Callipo Spilinga Ndjua Jar (200 g)

Callipo Spilinga Ndjua Jar (200 g)

€6.75€33.75/kg

Description

Packed in the Factory: IT L804E CE

Features

Pastuerized product

This product does not contain any GMO ingredients or milk derivatives

This product does not contain any colors or preservatives

Gluten Free

Lifestyle

Gluten free

Ingredients

'Nduja/Spicy Spreadable Salami 92% (Pork Fat 42%, Pork Meat 30%, Spicy Chili Pepper 25%, Salt 3%), Olive Oil 8%

Allergy Advice

MilkFree From

Additives

ColoursFree From
Genetically Modified IngredientsFree From
PreservativesFree From

Nutrition Information

per 100g
Energy
2199kJ
532kcal
Fat
50g
of which saturates
23g
Carbohydrate
0
of which sugars
0
Protein
20g
Salt
2.2g

Country of Origin

Origin Free TextOrigin of the meat and chili pepper: Italy

Storage Guidelines

Keep away from heat sources. After opening, Keep in a refrigerator at 0+4°C and consume within 30 days. Best before see the lid. Seal must be intact.

Storage & Usage

Keep Refrigerated

Storage Type

TypeAmbient

Recycling Guidelines

Lid: Steel - C/FE 91

Jar: Glass - GL 70

Company Name

Giacinto Callipo Conserve Alimentali S.r.L

Company Address

Riviera Prangi 156, Pizzo (VV) - Calabria, Italy.

Return To

Giacinto Callipo Conserve Alimentali S.r.L, Riviera Prangi 156, Pizzo (VV) - Calabria, Italy.

Product Number: 1776112000

Description

Packed in the Factory: IT L804E CE

Features

Pastuerized product

This product does not contain any GMO ingredients or milk derivatives

This product does not contain any colors or preservatives

Gluten Free

Lifestyle

Gluten free

Ingredients

'Nduja/Spicy Spreadable Salami 92% (Pork Fat 42%, Pork Meat 30%, Spicy Chili Pepper 25%, Salt 3%), Olive Oil 8%

Allergy Advice

MilkFree From

Additives

ColoursFree From
Genetically Modified IngredientsFree From
PreservativesFree From

Nutrition Information

per 100g
Energy
2199kJ
532kcal
Fat
50g
of which saturates
23g
Carbohydrate
0
of which sugars
0
Protein
20g
Salt
2.2g

Country of Origin

Origin Free TextOrigin of the meat and chili pepper: Italy

Storage Guidelines

Keep away from heat sources. After opening, Keep in a refrigerator at 0+4°C and consume within 30 days. Best before see the lid. Seal must be intact.

Storage & Usage

Keep Refrigerated

Storage Type

TypeAmbient

Recycling Guidelines

Lid: Steel - C/FE 91

Jar: Glass - GL 70

Company Name

Giacinto Callipo Conserve Alimentali S.r.L

Company Address

Riviera Prangi 156, Pizzo (VV) - Calabria, Italy.

Return To

Giacinto Callipo Conserve Alimentali S.r.L, Riviera Prangi 156, Pizzo (VV) - Calabria, Italy.

Product Number: 1776112000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.