Port Salut Slices (120 g)
Description
Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture. Port Salut® slices have all the flavour of the much-loved wedge, with the added convenience of being ready to snack on even faster. Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its ready-sliced format makes Port Salut® perfect for sandwiches or merely partnered with a crusty baguette “à la française”, in true French style. If you want to keep it simple, you can't go wrong with pairing it with crackers. No crackers? This moreish and indulgent cheese is delicious, just as it is. “Délicieux”! Furthermore, Port Salut is a natural cheese, and so a great source of protein and calcium.Product Detail
Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture. Port Salut® slices have all the flavour of the much-loved wedge, with the added convenience of being ready to snack on even faster. Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its ready-sliced format makes Port Salut® perfect for sandwiches or merely partnered with a crusty baguette “à la française”, in true French style. If you want to keep it simple, you can't go wrong with pairing it with crackers. No crackers? This moreish and indulgent cheese is delicious, just as it is. “Délicieux”! Furthermore, Port Salut is a natural cheese, and so a great source of protein and calcium.
Features
Mild and creamy soft French cheese slices
Delicious for sandwich filling, snacking with crackers and lunchboxes
Made in France with pasteurised cow's milk
Pack size: 6 x 20g slices
Suitable for pregnant women and vegetarians
Lifestyle
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegetarians
Ingredients
Pasteurised MILK, MILK Protein, Salt, Lactic Ferments, Vegetarian Rennet, Colour: AnnattoNutrition Information
Storage Guidelines
Keep refrigerated between +4ºC /+8ºC. Best before: see front of pack.
Storage & Usage
Keep Refrigerated
Storage Type
| Type | Chilled |
Manufacturer Address
Fromageries Bel, B.P. 114, 92151 Sureness Cedex, France.
Return To
www.bel-group.com
Description
Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture. Port Salut® slices have all the flavour of the much-loved wedge, with the added convenience of being ready to snack on even faster. Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its ready-sliced format makes Port Salut® perfect for sandwiches or merely partnered with a crusty baguette “à la française”, in true French style. If you want to keep it simple, you can't go wrong with pairing it with crackers. No crackers? This moreish and indulgent cheese is delicious, just as it is. “Délicieux”! Furthermore, Port Salut is a natural cheese, and so a great source of protein and calcium.Product Detail
Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture. Port Salut® slices have all the flavour of the much-loved wedge, with the added convenience of being ready to snack on even faster. Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its ready-sliced format makes Port Salut® perfect for sandwiches or merely partnered with a crusty baguette “à la française”, in true French style. If you want to keep it simple, you can't go wrong with pairing it with crackers. No crackers? This moreish and indulgent cheese is delicious, just as it is. “Délicieux”! Furthermore, Port Salut is a natural cheese, and so a great source of protein and calcium.
Features
Mild and creamy soft French cheese slices
Delicious for sandwich filling, snacking with crackers and lunchboxes
Made in France with pasteurised cow's milk
Pack size: 6 x 20g slices
Suitable for pregnant women and vegetarians
Lifestyle
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegetarians
Ingredients
Pasteurised MILK, MILK Protein, Salt, Lactic Ferments, Vegetarian Rennet, Colour: AnnattoNutrition Information
Storage Guidelines
Keep refrigerated between +4ºC /+8ºC. Best before: see front of pack.
Storage & Usage
Keep Refrigerated
Storage Type
| Type | Chilled |
Manufacturer Address
Fromageries Bel, B.P. 114, 92151 Sureness Cedex, France.
Return To
www.bel-group.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.