Barefoot Malbec (75 cl), €10.00
Barefoot Malbec is a luscious red wine with juicy flavours of blackberry, currant and vanilla with a smooth finish. Goes great with barbecued steak, spicy pulled pork or pizza!
Vina Albali Tempranillo (75 cl), €10.50
Viña Albali Tempranillo Selección 75cl
Casillero Del Diablo Cabernet Sauvignon (18.7 cl), €3.30
A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.
Les Hauts de Gros Caillou Saint Emilion (75 cl), €15.00
It reveals the elegance and finesse so typical of Saint-Emilion wines and stands apart for its distinctive, intense, ripe red fruit bouquet combined with toasted notes. The wine displays extremely well-balanced structure and silky, well-integrated tannins.
Barossa Valley Estate Shiraz (75 cl), €13.00
Our wines capture the distinctive elegance, finesse and vibrant fruit flavours of one of the world's most celebrated wine regions. Welcome to the Barossa Valley.
Georges Duboeuf Fleurie (75 cl), €15.49
Red French Wine
Nugan Estate McLaren Vale Shiraz (75 cl), €18.99
The McLaren Vale region in South Australia is renowned for its Shiraz and this wine is no exception. After fermentation, the wine was matured for 12 months in new and seasoned French and American oak, creating a rich and full-bodied wine displaying elegant tannins and concentration of juicy plum melded with chocolate, black pepper and earth.
Oyster Bay Pinot Noir (75 cl), €14.00
Oyster Bay captures the special character of New Zealand's cool climate viticulture... elegant, assertive wines with glorious fruit flavours.
Yellow Tail Merlot (75 cl), €10.00
Soft and smooth, with notes of dark plum, mulberries and subtle spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.
Ammasso Rosso Sicilia (75 cl), €19.99
Ammasso stands for a traditional winemaking technique that still today is used to vinify the best parcels. The wine results opulent but gently balanced. Candied notes and toasted hints ensure a flavorful and sensual palate. To be served between 14 and 16 C°. The best match? Let your senses drive you... responsibly.
Cantina Tombacco Aglianico (75 cl), €15.00
Aglianico is a black grape grown in the southern regions of Italy, mostly Basilicata and Campania. It produces a full-bodied wine with firm tannins and high-acidity giving it good aging potential. This Aglianico is a dark, deep ruby red with enjoyable cherry and red berries fragrance followed by a marked vanilla and spicy note. A soft, pleasant mouth feel with nuances of cherry, plum and spice. Pairs beautifully with all roasted red meats and aged cheeses.
Dark Apparition Alicante Bouschet (75 cl), €10.00
Born in 1855, this varietal was the result of the grenache noir and petit bouschet crossing, made by Henri Bouschet. Since then, this varietal has spread all over the Mediterranean vineyards, mostly the Languedoc region, South of France. Atypical it offers a red pulp as well as a red skin, which enhances the wine colour displaying a dark red robe. It also provides fatness to the wine red. The result is a jammy and fruity
Dark Horse Cabernet Sauvignon (75 cl), €12.50
The result? A bold Cabernet Sauvignon with notes of plum, a hint of oak, and a smooth finish. Cheers, Beth Liston
Georges Duboeuf Beaujolais Villages (75 cl), €15.00
This Beaujolais-Villages has been made from Gamay grapes and carefully selected for its red and black berry aromas. Fleshy and full-bodied with silky tannins, it is best served slightly chilled with beef, rabbit or cheese.
Niel Joubert Cabernet Shiraz (75 cl), €8.59
The Niel Joubert Cabernet Sauvignon Shiraz is a delicious wine reflecting the fine art of blending. Cabernet Sauvignon and Shiraz compliment each other in a full fruity wine, rich berry aromas and elegance. An ideal accompaniment which can be enjoyed with pasta or Beef dishes but just as good on its own!
Zonin Chianti Classici (75 cl), €14.99
Zonin Chianti 750ml
Hommage du Rhone Vinsobres (75 cl), €12.00
This signature wine is carefully-made. Its aromas of red fruits and spices are completed by a pepper fragrant finish.
Zonin Montepulciano D'Abruzzo (75 cl), €12.99
Zonin Montepulciano D'Abruzzo 750ml
Domaine De La Baume Syrah La Jeunes (75 cl), €11.00
Established two centuries ago at Béziers in Languedoc and renowned for its winemaking expertise, La Baume proposes this round and fruity red wine with ripe red berries and spicy flavours.
Dona Paula Los Cardos Cabernet Sauvignon (75 cl), €9.00
Los Cardos means, 'The Thistles' in Spanish. Their presence indicates an unmistakable sign of good terroir. Our Cabernet Sauvignon is expressive and spicy, with black fruit and a long soft finish. Enjoy alone or paired with grilled red meats. Our vineyards are managed using sustainable agricultural practices.
Campo Viejo Winemakers' Blend (75 cl), €10.75
A smooth and vibrant blend with notes of dark red fruit. Crafted by our three winemakers. Together we drew on our strengths; Irene's scientific mind, Elena's modern approach to winemaking, and my experience and passion for intense and elegant flavours. We have created a truly unique blend that we're all proud of. Perfectly smooth, rich, elegant, and vibrant in flavour, a wine made by us, for you to enjoy. Salud! - Elena Adell Intense - 4 Comples - 3 Fruity - 4 Tasting: Hints of blackberry, cherry, plum, and fresh spice. Round in the mouth, yet fresh and appetizing. Bold but vibrant, with a beautiful colour and elegant intensity.
Chateau La Baronnerie (75 cl), €12.00
60% Merlot - 40% Cabernet Sauvignon This exceptional ''terroir cuvée'' is produced from a selection of the oldest vineyards. All the grapes are hand picked and sorted. After a total de-stemming, the long maceration during the vinification is performed under careful temperature control to bring out the best parts of the tannins potential. The wine has been aged in new French casks for 12 months long in the underground cellars of the Château. Winemakers comments: Deep colour, aromas of blackberries and hints of spice. The ageing has given elegance to its rich and tannic structure. Fine and soft with smooth, well integrated tannins on the palate, this full bodied wine deserves its place alongside any Bordeaux Grand Cru.
Chateau Moulin Lafitte Bordeaux (75 cl), €16.00
Grapes sourced from selected, south facing vineyards, this wine was produced using 80% Merlot, 15% Cabernet Sauvignon and 5% Cabernet Franc. This full bodied elegant red with soft tannins is deep ruby in colour and has aromas of red fruit and spices. Delicious with duck, roasted and grilled meat dishes.
La Brutta Zinfandel Petite Sira (75 cl), €12.00
La Brutta; it's Italian for The Beast. Hewn from the rich soils of the Langhorne Creek and Riverina regions of Australia comes beast of a wine that takes no prisoners. A Bullish wine with aromatic punch. Primary Plum flavours with meaty tannins. A wine that cuts the mustard!
Nugan Estate Alfredo Second Pass Shiraz (75 cl), €12.00
This Second Pass Shiraz is sourced from our family's premium vineyards in Australia. After fermentation, the wine was pressed onto the pomace and yeast less of our premium "Alfredo" Dry Grape Shiraz adding to the wines' intensity. Thereafter, the wine was matured in French and American oak for 12 months resulting in a wine of concentration and quality. Attractive aromas of rhubarb and cherry with tobacco, dark chocolate and earth are followed by long and complex palate of ripe raspberries and blueberries with dark chocolate and velvety tannins.
Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €12.99
Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Wally's Hut Shiraz (75 cl), €7.00
This classic Australian shiraz has enticing flavours of ripe berry fruit, spice and pepper creating an appealing wine with a silky, smooth mouthfeel.
Aresti Family Collection (75 cl), €24.99
This blend of Cabernet Sauvignon, Merlot, Syrah, Petite Sirah and Malbec, captivates with notes of red fruit and light hints of spices. Lingering fresh vanilla and mocha are also present from its 18 months spent aging in oak. This is a full-bodied, complex wine, best served with red meat dishes.
Chateau Haut Canteloup Medoc (75 cl), €15.00
Cru Bourgeois Château Haut-Canteloup Médoc 750ml
Chateau Meaume Bordeaux Superieur (75 cl), €13.50
British owned since 1980, Château Méaume has 38 hectares of vines near the St Emilion/Pomerol area of Bordeaux. The vineyard, ideally situated on the area's clay soil, is planted predominately with Merlot vines. Small areas of Cabernets Franc and Sauvignon add complexity to the blend. Over the years Mêaume has built a reputation for exceptional value. Dark, fruity and well balanced, this wine is ready for drinking now and will benefit from maturing for many years hereafter. This Château Méaume wine has passed a chemical analysis and a tasting panel to obtain : "Appellation Bordeaux Supérieur Contrôlée".
