Premium Italian (50)

Rummo Mezzi Rigatoni Pasta (500 g), €3.00

Rummo Mezzi Rigatoni No 51 500g

Rummo Fusilli (500 g), €3.00

Rummo Fusilli No 48 500g

Rummo Spaghetti (500 g), €3.00

Rummo Spaghetti No3 500g

Rummo Liguine (500 g), €3.00

Rummo Linguine No. 13 500g

Rummo Penne Rigate (500 g), €3.00

Rummo Penne Rigate No. 66 500g

Rummo Farfalle (500 g), €3.00

Rummo Farfalle No 85 500g

Rummo Tagliatelle (250 g), €3.25

Rummo Tagliatelle All Uovo 250g

Rummo Riccioli (500 g), €3.00

This opening and closing system is protected by the existing legislation intellectual and industrial property, as well as all trademark and contents of this pack. Its reproduction in any form, even partial, is strictly forbidden.

Rummo Basil Sauce (340 g), €3.59

Rummo Sugo Al Basilico Genovese DOP 340g

Rummo Arrabbiata Sauce (340 g), €3.59

Rummo Sugo All'Arrabbiata 340g

Rummo Bolognese Sauce With Meat (340 g), €3.59

Rummo Ragù Alla Bolognese 340g

Rummo Maccheroncelli (500 g), €2.90

Rummo Maccheroncelli Rigati No 7 500g

Zia Rosa San Marzano Tomatoes (400 g), €2.20

Zia Rosa San Marzano Tomatoes 400g

Rummo Gnocchi (500 g), €3.29

Cook for 2 minutes* *Strain when they rise to the surface

Rummo Macaroni Pasta (500 g), €3.49

Rummo Macaroni No 128 500g

Rummo Pappardelle (250 g), €3.25

Rummo Pappardelle All'Uovo Nº 101 250g

Orto D`Autore Pasata (700 g), €3.29

Orto d' Autore Passata 700g

Rummo Orzo Pasta (500 g), €3.00

Rummo Semi di Orzo No.27 500g

Rummo Taglioini (250 g), €3.25

Rummo Taglioni All Uovo 250g

Rummo Vegetable Sauce (340 g), €3.59

Rummo Bolognese Vegetale 340g

Antonella Fine Chopped Tomatoes (400 g), €2.00

Antonella Chopped Tomatoes Tin 400g

Don Antonio Vodka Sauce (500 g), €4.35

Don Antonio Vodka Sauce 500g

Orto D'autore Passata Tomato Sauce (360 g), €2.51

Orto d' Autore Passata 360g

Antonella Fine Pulp Passata (680 g), €3.15

Antonella Tomato Pulp Extra Fine 680g

Maza Mia Carnaroli Rice (300 g), €3.90

Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza

Maza Mia Porcini Mushroom Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza

Alce Nero Organic Tomato Passata (500 g), €3.15

EU Organic - IT-BIO-009 Agricoltura Italia

Antonella Fine Chopped Tomatoes (400 g), €2.00

Company with Environmental System Certified by DNV GL ISO 14001 Quality System Certified by DNV GL ISO 9001 Safety System Certified by DNV GL ISO 18001

Rummo Lasagne Sheets (500 g), €4.70

Rummo Lasagne All 'Uovo No 173 500g

Alce Nero Organic Tomato Sauce Arrabbiata (350 g), €4.20

EU Organic - IT-BIO-009, Agricoltura UE