Sartori di Verona Valpolicella Ripasso (75 cl)
Description
Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.Product Detail
Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.
Features
Wine of Italy
Ageing in oak cask
Refining in bottle
Allergy Advice
Sulphur Dioxide/Sulphites | Contains |
Safety Warning
Pregnancy Warning
Alcohol Information
Alcohol By Volume | 13.5 |
Units | 10.1 |
Country of Origin
Origin Free Text | Product of Italy |
Storage Type
Type | Ambient |
Manufacturer Address
Casa Vinicola Sartori Spa, Negrar (VR), Italia.
Minimum Age Statutory
Years | 18 |
Return To
Casa Vinicola Sartori Spa, Negrar (VR), Italia.
Description
Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.Product Detail
Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.
Features
Wine of Italy
Ageing in oak cask
Refining in bottle
Allergy Advice
Sulphur Dioxide/Sulphites | Contains |
Safety Warning
Pregnancy Warning
Alcohol Information
Alcohol By Volume | 13.5 |
Units | 10.1 |
Country of Origin
Origin Free Text | Product of Italy |
Storage Type
Type | Ambient |
Manufacturer Address
Casa Vinicola Sartori Spa, Negrar (VR), Italia.
Minimum Age Statutory
Years | 18 |
Return To
Casa Vinicola Sartori Spa, Negrar (VR), Italia.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.