SuperValu Samon Darnes x4 (480 g), €9.99
Fresh Salmon Darnes 480g
SuperValu Samon Darnes x4 (480 g), €9.99
Fresh Salmon Darnes 480g
SuperValu Organic King Prawns (90 g), €3.99
Packed in a protective atmosphere. EU Organic - IE-ORG-02, Non-EU Agriculture, Licence No. 4379, Certified Organic Irish Organic Association - IOA
Kilmore Quay Haddock Goujons (250 g), €4.49
Packaged in a protective atmosphere.
Catch Of The Day Breaded Hake Fillets 2 pack (300 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
SuperValu Salmon Darnes x2 (240 g), €4.49
SuperValu Fresh Salmon Darnes
Catch Of The Day Breaded Haddock Fillets 3 pack (350 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
SuperValu Smoked Salmon (100 g), €3.89
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu Smoked Salmon (150 g), €4.39
Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
Dunn's Smoked Salmon (100 g), €4.00
Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.
Signature Tastes Cod & Chorizo Fishcakes (290 g), €4.79
Chunks of delicate cod and spicy chorizo combined with soft mashed potato, manchego cheese & red pepper
SuperValu King Prawns (125 g), €3.09
Packed in a protective atmosphere.
SuperValu King Prawns (180 g), €5.00
Packed in a protective atmosphere.
SuperValu Prawn Cocktail (180 g), €3.49
SuperValu Prawn Cocktail in a Marie Rose Sauce 180g
Union Hall Smoked Salmon Pâté (100 g), €3.69
Missus Nolan's delicious Salmon Pâté has its own unique flavour, a blend of salmon, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.
SuperValu Cajun Salmon (220 g), €5.00
Spicy Cajun Marinated Salmon 220g
SuperValu Gluten Free Breaded Cod Bites (250 g), €5.49
SuperValu Gluten Free Breaded Cod Bites 250g
SuperValu Gluten Free Cod Fishcakes (270 g), €4.29
Packaged in a protective atmosphere.
SuperValu Organic Smoked Salmon (100 g), €5.00
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.
SuperValu Raw King Prawns (160 g), €3.99
SuperValu Raw King Prawns
The Fresh Fish Deli Traditional Fish Cake (240 g), €3.75
At The Fresh Fish Deli. Our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
The Fresh Fish Deli West Cork Fish Cakes (400 g), €6.00
At the Fresh Fish Deli, our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
Atlantic Pride Smoked Salmon (200 g), €4.39
Atlantic Pride Smoked Salmon Pieces 200g
Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g), €3.69
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.
Atlantic Treasures Maple Wood Smoked Mackerel (170 g), €3.69
Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.
Atlantic Treasures Mixed Peppercorn Smoked Mackerel (170 g), €3.69
Atlantic Treasures based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes to tempt your senses.
Dunn's Smoked Salmon (200 g), €8.79
Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.
Keohanes King Prawns With Garlic & Mixed Herb Butter (180 g), €3.79
King Prawns with Garlic & Mixed Herb Butter 180g
Kilmore Quay Chilli Prawn Stirfry (300 g), €6.00
Kilmore Quay Sweet Chilli Prawn Stir Fry 350g
Kilmore Quay Chowder Mix (250 g), €6.00
Proudly produced in Wexford by Atlantis Kilmore Quay Kilmore Quay, Co. Wexford The charming fishing village of Kilmore Quay is set on the south east corner of Ireland & is well known throughout the country for landing top quality Wild Irish Seafood. For close to 30 years, we have been working with local skippers & crews to ensure we offer only the freshest seafood caught in our clean clear waters. At Atlantis of Kilmore Quay, we all know how important it is to protect our waters and the fish that live and grow in them for now and for future generations. Sustainability is at the heart of our business. As we see it, it has to be. If we don't carefully mind our fish stocks and their environment, what will we have to supply to our customers? We believe in sourcing our seafood from trusted fishermen who operate to world-class standards, making sure we always know exactly where each fish comes from, how it was reared or caught and sharing that information with you. Atlantis of Kilmore Quay Since it was established in the early 1990's, the family run specialist fishmongers at Atlantis of Kilmore Quay have embraced their association with the fishing community of Kilmore Quay. 30 years on and still family owned and run, Atlantis of Kilmore Quay has gained an enviable reputation for excellent quality and service. We do our best to source our seafood as sustainably and as locally as possible. We work very closely with the fishermen from Rosslare, through Kilmore Quay, Dunmore East, and down to Ballycotton to find the best fresh fish and shellfish for our customers.