Santa Rita 120 Sauvignon Blanc (75 cl), €8.00
Our 120 Sauvignon Blanc is crisp and youthful with concentrated aromas of citrus blossom and peach. Fruity and floral nuances underscore 2 the wine's fresh character.
Santa Rita 120 Pinot Grigio (75 cl), €8.00
Fresh with delicate citrus floral notes Smooth & balanced acidity, with mineral & fruity touches
Cono Sur Cabernet Sauvignon (75 cl), €8.00
Winemaker's Notes: A deep plum red Cabernet Sauvignon with aromas of red fruit, cassis, black plums, and soft spices, together with a fruity structured palate. Food Pairing: This is the perfect wine to serve with strong cheeses, hearty stews and grilled cuts of beef.
Campo Viejo Rioja Garnacha (75 cl), €8.00
The most vibrant expression of Garnacha. This bright, liveky wine offers vibrant red fruit (strawberries, raspberries and cherries) with hints of flowers & sweet spices. Intense - 3 Complex - 3 Fruity - 4
Santa Rita 120 Merlot (75 cl), €8.00
Aromas of strawberry plum& vanilla Flavors of red berry and notes of spicy oak build into a stylish finish.
Campo Viejo Winemakers' Blend (75 cl), €8.00
A smooth and vibrant blend with notes of dark red fruit. Crafted by our three winemakers. Together we drew on our strengths; Irene's scientific mind, Elena's modern approach to winemaking, and my experience and passion for intense and elegant flavours. We have created a truly unique blend that we're all proud of. Perfectly smooth, rich, elegant, and vibrant in flavour, a wine made by us, for you to enjoy. Salud! - Elena Adell Intense - 4 Comples - 3 Fruity - 4 Tasting: Hints of blackberry, cherry, plum, and fresh spice. Round in the mouth, yet fresh and appetizing. Bold but vibrant, with a beautiful colour and elegant intensity.
Santa Rita 120 Malbec (75 cl), €8.00
Our 120 Malbec is intense purplish-red in color, it has rich aromas such as cherries, plums, grenadine, and blueberries, along with violets, dried plums, and walnuts. A well-balanced wine that culminates in a smooth, lingering finish.
Torres Vina Sol (75 cl), €8.00
V-Label (European Vegetarian Union) - Vegan, V-LABEL.EU
Nugan Estate Dreamer's Chardonnay (75 cl), €8.00
Daren Owers, our winemakers, does not enjoy big buttery, oaky chards so we pick our fruit at night to preserve the crisp and bright aromatics and flavors which are present when the fruit is cooler. After the destemming process, we press and ferment the fruit in stainless steel tanks. After the initial alcoholic fermentation we leave the yeast in contact with the juice for 6-8 weeks, stirring every day to build the middle palate texture of the wine. The oak treatment is minimal with this wine and it's all two and three year old barrels, so you can be sure it's crisp and fresh. The critics and our customers have responded well to this approach and we intend to keep it that way. Our mates reckon it's a real summer 'porch punder'! PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Campo Viejo Rioja (75 cl), €8.00
Campo Viejo Blanco 75cl
Campo Viejo Rioja Tempranillo (75 cl), €8.00
Intense - 4 Comples - 2 Fruity - 3
Santa Rita 120 Cabernet Sauvignon (75 cl), €8.00
Checked and Approved - Vegan, V -LABEL.COM
Torres Sangre De Toro (75 cl), €8.00
Red fruit aroma with spicy note. Warm and delicate
Santa Rita 120 Chardonnay (75 cl), €8.00
Our 120 Chardonnay has a crisp, fresh, un-oaked style. Its aroma and flavors recall tropical fruit mingled with green apple and an alluring hint of zesty orange peel.
Cono Sur Sauvignon Blanc (75 cl), €8.00
The Cono Sur vineyards workers travel around our estate by bicycle, tending the vines using naturals methods, in order to produce the best quality grapes. Our bicicleta wine is a tribute to them and symbolizes our sustainable philosophy and commitment to the environment. Winemaker's Notes: A crisp and intense Sauvignon Blanc with refreshing citrus aromas, white peaches, litchi and a palate of green apples balanced by a nice acidity.
Nugan Estate Bossy Boots' Sauvignon Blanc (75 cl), €8.00
Our sauvignon blanc vineyard is in a rugged cold mountainous area which is not easy to farm but we persevere as it's unique microclimate produces, cracking crisp zesty flavours we love. Daren Owers, our winemaker, reckons this wine is a real stunner and worth the hassle. Our vineyard manager is not so sure! After harvest, we whole bunch press the fruit and then ferment at slow cool temperatures to capture all those delicate natural aromas and flavours. After it settles, straight to the bottle. It's all about the fruit, fresh citrussy flavours in a glass. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Cono Sur Chardonnay (75 cl), €8.00
The Cono Sur vineyards workers travel around our estate by bicycle, tending the vines using naturals methods, in order to produce the best quality grapes. Our Bicicleta wine is a tribute to them and symbolizes our sustainable philosophy and commitment to the environment. Winemaker's Notes: A bright, yellow green Chardonnay with expressive lime, pineapple and white flower aromas together with a fruity palate with light mineral notes.
Wolf Blass Eaglehawk Sauvignon Blanc (75 cl), €8.00
Wolf Blass Eaglehawk Sauvignon Blanc 750ml
In Situ Reserva Carmenere (75 cl), €8.00
In Situ Reserva is crafted from grapes that ripen on our steep slopes alongside mysterious rock drawings from ages past. Here, sunshine and cooling breezes combine to create these complex and elegant wines. This wine is brimming with plumy fruit and liquorice with hints of chocolate and spice. Balanced and concentrated with a round, elegant finish. A stylish wine that will add class to spicy Indian fare or chili con carne.
Wolf Blass Eaglehawk Cabernet Sauvignon (75 cl), €8.00
Wolf Blass Eaglehawk Cabernet Sauvignon 750ml
Wolf Blass Eaglehawk Merlot (75 cl), €8.00
Wine Style - Cherry and boysenberry aromas, with soft plummy fruit flavours and a touch of spice on the palate
Cono Sur Merlot (75 cl), €8.00
Winemaker's Notes: A dark plum red Merlot with blackberry, chocolate and lightly toasted oak aromas together with a ripe, fruity palate.
Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €8.28
Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Santa Rita 120 Shiraz (75 cl), €8.00
Our 120 Shiraz is a supple red with aromas of ripe red and black fruit, violets and clove. On the palate, luscious black fruit and spice build on a lingering finish.
Torres Vina Sol Sauvignon Blanc (75 cl), €8.00
V-Label International - Vegan, V-LABEL.COM
Wolf Blass Eaglehawk Chardonnay (75 cl), €8.00
Sustainable Winegrowing Australia - Certified
Annelise Pinot Grigio (75 cl), €8.00
Carefully selected parcels of Pinot Grigio have been handcrafted into this elegant wine. A well balanced, crisp, refreshing palate with flavours of pear and grapefruit, supported by mineral notes, with a clean, lengthy finish. Filled with enticing aromas of fresh apple and some citrus and tropical notes this wine is the perfect accessory for entertaining.
Cono Sur Bicicleta Pinot Grigio (75 cl), €8.00
A fresh and balanced Pinot Grigio perfect as an aperitif, with seafood dishes, white meats, and mixed salads.
