Rummo Penne Rigate (500 g), €3.00
Rummo Penne Rigate No. 66 500g
Rummo Penne Rigate (500 g), €3.00
Rummo Penne Rigate No. 66 500g
Rummo Spaghetti (500 g), €3.00
Rummo Spaghetti No3 500g
Rummo Pappardelle (250 g), €3.25
Rummo Pappardelle All'Uovo Nº 101 250g
Rummo Basil Sauce (340 g), €3.55
Rummo Sugo Al Basilico Genovese DOP 340g
Rummo Fusilli (500 g), €3.00
Rummo Fusilli No 48 500g
Rummo Bolognese Sauce With Meat (340 g), €3.90
Rummo Ragù Alla Bolognese 340g
Rummo Tagliatelle (250 g), €3.25
Rummo Tagliatelle All Uovo 250g
Alce Nero Organic Tomato Sauce Arrabbiata (350 g), €4.20
EU Organic - IT-BIO-009, Agricoltura UE
Rummo Liguine (500 g), €3.00
Rummo Linguine No. 13 500g
Rummo Mezzi Rigatoni Pasta (500 g), €3.00
Rummo Mezzi Rigatoni No 51 500g
Alce Nero Organic Tomato Passata (500 g), €3.15
EU Organic - IT-BIO-009 Agricoltura Italia
Alce Nero Organic Tomato Sauce With Basil (350 g), €4.00
EU Organic - IT-BIO-009, Agricoltura Italia
Don Antonio Sugo Al Basilico (500 g), €4.35
Don Antonio Tomato Sauce with Basil 500g
Don Antonio Vodka Sauce (500 g), €4.35
Don Antonio Vodka Sauce 500g
Rummo Farfalle (500 g), €3.00
Rummo Farfalle No 85 500g
Alce Nero Arborio Rice (500 g), €5.00
According to the organic food regulations with rotation of wheat, corn, soy, alfalfa. Fertilization with organic manure (green manure). Surface treatment with harrows and plowing. Fake seedbed for weed removal, manual and mechanical weed control. Only if necessary and according to the organic food regulations. Flooding is done with spring water or from water consortium or from Ticino river. In October with combine harvester. Stubbles are cut and buried in the field. After drying with hot air, the rice is transferred to the rice mill and stored in dedicated silos. Mechanical cleaning follows to remove impurities, husking by roller machine, whitening by stone abrasion and optical selection. Packaged in vacuum-sealed.
Alce Nero Chickpeas (300 g), €3.00
EU Organic - IT-BIO-009
Alce Nero Green Pesto (130 g), €4.95
EU Organic - IT-BIO-009 Agricoltura UE/Non UE
Callipo Spilinga Ndjua Jar (200 g), €6.75
Packed in the Factory: IT L804E CE
Callipo Tuna In Oil Twin Pack (160 g), €5.00
Callipo Tuna Steaks in Olive Oil 2 x 80g
Don Antonio Pizza Sauce (500 g), €4.50
Don Antonia Pizza Sauce 500g
Don Antonio Puttanesca Sauce (500 g), €4.35
Don Antonio Tomato Sauce Puttanesca 500g
Don Antonio Tradizionale (500 g), €4.35
Don Antonio Traditional Tomato Sauce 500g
Maza Mia Carnaroli Rice (300 g), €3.90
Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza
Rummo Casarecce Pasta (500 g), €3.00
Rummo Casarecce No 88 500g
Rummo Paglia & Fieno (250 g), €3.25
Rummo Paglia E Fieno All'uovo No 105 250g
Rummo Riccioli (500 g), €3.00
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