Union Hall Smoked Salmon Pâté (100 g), €3.69
Missus Nolan's delicious Salmon Pâté has its own unique flavour, a blend of salmon, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.
SuperValu Smoked Coley (250 g), €3.49
Smoked Coley 250g
Keohane's Black Peppercorn & Sea Salt Hot Smoked Salmon Fillets 2 Pack (180 g), €5.00
Hot Smoked Salmon Fillets 180g
Shell Fish Irish Crab Pate (100 g), €3.49
Shell Fish Ireland Irish Crab Pate 100g
SuperValu Organic Smoked Salmon (100 g), €5.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.
SuperValu Seafood Mix (250 g), €4.19
Seafood Mix 250g
SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99
Our smoked salmon comes from Ireland's oldest seafood company Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand - salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Irish Cooked Crab (100 g), €6.01
"Our luxurious crab meat is cooked and ready to eat. It is naturally low in fat, and is ideal for use as an ingredient in crab cakes, pasta dishes, and seafood starters".
SuperValu Smoked Salmon (300 g), €8.00
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
The Fresh Fish Deli Traditional Fish Cake (240 g), €3.75
At The Fresh Fish Deli. Our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
Union Hall Smoked Mackerel Pâté (150 g), €3.69
Missus Nolan's delicious Mackerel Pâté has its own unique flavour, a blend of mackerel, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.
Atlantic Pride Prawn Cocktail (180 g), €2.39
Atlantic Pride Prawn Cocktail in a Marie Rose Sauce
SuperValu Signature Tastes Cod & Chorizo Fishcakes (290 g), €4.79
Chunks of delicate cod and spicy chorizo combined with soft mashed potato, manchego cheese & red pepper
Catch Of The Day Breaded Whiting Fillets 5 pack (350 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
Dunn's Organic Smoked Irish Salmon (100 g), €4.49
Our Irish organic salmon are reared off the west coast of Ireland in one of the most exposed locations in Europe. This method of farming is more environmentally friendly and the fish are nourished with a balanced diet containing only organic and natural ingredients from sources free of genetically modified organisms. The result is a pure salmon with a natural and intense taste.
Kilmore Quay Hake (250 g), €6.00
Proudly produced in Wexford by Atlantis Kilmore Quay Kilmore Quay, Co. Wexford The charming fishing village of Kilmore Quay is set on the south east corner of Ireland & is well known throughout the country for landing top quality Wild Irish Seafood. For close to 30 years, we have been working with local skippers & crews to ensure we offer only the freshest seafood caught in our clean clear waters. At Atlantis of Kilmore Quay, we all know how important it is to protect our waters and the fish that live and grow in them for now and for future generations. Sustainability is at the heart of our business. As we see it, it has to be. If we don't carefully mind our fish stocks and their environment, what will we have to supply to our customers? We believe in sourcing our seafood from trusted fishermen who operate to world-class standards, making sure we always know exactly where each fish comes from, how it was reared or caught and sharing that information with you. Atlantis of Kilmore Quay Since it was established in the early 1990's, the family run specialist fishmongers at Atlantis of Kilmore Quay have embraced their association with the fishing community of Kilmore Quay. 30 years on and still family owned and run, Atlantis of Kilmore Quay has gained an enviable reputation for excellent quality and service. We do our best to source our seafood as sustainably and as locally as possible. We work very closely with the fishermen from Rosslare, through Kilmore Quay, Dunmore East, and down to Ballycotton to find the best fresh fish and shellfish for our customers.
Kilmore Quay Hake Pea & Vinegar Fishcake 2 Pack (270 g), €3.99
Colour: Attractive golden breaded appearance Odour: No ‘off' or sour odours. Flavour: Mild vinegar with fresh fish flavour & slight sweetness of peas Texture: Crispy breadcrumbs with soft centre textured with whole peas
Kilmore Quay Salmon Portions (200 g), €6.00
Proudly produced in Wexford by Atlantis Kilmore Quay Kilmore Quay, Co. Wexford The charming fishing village of Kilmore Quay is set on the south east corner of Ireland & is well known throughout the country for landing top quality Wild Irish Seafood. For close to 30 years, we have been working with local skippers & crews to ensure we offer only the freshest seafood caught in our clean clear waters. At Atlantis of Kilmore Quay, we all know how important it is to protect our waters and the fish that live and grow in them for now and for future generations. Sustainability is at the heart of our business. As we see it, it has to be. If we don't carefully mind our fish stocks and their environment, what will we have to supply to our customers? We believe in sourcing our seafood from trusted fishermen who operate to world-class standards, making sure we always know exactly where each fish comes from, how it was reared or caught and sharing that information with you. Atlantis of Kilmore Quay Since it was established in the early 1990's, the family run specialist fishmongers at Atlantis of Kilmore Quay have embraced their association with the fishing community of Kilmore Quay. 30 years on and still family owned and run, Atlantis of Kilmore Quay has gained an enviable reputation for excellent quality and service. We do our best to source our seafood as sustainably and as locally as possible. We work very closely with the fishermen from Rosslare, through Kilmore Quay, Dunmore East, and down to Ballycotton to find the best fresh fish and shellfish for our customers.
SuperValu Gluten Free Cod Fishcakes (270 g), €4.29
Packaged in a protective atmosphere.
SuperValu King Prawns (180 g), €5.00
Packed in a protective atmosphere.
SuperValu Oak Roasted Peppered Salmon (185 g), €7.00
SuperValu Peppered Oak Roasted Salmon 185g
SuperValu Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99
Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Salmon Darnes (240 g), €6.99
SuperValu Signature Tastes Fresh Salmon Darnes 240g
The Fresh Fish Deli West Cork Haddock Goujons (350 g), €6.00
At the Fresh Fish Deli, our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
Atlantic Treasures Ginger, Chilli & Lime Smoked Mackerel (170 g), €3.99
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.
Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.99
Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.
Keohane's Sweet Chilli 2 Hot Smoked Salmon Fillets (180 g), €5.00
Hot Smoked Salmon Fillets Sweet Chilli 180g
Kilmore Quay Hake With Butter (250 g), €6.00
Proudly produced in Wexford by Atlantis Kilmore Quay Kilmore Quay, Co. Wexford The charming fishing village of Kilmore Quay is set on the south east corner of Ireland & is well known throughout the country for landing top quality Wild Irish Seafood. For close to 30 years, we have been working with local skippers & crews to ensure we offer only the freshest seafood caught in our clean clear waters. At Atlantis of Kilmore Quay, we all know how important it is to protect our waters and the fish that live and grow in them for now and for future generations. Sustainability is at the heart of our business. As we see it, it has to be. If we don't carefully mind our fish stocks and their environment, what will we have to supply to our customers? We believe in sourcing our seafood from trusted fishermen who operate to world-class standards, making sure we always know exactly where each fish comes from, how it was reared or caught and sharing that information with you. Atlantis of Kilmore Quay Since it was established in the early 1990's, the family run specialist fishmongers at Atlantis of Kilmore Quay have embraced their association with the fishing community of Kilmore Quay. 30 years on and still family owned and run, Atlantis of Kilmore Quay has gained an enviable reputation for excellent quality and service. We do our best to source our seafood as sustainably and as locally as possible. We work very closely with the fishermen from Rosslare, through Kilmore quay, Dunmore east, and down to Ballycotton to find the best fresh fish and shellfish for our customers.
