Premium Italian (47)

Rummo Farfalle (500 g), €3.00

Rummo Farfalle No 85 500g

Rummo Fusilli (500 g), €3.00

Rummo Fusilli No 48 500g

Rummo Liguine (500 g), €3.00

Rummo Linguine No. 13 500g

Rummo Spaghetti (500 g), €3.00

Rummo Spaghetti No3 500g

Rummo Pappardelle (250 g), €3.25

Rummo Pappardelle All'Uovo Nº 101 250g

Merlini Dried Porcini Mushrooms (20 g), €3.75

Merlini Dried Porcini Wild Mushrooms

Rummo Riccioli (500 g), €3.00

This opening and closing system is protected by the existing legislation intellectual and industrial property, as well as all trademark and contents of this pack. Its reproduction in any form, even partial, is strictly forbidden.

Rummo Tagliatelle (250 g), €3.25

Rummo Tagliatelle All Uovo 250g

Rummo Paglia & Fieno (250 g), €3.25

Rummo Paglia E Fieno All'uovo No 105 250g

Rummo Penne Rigate (500 g), €3.00

Rummo Penne Rigate No. 66 500g

Rummo Taglioini (250 g), €3.25

Rummo Taglioni All Uovo 250g

Antonella Fine Pulp Passata (680 g), €3.15

Antonella Tomato Pulp Extra Fine 680g

Rummo Arrabbiata Sauce (340 g), €3.55

Rummo Sugo All'Arrabbiata 340g

Orto D`Autore Pasata (700 g), €3.29

Orto d' Autore Passata 700g

Rummo Mezzi Rigatoni Pasta (500 g), €3.00

Rummo Mezzi Rigatoni No 51 500g

Maza Mia Carnaroli Rice (300 g), €3.90

Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza

Rummo Cannelloni Pasta (250 g), €3.25

Rummo Cannelloni All 'Uovo No 176 250g

Vecchia Dispensa Balsamic Glaze (250 g), €5.99

EU Organic - IT BIO 006, Agricoltura Italia

Don Antonio Puttanesca Sauce (500 g), €4.35

Don Antonio Tomato Sauce Puttanesca 500g

Don Antonio Vodka Sauce (500 g), €4.35

Don Antonio Vodka Sauce 500g

Maza Mia Porcini Mushroom Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza

Rummo Bolognese Sauce With Meat (340 g), €3.90

Rummo Ragù Alla Bolognese 340g

Rummo Maccheroncelli (500 g), €2.90

Rummo Maccheroncelli Rigati No 7 500g

Rummo Orzo Pasta (500 g), €3.00

Rummo Nº 27 500g

Rummo Red Pesto (190 g), €5.09

Rummo Pesto Rosso 190g

Rummo Whole Wheat Fusilli (500 g), €3.49

Rummo Integrale Fusilli No 48 500g

Alce Nero Organic Tomato Passata (500 g), €3.15

EU Organic - IT-BIO-009 Agricoltura Italia

Casale Polenta (300 g), €2.65

Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza

Don Antonio Arrabbiata Sauce (500 g), €4.37

Don Antonio Tomato and Chilli Sauce 500g

Maza Mia Tomato Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza