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Yellow Tail Shiraz (75 cl), €10.00

Rich and smooth, with juicy red berries and hints of liquorice and spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.

Yellow Tail Shiraz  (75 cl)
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Zonin Chianti Classici (75 cl), €14.99

Zonin Chianti 750ml

Zonin Chianti Classici (75 cl)
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€14.99
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Barossa Valley Estate Grenache Shiraz Mourvedre (75 cl), €13.00

Our wines capture the distinctive elegance, finesse and vibrant fruit flavours of one of the world's most celebrated wine regions. Welcome to the Barossa Valley.

Barossa Valley Estate Grenache Shiraz Mourvedre (75 cl)
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€13.00
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Blossom Hill Soft & Fruity Red (75 cl), €9.50

Ever wondered what sunshine tastes like? This soft, mellow red is bursting with berry flavours, delivering a smooth, fruity finish.

Blossom Hill Soft & Fruity Red (75 cl)
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Catena Malbec (75 cl), €21.00

Our ancient and biodiverse vines thrive in the high-altitude peaks of the Andes, cared for by the Catena family for over a century. For over four generations, the Catena family has grown vines in the foothills of the Andes mountains. Catena Malbec is sourced from the family's historic high-altitude vineyards Mendoza, Argentina.

Catena Malbec (75 cl)
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€21.00
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Chateau Haut Medou Bordeaux Superieur (75 cl), €17.99

Winemakers for generations, Family Sorges acquired Château Haut Médou in 1957. They started with only 6 hectares of vineyards and extended to more than 200 hectares in Bordeaux and Bordeaux Supérieur appellations. Château Haut Médou has a deep red colour, with a rich nose of black fruits aromas. On the palate this wine has a well-balanced evolution with velvety mature tannins.

Chateau Haut Medou Bordeaux Superieur (75 cl)
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Costa Mediana Amarone Della Valpolicella (75 cl), €25.00

Costa Mediana Every wine grower knows that the most balanced grapes come from the "middle of the hill". Costa Mediana (middle hill in English) represents this native knowledge which is the result of a sincere devotion to the most precious element we have: the earth! Amarone This wine is obtained through a particular technique which is peculiar to Valpolicella area. Deep purple red, ripe fruits and luscious nose, full body, highly alcoholic yet so round to remind a certain natural sweetness. Amarone matches perfectly grilled red meat dishes and seasoned cheeses.

Costa Mediana Amarone Della Valpolicella (75 cl)
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Cune Rioja Gran Reserva (75 cl), €22.00

This textbook example of a Gran Reserva Rioja showcases the pedigree of C.V.N.E's vineyards, with bush vines of over 45-years-old.

Cune Rioja Gran Reserva (75 cl)
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Cune Rioja Reserva (75 cl), €20.00

Cune Reserva is produced by the fifth generation founders of C.V.N.E., mainly from handpicked Tempranillo grapes. It ages for a minimum of one year in French and American oak casks, followed by further ageing in bottle prior to its release.

Cune Rioja Reserva (75 cl)
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D'Arenberg D`Arry`s Original Grenache Shiraz (75 cl), €19.00

Since 1912 the Osborn family have tended vineyards in McLaren Vale, South Australia. Today fourth generation family member Chester makes distinctive wines using traditional methods both in the vineyard and the winery. Small batches of grapes are crushed gently and then transferred to open fermenters. Foot treading is undertaken two thirds of the way through fermentation, the wine is basket pressed and transferred to old French oak to complete fermentation and mature for 12 to 21 months. First released in 1969, this wine was renamed d'Arry's Original in 1993, in honour of third generation family member Francis d'Arenberg Osborn, universally known as d'Arry, to honour his lifelong services to the wine industry.

D'Arenberg D`Arry`s Original Grenache Shiraz (75 cl)
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€19.00
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Diablo Black Cabernet Sauvignon (75 cl), €14.00

This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. This Cabernet Sauvignon has a deep character it is intense and has a strong personality... Structured and with an enticing silky character. Black wood, tobacco and a hint of vanilla.

Diablo Black Cabernet Sauvignon (75 cl)
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€14.00
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Esporao Pe Tinto (75 cl), €11.00

This wine has a deep colour, red berry fruit aroma and rich fruity flavours.

Esporao Pe Tinto (75 cl)
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€11.00
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Felix Solis Mucho Mas Tinto Black Edition (75 cl), €12.00

Mucho Más 75cl

Felix Solis Mucho Mas Tinto Black Edition (75 cl)
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€12.00
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Finca Las Moras Sauvignon Blanc (75 cl), €12.00

You being you. Being authentic is what makes us different, genuine and unique. So unique as Finca Las Moras varietals. Young, fresh, fruit-driven wines. Citric and herbal notes in which grapefruit and melon stand out. Very refreshing and persistent on the palate.

Finca Las Moras Sauvignon Blanc (75 cl)
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€12.00
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Gallo Cabernet Sauvignon (75 cl), €10.00

Gallo Family Vineyard Cabernet sauvignon has a bold and deep red wine with flavours of blackberry, plum and hints of vanilla. It pairs well with thick cuts of prime rib, juicy oven-roasted lamb, or for something a bit different, a chocolate fondant - it tastes divine!

Gallo Cabernet Sauvignon  (75 cl)
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€10.00
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In Situ Gran Reserva Cabernet Sauvignon (75 cl), €16.99

Deep red in color. This elegant wine blends notes of blackcurrant, Cigar-box and chocolate. In the mouth, ripe tannins give the body and persistence that characterize a great Cabernet Sauvignon.

In Situ Gran Reserva Cabernet Sauvignon (75 cl)
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In Situ Gran Reserva Carmenere (75 cl), €16.99

Throughout the ages, the foothills of the Andes Mountains have been visited by many. History is spoken through the mysterious drawings, 'Petroglyphs', that cover the rocky hillsides of Viña San Esteban, inspiring this modern creation, In Situ. Our vines grow alongside these drawings to create this blend of 90% Carmenere, 5 % Cabernet Sauvignon and 5% Syrah, a rich and silky wine that delivers an attractive nose with dark berries, pepper and forest scents. A unique wine to enjoy with teriyaki - based dishes, crispy duck or a juicy steak.

In Situ Gran Reserva Carmenere (75 cl)
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€16.99
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Invivo Sarah Jessica Parker Pinot Noir (75 cl), €22.00

Welcome to a most exciting wine collaboration! This New Zealand Pinot noir was made to a special blend created by SJP and the fellas at Invivo. Dark cherry and sweet plum flavors compliment creamy, toasty oak and supple tannins.

Invivo Sarah Jessica Parker Pinot Noir (75 cl)
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€22.00
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Jacob's Creek Cabernet Sauvignon (75 cl), €10.00

A full bodied wine, rich in blackcurrant and plum fruit flavours with smooth tannins.

Jacob's Creek Cabernet Sauvignon (75 cl)
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Lady De Mour Margaux (75 cl), €25.00

This is Margaux in its purest form. Cabernet Sauvignon is supported by Merlot and a touch of Cabernet Franc that has been aged in oak for 12-15 months. Delicate notes of red berries on the nose, so very typical of Margaux. Elegant and well-structured ripe dark fruits combine with silky tannins giving the wine a wonderfully long and pleasing finish. Enjoy this wine now or age for 5 to 10 years.

Lady De Mour Margaux (75 cl)
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Les Hauts de Gros Caillou Saint Emilion (75 cl), €14.99

It reveals the elegance and finesse so typical of Saint-Emilion wines and stands apart for its distinctive, intense, ripe red fruit bouquet combined with toasted notes. The wine displays extremely well-balanced structure and silky, well-integrated tannins.

Les Hauts de Gros Caillou Saint Emilion (75 cl)
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€14.99 was €29.99
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was €29.99/75cl

Lunatico Monastrell (75 cl), €20.00

100% Monastrell You will not find any information on this label about the taste. You must be the person who tastes and appreciates this wine and the one who is going to enjoy the Monastrell Experience. Our wine has been aged for 12 months in French oak.

Lunatico Monastrell (75 cl)
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€20.00
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McGuigan Black Label Merlot (75 cl), €10.00

For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: This soft and flavoursome wine has luscious red fruits, cherries and sweet spice with soft silky tanins. Hints of spice, vanilla and cedar resulting in a medium bodied wine. Food Pairing: The soft, velvety texture of this Merlot makes a great partner for a range of dishes but most notably roast ribeye of beef or a lentil and white been stew.

McGuigan Black Label Merlot (75 cl)
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€10.00
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Niel Joubert Estate Cabernet Sauvignon (75 cl), €12.00

Tasting Notes: This wine leads with dark berry and plum aromas on the nose. There is a gentle herbaceous top note, even with a hint of vanilla. The succulent palate is smooth, carrying the berry fruit to a satisfyingly luscious conclusion. 30% Matured in Old French Oak barrels for 18 months.

Niel Joubert Estate Cabernet Sauvignon (75 cl)
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€12.00
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Niel Joubert Reserve Cabernet Sauvignon (75 cl), €17.00

The Reserve Collection Cabernet Sauvignon Tasting Note: The bouquet leads with rich dark fruits, followed by savory and roasted coffee. It has velvety tannins and its excellent balance between tannins, acidity and fruitiness shows finesse. This full-bodied wine finishes with lingering dark chocolate and savory flavors. 100% Matured in New French Oak 225litre barrels for 72 months. Analysis: Residual Sugar: 1.8g/1 PH: 3.60 Total Acidity: 5.7g/1

Niel Joubert Reserve Cabernet Sauvignon (75 cl)
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€17.00
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Nugan Estate Alcira Cabernet Sauvignon (75 cl), €18.99

This rich and soft Cabernet Sauvignon is sourced from the classic Coonawarra region in South Australia. After fermentation, the wine was matured in new and one year old French oak for 16 months before bottling. As is typical of this signature variety, aromas of cassis, mint and eucalypt followed by a long and complex palate of ripe cassis, mint and rich chocolate with velvety tannins.

Nugan Estate Alcira Cabernet Sauvignon (75 cl)
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€18.99
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Nugan Estate Manuka Grove Durif (75 cl), €18.99

Winemaking Durif is a rich and robust red grape variety that revels in the warm and dry conditions of Manuka Grove at Hanwood, New South Wales. Upon reaching optimum ripeness, the parcel was harvested and destemmed without crushing, to retain whole berry during ferment. Fermentation was undertaken in rotary fermenters, which were rolled twice daily for 8 days ahead of pressing to new and seasoned American oak hogsheads for maturation. Winemaker's Comments Deep garnet in appearance with youthful crimson hue. Aromas of dark cherry and blood plum over milk chocolate oak. The palate displays rich and generous flavours of black cherry, plum pudding and dark chocolate melded with earth and vanillin notes. The final result is a delicious, full bodied red wine with generous fruit intensity, balance and structure.

Nugan Estate Manuka Grove Durif  (75 cl)
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€18.99
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Nugan Estate McLaren Vale Shiraz (75 cl), €18.99

The McLaren Vale region in South Australia is renowned for its Shiraz and this wine is no exception. After fermentation, the wine was matured for 12 months in new and seasoned French and American oak, creating a rich and full-bodied wine displaying elegant tannins and concentration of juicy plum melded with chocolate, black pepper and earth.

Nugan Estate McLaren Vale Shiraz (75 cl)
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Nugan Estate Single Vineyard Zinfandel (75 cl), €18.99

Single Vineyard Zinfandel Mclaren Vale - 2020 This Single Vineyard Zinfandel has been sourced from the renowned red wine region of McLaren Vale, South Australia. It has been hand crafted as a robust red wine of intense concentration and depth. Rich aromas of glace cherry, red currant and bramble entice the nose followed by a rich and concentrated palate of liqueur plum, candied red fruits, all spice and pepper layered with persistent fine tannins and well integrated oak.

Nugan Estate Single Vineyard Zinfandel (75 cl)
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Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €12.99

Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Nugan Estate Stomper's Cabernet Sauvignon (75 cl)
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