Rudds Turkey Pudding (240 g)

Rudds Turkey Pudding (240 g)

€2.99
€12.46/kg
Irish Made
Vegan

Description

Rudd's 6 Delicious Turkey Pudding Slices 240g

Features

Adventures in Fine Food

Eat Well to Live Well

58 Calories

Fat 1.4g

High Protein 3.8g

Ingredients

Turkey (34%), Water, OATMEAL, Seasoning (OATMEAL, Maize Starch, WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Yeast Extracts, Dehydrated Onion, WHEAT Protein, Onion Powder, Spices, Spice Extracts, Flavouring), Onion, Pearl BARLEY, Sweet Potato, Garlic, Tomato Puree (Tomatoes, Salt)

Allergy Advice

BarleyContains
OatsContains
WheatContains

Safety Warning

WARNING: Although every care was taken to remove bones, some small bones may remain.

Nutrition Information

per 100g
(Grilled) Per 100g
(Grilled) Per Slice (Approx. 40g)
Energy
682kJ
246kJ
162kcal
58kcal
Fat
4g
1.4g
of which saturates
1.1g
0.4g
Carbohydrate
19g
6.8g
of which sugars
3.3g
1.2g
Fibre
4.1g
1.5g
Protein
10.6g
3.8g
Salt
1.93g
0.7g
Sodium
1.93g
0.7g

Storage Guidelines

Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and consume within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. For use by date see front of pack.

Storage & Usage

Suitable for Home Freezing

Cannot be Microwaved

Keep Refrigerated

Storage Type

TypeChilled

Recycling Information

FilmRecyclable
SleeveRecyclable
TrayRecyclable

Recycling Guidelines

Recycle This Pack

Manufacturer Address

Rudds Fine Foods, Syngefield Industrial Estate, Birr, Co. Offaly, Ireland.

Company Name

Rudds Fine Foods

Company Address

Syngefield Industrial Estate, Birr, Co. Offaly, Ireland.

Return To

Rudds Fine Foods, Syngefield Industrial Estate, Birr, Co. Offaly, Ireland. www.rudds.ie

Product Number: 1814970000

Description

Rudd's 6 Delicious Turkey Pudding Slices 240g

Features

Adventures in Fine Food

Eat Well to Live Well

58 Calories

Fat 1.4g

High Protein 3.8g

Ingredients

Turkey (34%), Water, OATMEAL, Seasoning (OATMEAL, Maize Starch, WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Yeast Extracts, Dehydrated Onion, WHEAT Protein, Onion Powder, Spices, Spice Extracts, Flavouring), Onion, Pearl BARLEY, Sweet Potato, Garlic, Tomato Puree (Tomatoes, Salt)

Allergy Advice

BarleyContains
OatsContains
WheatContains

Safety Warning

WARNING: Although every care was taken to remove bones, some small bones may remain.

Nutrition Information

per 100g
(Grilled) Per 100g
(Grilled) Per Slice (Approx. 40g)
Energy
682kJ
246kJ
162kcal
58kcal
Fat
4g
1.4g
of which saturates
1.1g
0.4g
Carbohydrate
19g
6.8g
of which sugars
3.3g
1.2g
Fibre
4.1g
1.5g
Protein
10.6g
3.8g
Salt
1.93g
0.7g
Sodium
1.93g
0.7g

Storage Guidelines

Keep refrigerated below 4°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and consume within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. For use by date see front of pack.

Storage & Usage

Suitable for Home Freezing

Cannot be Microwaved

Keep Refrigerated

Storage Type

TypeChilled

Recycling Information

FilmRecyclable
SleeveRecyclable
TrayRecyclable

Recycling Guidelines

Recycle This Pack

Manufacturer Address

Rudds Fine Foods, Syngefield Industrial Estate, Birr, Co. Offaly, Ireland.

Company Name

Rudds Fine Foods

Company Address

Syngefield Industrial Estate, Birr, Co. Offaly, Ireland.

Return To

Rudds Fine Foods, Syngefield Industrial Estate, Birr, Co. Offaly, Ireland. www.rudds.ie

Product Number: 1814970000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.