Cadbury Dark Milk Ice Cream Stick 4 Pack (90 ml)

Cadbury Dark Milk Ice Cream Stick 4 Pack (90 ml)

€5.50
€61.11/l

Description

Cadbury is a trademark of the Mondeléz International Group used under license to Froneri International Ltd.

Features

100% Sustainably Sourced Cocoa

Creamy Vanilla Ice Cream with the Richest Creamiest Chocolate Centre

Suitable for vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Cadbury High Cocoa MILK Chocolate† (Sugar, Cocoa Mass, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifiers (SOYA Lecithin, E476), Flavouring), Partially Reconstituted Skimmed MILK Concentrate, Coconut Oil, Sugar, Glucose Syrup, Water, Sweetened Condensed Skimmed MILK, Invert Sugar Syrup, Whey Powder (MILK), Fat Reduced Cocoa Powder, Emulsifiers (E471, E472b), Stabilisers (E412, E410), Flavouring, Ground Vanilla Pods, Colour (Carotenes), †Applies to all Cadbury MILK Chocolate

Allergy Advice

MilkContains
NutsMay Contain
PeanutsMay Contain
SoyaContains

Nutrition Information

per 100ml
Per Stick (90ml)
Energy
1121kJ
969kJ
269kcal
232kcal
Fat
16g
14g
of which saturates
11g
9.7g
Carbohydrate
27g
23g
of which sugars
23.9g
20.7g
Fibre
1.7g
1.5g
Protein
3.3g
2.9g
Salt
0.1g
0.08g
Sodium
0.1g
0.08g

Storage Guidelines

Store below -18°C. Keep frozen. For best before end see side of pack.

Storage & Usage

Keep Frozen

Storage Type

TypeFrozen

Recycling Information

BoxRecycle
WrapRecycle with bags at large supermarket - Don't recycle at home

Manufacturer Address

Produced by: R&R Ice Cream UK Ltd, Leeming Bar, DL7 9UL, UK. Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin.

Company Name

R&R Ice Cream UK Ltd

Company Address

Leeming Bar, DL7 9UL, UK. Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin.

Return To

R&R Ice Cream UK Ltd, Leeming Bar, DL7 9UL, UK. Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin. For customer services: WWW.CADBURYICECREAMLAND.COM

Product Number: 1811023000

Description

Cadbury is a trademark of the Mondeléz International Group used under license to Froneri International Ltd.

Features

100% Sustainably Sourced Cocoa

Creamy Vanilla Ice Cream with the Richest Creamiest Chocolate Centre

Suitable for vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Cadbury High Cocoa MILK Chocolate† (Sugar, Cocoa Mass, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifiers (SOYA Lecithin, E476), Flavouring), Partially Reconstituted Skimmed MILK Concentrate, Coconut Oil, Sugar, Glucose Syrup, Water, Sweetened Condensed Skimmed MILK, Invert Sugar Syrup, Whey Powder (MILK), Fat Reduced Cocoa Powder, Emulsifiers (E471, E472b), Stabilisers (E412, E410), Flavouring, Ground Vanilla Pods, Colour (Carotenes), †Applies to all Cadbury MILK Chocolate

Allergy Advice

MilkContains
NutsMay Contain
PeanutsMay Contain
SoyaContains

Nutrition Information

per 100ml
Per Stick (90ml)
Energy
1121kJ
969kJ
269kcal
232kcal
Fat
16g
14g
of which saturates
11g
9.7g
Carbohydrate
27g
23g
of which sugars
23.9g
20.7g
Fibre
1.7g
1.5g
Protein
3.3g
2.9g
Salt
0.1g
0.08g
Sodium
0.1g
0.08g

Storage Guidelines

Store below -18°C. Keep frozen. For best before end see side of pack.

Storage & Usage

Keep Frozen

Storage Type

TypeFrozen

Recycling Information

BoxRecycle
WrapRecycle with bags at large supermarket - Don't recycle at home

Manufacturer Address

Produced by: R&R Ice Cream UK Ltd, Leeming Bar, DL7 9UL, UK. Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin.

Company Name

R&R Ice Cream UK Ltd

Company Address

Leeming Bar, DL7 9UL, UK. Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin.

Return To

R&R Ice Cream UK Ltd, Leeming Bar, DL7 9UL, UK. Unit D, Baldonnell Business Park, Baldonnell, Co. Dublin. For customer services: WWW.CADBURYICECREAMLAND.COM

Product Number: 1811023000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.