On The Pigs Back Rye Crackers (140 g), €3.50
On The Pig's Back is an Irish company established in 1992 in the English Market, in Cork. We specialise in the supply and retail of quality artisan products. Our stall is the centre of attraction with a fabulous selection of Farmhouse cheeses and Charcuterie products, and is particularly renowned for its award winning homemade Pâtés, Terrines and Cooked Hams.
On The Pigs Back Wheat Crackers with Poppy Seeds (140 g), €3.50
On The Pig's Back is an Irish company established in 1992 in the English Market, in Cork. We specialise in the supply and retail of quality artisan products. Our stall is the centre of attraction with a fabulous selection of Farmhouse cheeses & Charcuterie products, and is particularly renowned for its award winning homemade Pâtés, Terrines & Cooked Hams.
Can Bech Black Fig Pairings for Cheese (70 g), €2.49
Just for Cheese Black Figs 70g
Italian Breadsticks with Rosemary (150 g), €3.70
Traditional Breadsticks Rosemary 150g
Can Bech Signature Pairings for Cheese (90 g), €3.99
Peaches & Apricots With Goji berries and Guatemalan cardamom for pairing with soft ripened cheeses Black Figs With Australian macadamia nuts and Jamaican allspice for pairing with blue cheeses Golden Apples Caramelized with tender pistachios from Turkey and Sri Lanka cinnamon for pairing with hard paste cheeses
Can Bech Peaches & Apricot Pairings for Cheese (70 g), €2.49
Just for Cheese Peaches & Apricots 67g
Bonvallis Date & Walnut Cake (250 g), €3.79
Pan de Dátil is a handcrafted traditional dry fruit cake made of the best dates of the Mediterranean region and the most selected walnuts. Pairs ideally with cheese (especially blue and soft-ripened cheeses such as Valdeón, Roquefort, Gorgonzola or raw milk aged cheeses), foie-gras, pâté and it is great just on its own, as a snack at any time of the day.
Dalmatia Traditional Fig Spread (240 g), €4.99
Savor the intense dark fruit flavor with overtones of amber and honey in this fruit-rich spread from the Mediterranean's most pristine coast
Bonvallis Fine Herbs Tortas (170 g), €3.19
The original Fine Herbs Tortas from Seville. Handmade with pure extra virgin olive oil (22%) and fine aromatic herbs. Fine herbs tortas are an original variety of the traditional savory olive oil tortas from Seville. In Spain's southern Mediterranean climate, these aromatic herbs grow wild in the Andalusian countryside. Since ancient times, the local Andalusian cuisine has incorporated these herbs into most of the recipes. Fine herbs tortas pair perfectly with cheese, wine, beer, foie-gras, tomato and Spanish ham, making them ideal any time of the day. Made with pure local extra virgin olive oil (22%), Fine Herbs Tortas are all natural. Great with cheese, wine and beer.
Bonvallis Quince Paste (150 g), €2.15
Bonvallis Membrillo is a firm sweet paste made of natural Quince fruit and sugar. The production has remained the same for three generations, using a traditional Andalusian recipe. Membrillo's sweet and tart character makes it the perfect accompaniment for all Spanish cheeses.
