Fused Thai Green Curry Paste (100 g)
Description
Fused by Fiona Uyema Thai Green Curry Paste 95gFeatures
Chilli rating - Medium - 2
Makes a Fragrant Thai Green Curry
No Nasties
No Refined Sugar
No MSG
Ingredients
Water, Shallots, SOY Sauce (Water, SOYA Beans, WHEAT, Salt), Green Chilli, Galangal, Lime Leaves, Coriander, Garlic Purée, Honey, Ginger Purée, Rice Vinegar, Lemongrass, Ground Cumin, Sunflower Oil, Black Pepper, Salt, Lime Juice Concentrate, Ground Coriander, CornflourAllergy Advice
| Soya | Contains |
| Wheat | Contains |
Additives
| MSG (Glutamate) | Free From |
Nutrition Information
Preparation & Usage
Cooking instructions: 1. Heat oil in a saucepan on a medium heat 2. Add your favourite meat, fish, seafood or veg and fry for a few minutes 3. Add 100g Fused Thai Green Curry Paste, mix well together and fry for another few minutes 4. Pour in 400mls of coconut milk, leave to simmer for 5 minutes or more if needed. Serve with rice or noodles.
Storage Guidelines
Keep in a cool dry place. Once opened, refrigerate and use within 3 days.
Storage Type
| Type | Ambient |
Manufacturer Address
Produced for: Fused by Fiona Uyema, Johnstown Business Ctr., Naas, Co. Kildare, Ireland, W91 C99T.
Company Name
Fused by Fiona Uyema
Company Address
Johnstown Business Ctr., Naas, Co. Kildare, Ireland, W91 C99T.
Return To
Fused by Fiona Uyema, Johnstown Business Ctr., Naas, Co. Kildare, Ireland, W91 C99T.
Description
Fused by Fiona Uyema Thai Green Curry Paste 95gFeatures
Chilli rating - Medium - 2
Makes a Fragrant Thai Green Curry
No Nasties
No Refined Sugar
No MSG
Ingredients
Water, Shallots, SOY Sauce (Water, SOYA Beans, WHEAT, Salt), Green Chilli, Galangal, Lime Leaves, Coriander, Garlic Purée, Honey, Ginger Purée, Rice Vinegar, Lemongrass, Ground Cumin, Sunflower Oil, Black Pepper, Salt, Lime Juice Concentrate, Ground Coriander, CornflourAllergy Advice
| Soya | Contains |
| Wheat | Contains |
Additives
| MSG (Glutamate) | Free From |
Nutrition Information
Preparation & Usage
Cooking instructions: 1. Heat oil in a saucepan on a medium heat 2. Add your favourite meat, fish, seafood or veg and fry for a few minutes 3. Add 100g Fused Thai Green Curry Paste, mix well together and fry for another few minutes 4. Pour in 400mls of coconut milk, leave to simmer for 5 minutes or more if needed. Serve with rice or noodles.
Storage Guidelines
Keep in a cool dry place. Once opened, refrigerate and use within 3 days.
Storage Type
| Type | Ambient |
Manufacturer Address
Produced for: Fused by Fiona Uyema, Johnstown Business Ctr., Naas, Co. Kildare, Ireland, W91 C99T.
Company Name
Fused by Fiona Uyema
Company Address
Johnstown Business Ctr., Naas, Co. Kildare, Ireland, W91 C99T.
Return To
Fused by Fiona Uyema, Johnstown Business Ctr., Naas, Co. Kildare, Ireland, W91 C99T.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.