Clonakility Mild Cure Rashers (200 g)

Clonakility Mild Cure Rashers (200 g)

€4.00
€20.00/kg
Irish Made

Description

From Our Family to Yours Clonakilty Rashers were first made in Edward Twomey's butcher shop in Clonakilty West Cork - home of Clonakilty Blackpudding. Clonakilty Rashers are made from fully traceable premium Irish pork using a traditional dry cure method, without the use of ascorbates or sugar. Cured slowly to ensure great taste and flavour.

Features

Unsmoked

Ingredients

Irish Pork (98%), Salt, Preservatives: Potassium Nitrate, Sodium Nitrite

Safety Warning

CAUTION: Although extra care has been taken to remove all bones, some small bones may remain.

Nutrition Information

per 100g
(as sold) per rasher (33g)
Energy
981kJ
324kJ
234kcal
77kcal
Fat
17.8g
5.8g
of which saturates
7.2g
2.4g
Carbohydrate
0.5g
0.5g
of which sugars
0.5g
0.5g
Fibre
0.5g
0.5g
Protein
18.9g
6.2g
Salt
2.55g
0.84g
Sodium
2.55g
0.84g

Country of Origin

Origin Free TextProduced in Ireland

Storage Guidelines

Keep refrigerated between 0°C to 4°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 48 hours. Suitable for home freezing. Freeze on day of purchase and use within one month of freezing. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Do not refreeze once defrosted.

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Produced for: Clonakilty Food Co., Western Road, Clonakilty, West Cork, Ireland.

Company Name

Clonakilty Food Co.

Company Address

Western Road, Clonakilty, West Cork, Ireland.

Return To

Clonakilty Food Co., Western Road, Clonakilty, West Cork, Ireland. www.clonakiltyblackpudding.ie

Product Number: 1260680000

Description

From Our Family to Yours Clonakilty Rashers were first made in Edward Twomey's butcher shop in Clonakilty West Cork - home of Clonakilty Blackpudding. Clonakilty Rashers are made from fully traceable premium Irish pork using a traditional dry cure method, without the use of ascorbates or sugar. Cured slowly to ensure great taste and flavour.

Features

Unsmoked

Ingredients

Irish Pork (98%), Salt, Preservatives: Potassium Nitrate, Sodium Nitrite

Safety Warning

CAUTION: Although extra care has been taken to remove all bones, some small bones may remain.

Nutrition Information

per 100g
(as sold) per rasher (33g)
Energy
981kJ
324kJ
234kcal
77kcal
Fat
17.8g
5.8g
of which saturates
7.2g
2.4g
Carbohydrate
0.5g
0.5g
of which sugars
0.5g
0.5g
Fibre
0.5g
0.5g
Protein
18.9g
6.2g
Salt
2.55g
0.84g
Sodium
2.55g
0.84g

Country of Origin

Origin Free TextProduced in Ireland

Storage Guidelines

Keep refrigerated between 0°C to 4°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 48 hours. Suitable for home freezing. Freeze on day of purchase and use within one month of freezing. Defrost thoroughly in refrigerator before cooking and use within 24 hours. Do not refreeze once defrosted.

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Produced for: Clonakilty Food Co., Western Road, Clonakilty, West Cork, Ireland.

Company Name

Clonakilty Food Co.

Company Address

Western Road, Clonakilty, West Cork, Ireland.

Return To

Clonakilty Food Co., Western Road, Clonakilty, West Cork, Ireland. www.clonakiltyblackpudding.ie

Product Number: 1260680000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.