Rummo Liguine (500 g), €3.00
Rummo Linguine No. 13 500g
Rummo Liguine (500 g), €3.00
Rummo Linguine No. 13 500g
Rummo Fusilli (500 g), €3.00
Rummo Fusilli No 48 500g
Rummo Mezzi Rigatoni Pasta (500 g), €3.00
Rummo Mezzi Rigatoni No 51 500g
Rummo Tagliatelle (250 g), €3.25
Rummo Tagliatelle All Uovo 250g
Rummo Penne Rigate (500 g), €3.00
Rummo Penne Rigate No. 66 500g
Rummo Farfalle (500 g), €3.00
Rummo Farfalle No 85 500g
Rummo Orzo Pasta (500 g), €3.00
Rummo Nº 27 500g
Rummo Spaghetti (500 g), €3.15
Rummo Spaghetti No3 500g
Rummo Gnocchi (500 g), €3.29
Cook for 2 minutes* *Strain when they rise to the surface
Rummo Basil Sauce (340 g), €3.55
Rummo Sugo Al Basilico Genovese DOP 340g
Rummo Bolognese Sauce With Meat (340 g), €3.90
Rummo Ragù Alla Bolognese 340g
Rummo Pappardelle (250 g), €3.25
Rummo Pappardelle All'Uovo Nº 101 250g
Alce Nero Green Pesto (130 g), €4.95
EU Organic - IT-BIO-009 Agricoltura UE/Non UE
La Mole Sfornatini Olives Breasticks (120 g), €2.80
Mirror, mirror on the wall, who is better of them all? Treat yourself to a unique break with the original with black olives! Rediscover all the fragrance of good bread, in the Sfornatini La Mole, the breadsticks with natural leavening with a lively and tasty taste. Light and tasty, accompany every moment of the day x tantalizing break!
Rummo Lasagne Sheets (500 g), €4.70
Rummo Lasagne All 'Uovo No 173 500g
Rummo Riccioli (500 g), €3.00
This opening and closing system is protected by the existing legislation intellectual and industrial property, as well as all trademark and contents of this pack. Its reproduction in any form, even partial, is strictly forbidden.
Rummo Taglioini (250 g), €3.25
Rummo Taglioni All Uovo 250g
Vecchia Dispensa Balsamic Glaze (250 g), €5.99
EU Organic - IT BIO 006, Agricoltura Italia
Alce Nero Chickpeas (300 g), €3.00
EU Organic - IT-BIO-009
Alce Nero Wholewheat Cous Cous (500 g), €3.39
EU Organic - IT-BIO-009, Italy Agriculture FSC - FSC® Mix, Packaging, FSC™ C022744
Casale Polenta (300 g), €2.65
Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza
Orto D'autore Passata Tomato Sauce (360 g), €2.51
Orto d' Autore Passata 360g
Rummo Arrabbiata Sauce (340 g), €3.55
Rummo Sugo All'Arrabbiata 340g
Alce Nero Arborio Rice (500 g), €5.00
According to the organic food regulations with rotation of wheat, corn, soy, alfalfa. Fertilization with organic manure (green manure). Surface treatment with harrows and plowing. Fake seedbed for weed removal, manual and mechanical weed control. Only if necessary and according to the organic food regulations. Flooding is done with spring water or from water consortium or from Ticino river. In October with combine harvester. Stubbles are cut and buried in the field. After drying with hot air, the rice is transferred to the rice mill and stored in dedicated silos. Mechanical cleaning follows to remove impurities, husking by roller machine, whitening by stone abrasion and optical selection. Packaged in vacuum-sealed.
Don Antonio Arrabbiata Sauce (500 g), €4.37
Don Antonio Tomato and Chilli Sauce 500g
Rummo Whole Wheat Fusilli (500 g), €3.49
Rummo Integrale Fusilli No 48 500g
Rummo Whole Wheat Spaghetti (500 g), €3.49
FSC - FSC® C119810, www.fsc.org
Alce Nero Organic Tomato Sauce Arrabbiata (350 g), €4.20
EU Organic - IT-BIO-009, Agricoltura UE