Prepack Fresh Fish (70)

SuperValu Smoked Salmon (300 g), €4.94

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious! Mealtime Inspiration Why not try our delicious salmon with a slice of brown bread. Top with some cream cheese, cucumber, dill, freshly ground black pepper and a squeeze of lemon.

SuperValu Salmon Darnes x2 (240 g), €4.49

SuperValu Fresh Salmon Darnes

SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99

Our smoked salmon comes from Ireland's oldest seafood company Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand - salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

SuperValu King Prawns (180 g), €4.00

Packed in a protective atmosphere.

SuperValu Smoked Salmon (40 g), €1.99

Straight to Your Plate from Responsible Sources SuperValu fish comes only from suppliers that meet all quality standards, quaranteeing environmentally and socially responsible sourcing of seafood.

SuperValu Signature Tastes Organic Smoked Salmon (250 g), €10.00

Our Irish organic smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, Dunn's use only the finest ingredients to produce our Signature Tastes Irish organic smoked salmon. Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. For a distinctly delicate flavour, sides of salmon are traditionally hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, each side is expertly trimmed and sliced. Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.

Signature Tastes Pil Pil Prawns (140 g), €4.99

SuperValu Signature Tastes King Prawn Pil Pil

SuperValu Prawn Cocktail (180 g), €3.49

SuperValu Prawn Cocktail in a Marie Rose Sauce 180g

SuperValu King Prawns (125 g), €3.09

Packed in a protective atmosphere.

SuperValu Smoked Salmon (150 g), €4.99

Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

SuperValu Signature Tastes Irish Organic Salmon Darnes (220 g), €7.99

Irish Organic Association - Certified Organic Licence No. 4379 EU Organic - IE-ORG-02, EU Agriculture Tray - Recycle Label - Recycle Film - Don't Recycle RoI: www.mywaste.ie UK: www.recyclenow.com

SuperValu Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99

Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.

SuperValu Smoked Salmon (100 g), €3.89

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

Union Hall Smoked Salmon Pâté (100 g), €3.69

Missus Nolan's delicious Salmon Pâté has its own unique flavour, a blend of salmon, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.

SuperValu Organic King Prawns (90 g), €3.99

Packed in a protective atmosphere. Non EU Organic - IE-ORG-02, Non-EU Agriculture, Licence No. 4379, Certified Organic

Signature Tastes Scallops & Prawns with Italian Crumb & White Wine Sauce (170 g), €4.99

SuperValu Signature Tastes Prawn & Scallop Gratin

SuperValu Signature Tastes Wild Atlantic Prawn Cocktail (200 g), €4.99

SuperValu Signature Tastes Wild Atlantic Prawn Cocktail

Union Hall Smoked Peppered Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

SuperValu Signature Tastes Tuna Sensation (200 g), €4.99

SuperValu Signature Tastes Tuna Sensation

SuperValu Signature Tastes Wild Atlantic Cooked Prawns (150 g), €5.00

SuperValu Signature Tastes Wild Atlantic Prawns

Union Hall Smoked Salmon (90 g), €4.49

Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.

SuperValu Signature Tastes Salmon Sensation (200 g), €3.99

SuperValu Signature Tastes Salmon Sensation 200g

Signature Tastes Dill & Black Pepper Smoked Salmon (100 g), €4.99

For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed

SuperValu Salmon Darnes 4 Pack (480 g), €9.99

SuperValu Skin On Salmon Darnes 480g

Union Hall Smoked Mackerel Pâté (150 g), €3.69

Missus Nolan's delicious Mackerel Pâté has its own unique flavour, a blend of mackerel, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.

Nolan's Smoked Salmon Pate (125 g), €3.49

Nolan's Smoked Salmon Pâté 125g

SuperValu Signature Tastes Smoked Salmon Gifting Box (300 g), €10.99

Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced, and packed.

SuperValu Smoked Irish Mackerel (160 g), €2.49

SuperValu Irish Smoked Mackerel

Signature Tastes Lemon & Dill Mini Prawn Cocktail (170 g), €4.99

King and Atlantic cold water prawns in a delicious Marie Rose sauce mixed with lemon & dill

Nolan's Smoked Salmon (250 g), €8.00

Our salmon is reared in crystal clear waters of the Atlantic Ocean and chosen to ensure the high quality the company prides itself in always attaining. At our family owned and operated smokehouse, we follow the time-honoured techniques for smoking. The salmon is carefully filleted, individually cured by hand and then smoked to perfection before being sliced for your convenience. The end result is a delicious smoked salmon of incomparable flavour, texture and appearance. We hope you enjoy one of the World's great delicacies. Smoked Salmon is a natural source of Omega 3 polyunsaturated fatty acids