Gia Garlic Puree (90 g)
Description
Gia Garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic. Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic. Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.Product Detail
Gia Garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic. Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic. Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.
Features
Italian for flavour
Made from Mediterranean garlic
Recommended by the food masters
Ingredients
Garlic (55% - Origin Italy/Spain), Sunflower Oil, Salt, Preservative (POTASSIUM METABISULPHITE)Allergy Advice
Sulphur Dioxide/Sulphites | Contains |
Nutrition Information
Country of Origin
Origin Free Text | Made in Italy |
Storage Guidelines
Refrigerate after opening and consume within one month. Best Before End: See End of Box
Storage Type
Type | Ambient |
Manufacturer Address
Gia S.r.l., Via Luneda, 9 - S.Carlo, 44047 S.Agostino (FE), Italy.
Return To
www.giaspa.it
Description
Gia Garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic. Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic. Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.Product Detail
Gia Garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic. Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic. Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.
Features
Italian for flavour
Made from Mediterranean garlic
Recommended by the food masters
Ingredients
Garlic (55% - Origin Italy/Spain), Sunflower Oil, Salt, Preservative (POTASSIUM METABISULPHITE)Allergy Advice
Sulphur Dioxide/Sulphites | Contains |
Nutrition Information
Country of Origin
Origin Free Text | Made in Italy |
Storage Guidelines
Refrigerate after opening and consume within one month. Best Before End: See End of Box
Storage Type
Type | Ambient |
Manufacturer Address
Gia S.r.l., Via Luneda, 9 - S.Carlo, 44047 S.Agostino (FE), Italy.
Return To
www.giaspa.it
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.