O'Neills Dry Cure Rashers (300 g), €3.50

O'Neills have been producing dry cured bacon since 2005, winning multiple awards along the way. Dry Curing the traditional way using 100% Irish Pork, we guarantee The result, proper rashers that cook and taste like they should!

O'Neills Dry Cured Bacon Loin (1 kg), €8.49/kg

O'Neills Dry Cured Bacon Loin

O'Neills Dry Cure Bacon Steaks (1 kg), €10.00/kg

Old fashioned bacon dry cured by hand using natural sea salt