Speciality, Health & Seeded Sliced Bread (14)

Brennans Be Good Wholemeal Pan (600 g), €2.05

No added sugar* *Contains naturally occurring sugars

Brennans Wholegrain Brown Pan with Vitamin D (800 g), €2.49

No added sugar* *Contains naturally occurring sugars

Brennans Be Good Wholegrain Pan (600 g), €2.05

No added sugar* *Contains naturally occurring sugars

Irish Pride Healthy Grain Pan (800 g), €1.90

Irish Pride ...it's a matter of Pride Have you tried.... Our delicious Irish Pride Fresh Pittas and Wraps? Handcrafted daily in Ireland to an authentic recipe they are the perfect way to liven up any snack or mealtime!

Brennans Wholemeal Bread with Added Vitamin D (800 g), €2.49

No added sugar* *Contains naturally occurring sugars

Irish Pride Healthy Grain Half Pan (400 g), €1.79

Irish Pride Healthy Grain 400g

Pat The Baker Multi-grain Brown Half Pan (400 g), €1.79

Pat the Baker Multi-Grain Half Pan Brown Sliced Bread 400g

Brennans Bakehouse Chia Wholegrain (400 g), €2.75

Recipe: No. 1 Our chia wholegrain bread contains chia, sunflower & poppy seeds to give you a bread full of flavour and texture.

Brennans Bakehouse Multiseed (500 g), €2.75

Recipe: No. 2 Our multiseed bread combines the delicious flavour and texture of sunflower seeds, rye and oatmeal to give you an irresistible great tasting bread.

Irish Pride Multigrain Big Toast Pan (800 g), €1.90

Why not try... Our Big Toast Multigrain filled with succulent Chicken, Swiss Cheese and lots of fresh salad, drizzled in pesto for a tasty and filling lunch. What about our... New and Improved 100% Wholemeal Loaf? Deliciously High in Fibre and Vitamin D.

O Sullivans Bakery Brown Spelt Bread (470 g), €3.30

Our Spelt Story In 1952 Tom O'Sullivan and his family started a much loved tradition creating fresh breads and barm bracks for the local area. In 2004 when a family member became intolerant to wheat the O'Sullivan family looked for alternative grains. Spelt flour intrigued us and this is how our Spelt range began. The benefits of consuming spelt are numerous including spelt being higher in protein than wheat, contains higher levels of soluble and insoluble fibre, more B vitamins, essential amino acids, less gluten and is digested more easily than wheat. Our range includes a White and Brown sliced spelt loaf as well as a Spelt and Honey Seeded loaf. O'Sullivans created the buzz around spelt and are continuously extending their healthy bread range.

Pat The Baker Sourdough Classic White (700 g), €2.00

Pat the Baker Classic White Sourdough 700g

Pat The Baker Sourdough Super Seeded (700 g), €2.50

Pat the Baker Sourdough Super Seeded 700g

Pat The Baker Sourdough Wholesome Wholemeal (700 g), €2.00

Pat the Baker Sourdough Wholesome Wholemeal 700g