Red Wine (172)

Vina Albali Tempranillo (75 cl), €10.50

Viña Albali Tempranillo Selección 75cl

Albert Glas Pinot Noir Brown Label (75 cl), €12.00

Albert Glas Pinot Noir

Bourgogne Pinot Noir Naudin Tiercin (75 cl), €18.99

To the eye, this Bourgogne Pinot Noir is richly coloured in its youth, then, with the age, shading towards dark ruby. To the nose it offers at first a basket of small red and black fruits (strawberry, cherry, blackcurrant, bilberry) later evolving into cooked prune and peppery notes. It is lively and structured in the mouth with a well-rounded and supple backbone.

D'Arenberg D`Arry`s Original Grenache Shiraz (75 cl), €15.00

Since 1912 the Osborn family have tended vineyards in McLaren Vale, South Australia. Today fourth generation family member Chester makes distinctive wines using traditional methods both in the vineyard and the winery. Small batches of grapes are crushed gently and then transferred to open fermenters. Foot treading is undertaken two thirds of the way through fermentation, the wine is basket pressed and transferred to old French oak to complete fermentation and mature for 12 to 21 months. First released in 1969, this wine was renamed d'Arry's Original in 1993, in honour of third generation family member Francis d'Arenberg Osborn, universally known as d'Arry, to honour his lifelong services to the wine industry.

Diablo Black Cabernet Sauvignon (75 cl), €14.00

This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. This Cabernet Sauvignon has a deep character it is intense and has a strong personality... Structured and with an enticing silky character. Black wood, tobacco and a hint of vanilla.

Gallo Cabernet Sauvignon (75 cl), €10.00

Gallo Family Vineyard Cabernet sauvignon has a bold and deep red wine with flavours of blackberry, plum and hints of vanilla. It pairs well with thick cuts of prime rib, juicy oven-roasted lamb, or for something a bit different, a chocolate fondant - it tastes divine!

Graham Norton He Devil Malbec (75 cl), €10.00

HE–Devil is a rich, crafted red made from Malbec grapes grown in Northern Mendoza in Argentina, and was created by Graham in close collaboration with Invivo. "If you're looking for a well-behaved wine, this isn't it! My He-Devil was made to turn heads, break hearts and leave you wanting more... and it's delivered on all counts.” - Graham Norton & The Invivo Guys

Nugan Estate Scruffy's Shiraz (75 cl), €12.99

Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Yellow Tail Jammy Red Roo Bottle (75 cl), €10.00

Jammy and vibrant, with notes of juicy red berries, vanilla and chocolate. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.

Castellani Chianti Classico (75 cl), €15.99

Chianti Classico - Red Italian Wine

Chateau Tour Baladoz St Emillion Grand Cru (75 cl), €45.00

The vineyard of Château Tour Baladoz is located on a clay-chalk soil, at one of the highest places of the appellation. The Merlot grapes is the main grape variety that has been used with Cabernet Franc and Cabernet Sauvignon giving further depth to the wine. The grapes are harvested when they are at their ripest and they are aged with care. This wine is fleshy and pronounced on the nose and is supported by nice structured tannins.

Cune Rioja Reserva (75 cl), €15.00

Cune Reserva is produced by the fifth generation founders of C.V.N.E., mainly from handpicked Tempranillo grapes. It ages for a minimum of one year in French and American oak casks, followed by further ageing in bottle prior to its release.

Fleurie Andre Goichot (75 cl), €10.00

Fleurie The most famous of all Beaujolais Villages. Made from the same Gamay grape as classic Beujolais but Fleurie is a heavier more powerful red. The same red berry fruits are evident, but now with some added complexity of darker fruits, pepper and Christmas spices make for a lovely, easy drinking but powerful red wine. Great with hard and soft cheeses and classic roasts, be it red or white meat.

Graham Norton Shiraz (75 cl), €10.00

Graham Norton's Own Shiraz gives top quality South Australian grapes the GN treatment to create a wine that will bring a twinkle to your eye and warm you to the tips of your toes. Together Graham and Invivo have created this Shiraz as part of the GN wine and spirits range that has been awarded more than 300 accolades since launch in 2015. "I'm thrilled! And I hope you will be too.” - Graham Norton

Lunatico Monastrell (75 cl), €14.99

100% Monastrell You will not find any information on this label about the taste. You must be the person who tastes and appreciates this wine and the one who is going to enjoy the Monastrell Experience. Our wine has been aged for 12 months in French oak.

Santa Rita 120 Shiraz (75 cl), €13.00

Our 120 Shiraz is a supple red with aromas of ripe red and black fruit, violets and clove. On the palate, luscious black fruit and spice build on a lingering finish.

Trivento Reserve Malbec (75 cl), €9.00

The name Trivento comes from three winds; Polar, Zonda and Sudestada. It is these winds that make Mendoza such a distinctive and successful wine growing region. A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months spent in French and American Oak. Well balanced, with sweet tannins and a velvety finish, Trivento Reserve Malbec is ideal with meats and tomato dishes.

Willow Hill Shiraz Cabernet (75 cl), €8.59

The Shiraz and Cabernet Sauvignon grapes are harvested from the best slopes in the vineyards. They then undergo temperature controlled fermentation to preserve the pure fruit character. The wine, once fermented spends some time in oak barrels to add complexity and character to the final wine. The result is a rich full bodied wine with aromas of blackberries, chocolate and spice. The palate is full and round with ripe soft tannins, autumnal fruit, cassis and spicy oak. This is a great all round wine, superb on it own and a great match for traditional roast, tomato based pasta dishes and steak. Enjoy!

Yellow Tail Malbec (75 cl), €10.00

Rich and velvety, with notes of ripe berries, dark chocolate and a hint of spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail], Great tasting Australian wine for everyone to enjoy.

Yellow Tail Merlot (75 cl), €10.00

Soft and smooth, with notes of dark plum, mulberries and subtle spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.

Zonin Montepulciano D'Abruzzo (75 cl), €12.99

Zonin Montepulciano D'Abruzzo 750ml

Aresti Estate Selection Cabernet Sauvignon (75 cl), €10.99

This Cabernet Sauvignon has a brilliant and intense cherry color, with sweet aromas reminiscent of red fruits and touches of vanilla. It has good body and its flavor is balanced and tasty. Best served with fish or pasta dishes. Ideal temperature: 14 - 18°C

Aresti Trisquel Syrah (75 cl), €10.00

This Syrah presents aromas of ripe blackberry and spices, which blend with delicate notes of vanilla and caramel, due to the 12 months aging process in oak barrels.

Chateauneuf De Pape Remy Ferbras (75 cl), €24.00

This rich Châteauneuf-du-Pape is a blend of Grenache, Syrah and Mourvèdre and comes from old, low yielding vines grown on sparse boulder covered soils around the ancient village of Châteauneuf-du-Pape. This wine is packed classic spicy aromas, black and red fruit flavours and a long smoky finish.

Cune Rioja Crianza (75 cl), €11.00

Cune Crianza is produced mainly from handpicked Tempranillo grapes. It ages for a minimum of one year in American and French oak casks and some months in the bottle prior to its release.

Cuvee Le Jour Et La Nuit Carignan (75 cl), €9.49

Claude Vialade Le Jour & La Nuit Special Reserve Aude 750ml

Dark Horse Cabernet Sauvignon (75 cl), €12.50

The result? A bold Cabernet Sauvignon with notes of plum, a hint of oak, and a smooth finish. Cheers, Beth Liston

Dona Paula Los Cardos Malbec (75 cl), €9.00

Los Cabos means, "The Thistles" in Spanish. Their presence indicates an unmistakable sign of good terroir. Our Malbec is spicy and rich with juicy, fresh black fruit and a long jammy finish.

Eden Lodge Reserve Collection Shiraz (75 cl), €8.64

Paarl is renowned for its scenic beauty, viticulture and fruit growing. Situated 60km north east of Capetown, it is an extremely important wine region in South Africa. Paarl enjoys a warm climate with a Mediterranean influence and has a mix of sandy, granite and shale soils. These factors coupled with the aspect of the Simonsberg Mountain provide great growing conditions for the Shiraz grape. This results in wines of great individuality and character. Our Eden Lodge Paarl Shiraz is full and powerful packed with rich blackberry flavours along with spice, plum and eucalyptus. A wonderful acompliment to hearty beef dishes.

La Petite Perriere Pinot Noir (75 cl), €12.76

We drew our inspiration from the generations who came before us and from them gained our deep understanding of the Central Loire Grape varieties. With love and rigour, we set out to conquer France's best Sauvignons and Pinot Noirs in order to make wines with perfect balance. Through the meticulous selection of grapes, combined with our winemakers experience, we are able to create one of Saget La Perrière's Banner Wines, La Petite Perrière.