as the "King of Cheese" in France. Each wedge of our Président Brie has a buttery smooth texture and a delicate creamy taste. Perfect for a royally good Cheeseboard. At Président, we think life's greatest pleasures are also the simple things. Leave our Brie at room temperature to soften before devouring with warm, crusty bread. President Brie is the Number 1 Brie in France and the UK Made with pasteurised cow's milk. Suitable for vegetarians.

Signature Tastes Farmhouse Cashel Blue Cheese (125 g), €3.35

A luscious blue cheese with a sweet, creamy texture and a delicious tanginess. Matured for two months at Beechmount Farm, Cashel, Co. Tipperary.

Alpenhain Baked Camembert Minis With Cranberry Dip (200 g), €3.50

Packaged in a protected atmosphere for reasons of quality and shelf life.

SuperValu French Gruyere (200 g), €3.29

Packaged in a protective atmosphere.

Président Camembert Cheese (250 g), €3.29

Président Camembert Cheese is a soft cow's milk cheese with a velvety edible rind, loved for its smooth texture and earthy flavour that intensifies as it ages. Président Camembert is made in France where it is also the nation's favourite Camembert brand. Perfect for any cheeseboard and sandwich occasion or simply on its own. Top tips: To appreciate Président Camembert at its best, remove from the fridge 1 hour before eating. For more inspiration about the French Good Life visit www.president.uk.com

Wicklow Bán Irish Brie Cheese (150 g), €3.99

Wicklow Farmhouse Cheese is a small family run business. Since 2005, we have been making our handmade Irish artisan cheeses in a purpose built dairy on the Hempenstall family farm. We hope you enjoy our products. John Hempenstall

Boursin Pepper (150 g), €3.00

Elevate your culinary creations with Boursin Pepper Cheese. This tantalizing blend of bold pepper and authentic French cheese adds a delightful burst of flavor to any dish. With its creamy texture and vibrant pepper taste, it's perfect for cheeseboards, spreads, and enhancing the flavors of your favorite recipes. Let Boursin Pepper Cheese stimulate your taste buds, surprise your palate, and bring a touch of excitement to every meal. A deliciously soft, creamy, crumbly and spreadable cheese, blended with cracked black peppercorns is an inspired choice for your cheese board and meals!

Cooleeney Tipperary Brie (150 g), €3.00

Cooleeney Farm Tipperary Brie 150g

SuperValu Cambozola Cheese (168 g), €3.50

SuperValu Cambozola Cheese 168g

Mlekovita Gouda (150 g), €1.89

Packaged in a protective atmosphere.

Cooleeney Handmade Irish Soft Cheese (200 g), €4.09

A full flavoured soft cheese with robust flavours of mushroom & oak

Carrigbyrne Farmhouse St. Killian Camembert Cheese (150 g), €2.95

Carrigbyrne Farmhouse St. Killian Cheese 150g

Auricchio Sliced Provolone Dolce Cheese (100 g), €3.89

This mild tasting, thinly sliced cheese is produced using our special 'sweet rennet'. It's left to mature for about one month to retain natural flavour, and it's preservative-free. Quick, easy and convenient, it's perfect for a wide range of dishes, such as pizza, savoury pies, melted over pasta and meats and with breads.

Auricchio Sliced Provolone Piccante Cheese (100 g), €3.89

Packaged in a protective atmosphere.

Boursin Cheese With Garlic & Herbs (150 g), €3.99

Elevate your culinary experiences with Boursin Garlic & Herbs Cheese. This exquisite blend of delicate garlic, fragrant parsley, and mild chives folded into authentic French cheese is perfect for sharing and enhancing the flavors of your favorite pasta dishes. Its creamy texture and intense flavor makes it a cheeseboard hero and a versatile addition to any recipe. With Boursin, every moment becomes an elevated occasion, creating lasting memories with friends and family. Indulge in the pleasure of savoring and let Boursin be your go-to gourmet cheese for extraordinary culinary adventures.

Le Rustique Brie Cheese (200 g), €3.65

Delicously mellow and creamy soft ripened cheese made from pasteurised cows' milk Produced at the Vigneulles dairy in France, Le Bon Brie Le Rustique offers a deliciously creamy texture and buttery taste. Its unique resealable packaging keeps it fresh and tasty once opened. Ideal for a cheese board, as a treat on a warm, crusty bread or as a quick snack any time of the day!

Port Salut Slices (120 g), €2.90

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture. Port Salut® slices have all the flavour of the much-loved wedge, with the added convenience of being ready to snack on even faster. Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its ready-sliced format makes Port Salut® perfect for sandwiches or merely partnered with a crusty baguette “à la française”, in true French style. If you want to keep it simple, you can't go wrong with pairing it with crackers. No crackers? This moreish and indulgent cheese is delicious, just as it is. “Délicieux”! Furthermore, Port Salut is a natural cheese, and so a great source of protein and calcium.

Signature Tastes Mature Dutch Gouda (180 g), €4.20

Rich in flavour with the delicate crunch of ripening crystals and a slightly crumbly texture

Velvet Cloud Rockfield Irish Sheep's Cheese (130 g), €5.99

A semi-hard sheep's cheese handmade on our farm in Co. Mayo, Ireland from pasteurized sheep's milk