Prepack Fresh Fish (92)

SuperValu Oak Roasted Peppered Salmon (185 g), €7.00

SuperValu Peppered Oak Roasted Salmon 185g

Union Hall Smoked Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Shell Fish Irish Crab Pate (100 g), €3.49

Shell Fish Ireland Irish Crab Pate 100g

SuperValu Smoked Coley (250 g), €3.49

Smoked Coley 250g

The Fresh Fish Deli Smoked West Cork Fish Cakes (400 g), €6.00

At the Fresh Fish Deli, our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica

Atlantic Treasures Ginger, Chilli & Lime Glaze Smoked Mackerel (170 g), €3.99

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Atlantic Treasures Maple Wood Smoked Mackerel (170 g), €3.99

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.99

Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

SuperValu Signature Tastes Tuna Sensation (200 g), €4.99

SuperValu Signature Tastes Tuna Sensation

SuperValu Tail-On King Prawns (100 g), €2.99

Packaged in a protective atmosphere.

The Fresh Fish Deli West Cork Fish Pie (450 g), €6.00

At the Fresh Fish Deli, our seafood is made locally in West Cork and our fish pie is full of the finest West Cork flavours. Enjoy! Monica

Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g), €3.99

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

SuperValu Crab Claws (125 g), €8.99

SuperValu Irish Crab Claws 125g

Union Hall Smoked Peppered Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Union Hall Smoked Salmon (90 g), €4.49

Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.

Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g), €3.99

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.

SuperValu Signature Tastes Irish Cooked Crab (100 g), €6.01

"Our luxurious crab meat is cooked and ready to eat. It is naturally low in fat, and is ideal for use as an ingredient in crab cakes, pasta dishes, and seafood starters".

SuperValu Smoked Kippers (160 g), €2.49

SuperValu Raw Smoked Kippers

Kilmore Quay Haddock (250 g), €6.00

Proudly produced in Wexford by Atlantis Kilmore Quay Kilmore Quay, Co. Wexford The charming fishing village of Kilmore Quay is set on the south east corner of Ireland & is well known throughout the country for landing top quality Wild Irish Seafood. For close to 30 years, we have been working with local skippers & crews to ensure we offer only the freshest seafood caught in our clean clear waters. At Atlantis of Kilmore Quay, we all know how important it is to protect our waters and the fish that live and grow in them for now and for future generations. Sustainability is at the heart of our business. As we see it, it has to be. If we don't carefully mind our fish stocks and their environment, what will we have to supply to our customers? We believe in sourcing our seafood from trusted fishermen who operate to world-class standards, making sure we always know exactly where each fish comes from, how it was reared or caught and sharing that information with you. Atlantis of Kilmore Quay Since it was established in the early 1990's, the family run specialist fishmongers at Atlantis of Kilmore Quay have embraced their association with the fishing community of Kilmore Quay. 30 years on and still family owned and run, Atlantis of Kilmore Quay has gained an enviable reputation for excellent quality and service. We do our best to source our seafood as sustainably and as locally as possible. We work very closely with the fishermen from Rosslare, through Kilmore Quay, Dunmore East, and down to Ballycotton to find the best fresh fish and shellfish for our customers.

Signature Tastes Pil Pil Prawns (140 g), €4.99

SuperValu Signature Tastes King Prawn Pil Pil

The Fresh Fish Deli West Cork Monkfish Goujons (200 g), €6.00

Crisp monkfish goujons, lightly dusted in flour and rolled in breadcrumbs. Serve with traditional tartare sauce or a dollop of sweet chilli sauce. At the fresh fish deli, our seafood is made locally in west cork and is full of the finest West Cork flavours. Enjoy them!

Dunn's Smoked Salmon (200 g), €8.79

Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.

Smoked Kipper (160 g), €2.79

The kippers are filleted, cured using natural salt and cold smoked over our smouldering oak wood chips for 6 hours giving the kippers their world renowned flavour.

SuperValu Hake Fillets (350 g), €6.99

SuperValu Signature Tastes Fresh Hake Fillets 350g

Signature Tastes Salmon Gratin (200 g), €4.99

SuperValu Signature Tastes Salmon Gratin

Signature Tastes Dill & Black Pepper Smoked Salmon (100 g), €4.99

For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed

SuperValu Atlantic Crab Meat (140 g), €5.49

SuperValu Irish Crab Meat 140g

Signature Tastes Scallops & Prawns with Italian Crumb & White Wine Sauce (170 g), €4.99

SuperValu Signature Tastes Prawn & Scallop Gratin

SuperValu Cajun Salmon Darnes (220 g), €5.00

SuperValu Cajun Salmon Darnes

SuperValu Signature Tastes Organic Salmon Fillets (300 g), €11.49

Fresh Irish organic salmon is packed full of flavour, is rich in omega 3, easy to cook and delicious to eat.