Cono Sur Merlot (75 cl), €8.00
Winemaker's Notes: A dark plum red Merlot with blackberry, chocolate and lightly toasted oak aromas together with a ripe, fruity palate.
Costa Mediana Amarone Della Valpolicella (75 cl), €25.00
Costa Mediana Every wine grower knows that the most balanced grapes come from the "middle of the hill". Costa Mediana (middle hill in English) represents this native knowledge which is the result of a sincere devotion to the most precious element we have: the earth! Amarone This wine is obtained through a particular technique which is peculiar to Valpolicella area. Deep purple red, ripe fruits and luscious nose, full body, highly alcoholic yet so round to remind a certain natural sweetness. Amarone matches perfectly grilled red meat dishes and seasoned cheeses.
Cune Rioja Gran Reserva (75 cl), €22.00
This textbook example of a Gran Reserva Rioja showcases the pedigree of C.V.N.E's vineyards, with bush vines of over 45-years-old.
Cuvee Dissenay Pinot Noir (75 cl), €10.00
Selected from the sunny vineyards of the south of France, in the Languedoc region, this round and fruity Pinot noir will greet you with cherry aromas. I traditional and genuine, this red wine offers a light bodied taste along with delicate smoke hints.
Diablo Black Cabernet Sauvignon (75 cl), €12.00
This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. This Cabernet Sauvignon has a deep character it is intense and has a strong personality... Structured and with an enticing silky character. Black wood, tobacco and a hint of vanilla.
La Brutta Zinfandel Petite Sira (75 cl), €10.00
La Brutta; Italian for The Beast. A Bullish wine that packs quite the punch! Hewn from the rich soils of the McLaren Vale and Riverina wine regions of Australia, comes a beast of a wine that takes no prisoners. Blood plum and liquorice notes lead to an intense full-bodied palate. Rich black cherry and mulberry fruit is supported by ripe velvet tannin and lingering notes of mocha.
Louis Latour Bourgogne Pinot Noir (75 cl), €23.00
100% Pinot Noir. The famous slopes of Burgundy produce some of the world's best Pinot Noirs. Since 1797 Louis Latour has a great tradition of harvesting and vinifying superb red burgundies. This is a classic, well-Balanced wine with great finesse. It offers fresh, berry fruit character and typical earthiness. Go well with lamb, beef, duck and cheeses.
Lunatico Monastrell (75 cl), €20.00
100% Monastrell You will not find any information on this label about the taste. You must be the person who tastes and appreciates this wine and the one who is going to enjoy the Monastrell Experience. Our wine has been aged for 12 months in French oak.
McGuigan Black Label Merlot (75 cl), €10.00
For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: This soft and flavoursome wine has luscious red fruits, cherries and sweet spice with soft silky tanins. Hints of spice, vanilla and cedar resulting in a medium bodied wine. Food Pairing: The soft, velvety texture of this Merlot makes a great partner for a range of dishes but most notably roast ribeye of beef or a lentil and white been stew.
Mosaic Priorat (75 cl), €19.99
Our philosophy is to craft wines that are both ageworthy and fresh. To this end we take great pains to harvest grapes at optimum ripeness, and use minimal interference in the winery, thus allowing the quality of the fruit to speak for itself. The wine is a blend of 40% Carignan which lends both crispness and freshness to the wine, 30% Syrah for structure and body, and finally 30% Grenache for its intense blackberry aromas. The palate displays deep fruit flavours with perfectly balanced acidity and soft tannins, and can be enjoyed now or cellared for up to eight years. Perfect with grilled meats, particularly chargrilled steaks.
Nugan Estate Single Vineyard Zinfandel (75 cl), €18.99
Single Vineyard Zinfandel Mclaren Vale - 2020 This Single Vineyard Zinfandel has been sourced from the renowned red wine region of McLaren Vale, South Australia. It has been hand crafted as a robust red wine of intense concentration and depth. Rich aromas of glace cherry, red currant and bramble entice the nose followed by a rich and concentrated palate of liqueur plum, candied red fruits, all spice and pepper layered with persistent fine tannins and well integrated oak.
Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €8.28
Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Rare Vineyards Malbec (75 cl), €14.00
There is something about the warm French sun that makes its wines so special. Sourced from the country's sunny rare vineyards, this malbec is harvested in September, as soon as the summer is over, to preserve all the fruity aromas and offer a wonderful bouquet of violet and spices in a velvety and full-bodied wine.
Santa Rita 120 Shiraz (75 cl), €8.00
Our 120 Shiraz is a supple red with aromas of ripe red and black fruit, violets and clove. On the palate, luscious black fruit and spice build on a lingering finish.
Wally's Hut Shiraz (75 cl), €7.99
This classic Australian shiraz has enticing flavours of ripe berry fruit, spice and pepper creating an appealing wine with a silky, smooth mouthfeel.
Zonin Chianti Classici (75 cl), €14.99
Zonin Chianti 750ml
Aresti Mystique Mystery One Reserva Red Blend (75 cl), €10.00
Vinification The grapes in this Red Blend were carefully harvested and vinified. Fermentation took place under controlled temperature conditions between 25 and 27°C to preserve the freshness, smoothness and intensity of aromas. Following fermentation, 50% of the blend was aged in third fill or older French and American oak barrels for six months and the remainder was aged in stainless steel vats to preserve its fruity aromas.
Aresti Mystique Mystery Two Reserva Carignan (75 cl), €10.00
Vinification The grapes were harvested in late March, crushed, and fermented at 26°C for 7 days, with a total of 12 days of skin contact. Afterward, the grapes were pressed. Malolactic fermentation took place in French and American oak barrels, where they continue to evolve and gain complexity during a 12-month aging period. Tasting Notes Intensely ruby red Carignan, offering complex notes of black fruits, earthy nuances, and delicate floral hints. Full-bodied with firm tannins, it boasts a long, persistent finish with echoes of chocolate and coffee.
Aresti Trisquel Gran Reserva Assemblage 4 Pack (75 cl), €35.00
Origin: Cabernet sauvignon, Syrah and petit Verdot make up this assemblage from the Curicó valley. Through the different vine stocks we were able to obtain complimentary characteristics to achieve a mature and concentrated wine of solid character. Winemaking: The whole harvest is handpicked between March and April of each year, once each variety ripens under the optimum conditions. Grapes are first brought to fermentation tanks and then to American and French oak barrels to attain maturity and complexity. The aging period that lasts between 8 and 12 months, depending on the variety, and followed by the blending process. Tasting Notes: This wine presents an intense, dark ruby red color. On the nose, it is complex showing fruity notes to plums and blackberries with flowery aromas combine with mocha and coffee hints from the barrel aging. Sweet and juicy in the mouth, it has nice structure and soft, ripe tannins.
Banfi Rosso Di Montalcino (75 cl), €18.00
Castello Banfi Rosso Di Montalcino DOC 750ml
Barone Montalto Passivento Rosso (75 cl), €14.99
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Barossa Valley Estate Shiraz (75 cl), €17.25
Our wines capture the distinctive elegance, finesse and vibrant fruit flavours of one of the world's most celebrated wine regions. Welcome to the Barossa Valley.
Beaujolais Villages Andre Goichot (75 cl), €17.00
A lovely very soft easy drinking classic French red. Made from the Gamay grape, unique to the Beaujolais region. Dry in style with delicate red berry fruits and a nice soft warm earthiness. Can even be served chilled and can be enjoyed with all but the very heaviest powerful red or white dishes.
Chateau La Baronnerie (75 cl), €15.00
60% Merlot - 40% Cabernet Sauvignon This exceptional ''terroir cuvée'' is produced from a selection of the oldest vineyards. All the grapes are hand picked and sorted. After a total de-stemming, the long maceration during the vinification is performed under careful temperature control to bring out the best parts of the tannins potential. The wine has been aged in new French casks for 12 months long in the underground cellars of the Château. Winemakers comments: Deep colour, aromas of blackberries and hints of spice. The ageing has given elegance to its rich and tannic structure. Fine and soft with smooth, well integrated tannins on the palate, this full bodied wine deserves its place alongside any Bordeaux Grand Cru.
Chateau Lacombe Cadiot (75 cl), €17.99
From Vineyards located in Macau, in the Médoc, on some of the best soils of the region, this wine offers clean fruit on the palate and a very long aftertaste showing all the finesse of the Cabernet-Sauvignon and the Merlot grapes. A very elegant wine which goes perfectly well with red and rich white meats, and also great with cheese
Chateau Meaume Bordeaux Superieur (75 cl), €17.99
British owned since 1980, Château Méaume has 38 hectares of vines near the St Emilion/Pomerol area of Bordeaux. The vineyard, ideally situated on the area's clay soil, is planted predominately with Merlot vines. Small areas of Cabernets Franc and Sauvignon add complexity to the blend. Over the years Mêaume has built a reputation for exceptional value. Dark, fruity and well balanced, this wine is ready for drinking now and will benefit from maturing for many years hereafter. This Château Méaume wine has passed a chemical analysis and a tasting panel to obtain : "Appellation Bordeaux Supérieur Contrôlée".
Douglas Green Rib Shack Red (75 cl), €14.99
Whether you Braai, BBQ, Grill, Grilla or have a Barbie, Ribshack Red is the perfect wine for sizzling steaks, venison, sausages or good old sticky ribs.
Doña Paula Estate Blue Edition Velvet Red Blend (75 cl), €12.00
Malbec, Pinot Noir and Bonarda are the varities that form this velvety and silky wine. The night harvest under the moonlight gives fruity aromas and a great freshness to the wine. Our vineyards are managed using sustainable agriculture practices.
