Beara Ocean Gin (70 cl), €30.00

The Beara Peninsula's Wild Atlantic shore is host to an abundance of unusual botanicals and that was how the idea of Beara Ocean Gin was born. The Atlantic Ocean botanicals we use in our gin include sea salt water and sugar kelp that balance with the freshness of juniper and zesty citrus aromas. While cardamom, angelica and orris root add complexity. The result is a unique blend of native sea flora with traditional botanicals for an altogether enjoyable and easy drinking gin. Enjoy.

Beara Pink Ocean Gin (70 cl), €30.00

The Beara Peninsula's Wild Atlantic shore is host to an abundance of unusual botanicals and that was where the idea of Beara Pink Ocean Gin was born. Inspired by our original blend of Atlantic Ocean botanicals, our pink gin includes salt water, sugar kelp as well as cranberries to give us a blushing tone. All balanced with the freshness of juniper and zesty citrus aromas, while cardamom, angelica and orris root add complexity. The result is a unique blend of native sea flora with traditional botanicals and a rosy hue for an altogether enjoyable and easy drinking gin. Enjoy

Clashganny Organic Farm 100% Irish Organic Apple Cider Vinegar (500 ml), €6.49

About clashganny organic farm Our organic, unfiltered apple cider vinegar contains the "the mother", strands of proteins, enzymes and friendly bacteria which give it a murky cobweb-like appearance.

Coffee House Lane 1690 Blend Freshground Coffee (227 g), €5.95

In 1690, Coffee House Lane, adjacent to the then busy trading port of Waterford, boasted what is long believed to be Ireland's first ever coffee house. Coffee beans from all over the world were traded at Waterford port, before being carefully roasted and brewed for Waterford's elite society at John Aikenhead's Coffee House, situated on Coffee House Lane. Our '1690' wholebean coffee originates in Guatemala & Honduras, & has notes of toffee & chocolate. Using 18gms of finely ground coffee you will get an exceptional espresso, or grind a little coarser for top quality filter, cafetiere or Aeropress brews. See our website for more tips. Mark Bergin Coffee House Lane

Coffee House Lane 1690 Blend Freshground Coffee (227 g), €5.95

Our '1690' freshground coffee originates in Guatemala & Honduras, & has notes of toffee & chocolate. Use one generous dessert spoon of coffee per cup that you plan to make in a cafetiere, home percolator or Aeropress.

Coffee House Lane Aikenheads Freshground Coffee (227 g), €5.95

In 1690, Coffee House Lane, adjacent to the then busy trading port of Waterford, boasted what is long believed to be ireland's first ever coffee house. Coffee beans from all over the world were traded at waterford port, before being carefully roasted and brewed for waterford's elite society at john aikenhead's coffee house, situated on Coffee House Lane. Our 'Aikenhead's' freshground coffee originates in Costa Rica, Colombia & Brazil & has notes of chocolate, caramel & nuts. Use one generous dessert spoon of coffee per cup that you plan to make in a cafetiere, home percolator or Aeropress. See our website for more tips. Mark Bergin Coffee House Lane

Coffee House Lane Colombian Single Origin Coffee (227 g), €7.50

A balanced cup with excellent acidity that pairs with the velvety smooth body and sweet caramel and flowery notes. Use 18g of finely ground coffee for an exceptional double espresso. grind a little coarser for great filter coffee

Coffee House Lane Viking City Wholebean Coffee (227 g), €5.95

Our 'Viking' wholebean coffee originates in Brazil & Colombia & has notes of citrus, chocolate & sugarcane. Using 18gms of finely ground coffee you will get an exceptional espresso, or grind a little coarser for top quality filter, cafetiere or Aeropress brews. See our website for more tips.

Coffee House Lane Viking Freshground Coffee (227 g), €5.95

Our 'Viking' freshground coffee originates in Brazil & Colombia & has notes of citrus, chocolate & sugarcane. Use one generous dessert spoon of coffee per cup that you plan to make in a Cafetiere, home percolator or Aeropress.

DessertFirst Apple and Cinnamon Teatime Tarts (60 g), €4.50

DessertFirst Tea Time Treat Apple & Cinnamon 4 x 70g

DessertFirst Apple Bakewell Tart (600 g), €6.99

DessertFirst Apple Bakewell Tart 600g

DessertFirst Chesterbread (150 g), €3.50

DessertFirst Traditional Chesterbread 300g

DessertFirst Ice Cupcakes (45 g), €3.99

DessertFirst Iced Cupcakes 6 x 40g

DessertFirst Luxury Apple Tart (600 g), €6.99

DessertFirst Luxury Apple Tart 600g

DessertFirst Luxury Rhubard Tart (600 g), €6.99

DessertFirst Luxury Rhubarb Tart 600g

DessertFirst Vanilla Cupcakes (60 g), €5.00

DessertFirst Vanilla Cupcake with Vanilla Buttercream 4 x 60g

Dr Coys Stevia Erylite Sweetener (350 g), €8.99

Erythritol is found naturally in honey, grapes and melon. Erylite® (Erythritol) is created via a fermentation process. As it's less sweet than table sugar, we combine it with Stevia, which is much sweeter than sugar. Stevia is a natural sweetener, extracted from the Stevia plant. Erylite® neutralises Stevia's slightly bitter aftertaste. The result is a natural sweetness that is also calorie free. One of the beauties of Stevia Erylite® is that you can use it directly as a sugar-replacement (1:1) in your cooking and baking. Stevia Erylite® is a naturally based table-top sweetener. Health Benefits: Consumption of foods containing Erythritol contributes to the maintenance of tooth mineralisation. Consumption of foods containing Erythritol instead of sugar induces a lower blood glucose rise after their consumption compared to sugar-containing foods.

Drummully Pan Boxty (300 g), €2.95

Drummully Boxty Pan Boxty 300g

Early Bird Free Range Eggs 6 Large (435 g), €2.40

Early Bird Free Range Eggs are produced and packed on our family farm in Ballinamult Co. Waterford. As a result we can bring you really fresh eggs to ensure great taste. Our hens like roaming free through the fields, clucking, scratching and living as nature intended. Thank you for choosing Early Bird Free Range Eggs. Trevor & Sandra Power

Early Bird Free Range Eggs 6 Medium (375 g), €2.00

Early Bird Free Range Eggs are produced and packed on our family farm in Ballinamult. Co. Waterford. As a result we can bring you really fresh eggs to ensure great taste. Our hens like roaming free through the fields, clucking, scratching and living as nature intended. Thank you for choosing Early Bird Free Range Eggs. Trevor & Sandra Power

Egg & Onion (250 g), €2.99

Trudie first started making salads in her family kitchen in Co. Wexford for friends and family. Today, Trudies Kitchen still makes delicious salads by hand with fresh, local ingredients just like you would at home. Trust in Trudies.

Egg Mayonnaise (250 kg), €2.99

Trudie first started making salads in her family kitchen in Co. Wexford for friends and family. Today, Trudies Kitchen still makes delicious salads by hand with fresh, local ingredients just like you would at home. Trust in Trudies.

Emerald Oils Irish Farmhouse Cold Pressed Rapeseed Oil (250 ml), €3.80

Benefits Our Cold Pressed Rapeseed Oil is rich in Omega 3 fatty acids and a great source of Vitamin E.

Fused Chinese Curry Stir Fry Sauce (120 g), €2.00

A premium Chinese style curry sauce with a delicious blend of spices. Perfect with chicken, fish or vegetables.

Fused Katsu Curry Stir Fry Sauce (110 ml), €2.00

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Fused Sweet Chilli Stir Fry Sauce (100 ml), €2.00

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Fused Teriyaki Stir Fry Sauce (100 ml), €2.00

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Fused Thai Green Curry Stir Fry Sauce (110 ml), €2.00

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Goatsbridge Smoked Trout Pate (125 g), €4.49

Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.

Good Brew Mocha Cold Brew Drink (250 ml), €2.50

We've drawn from the best nature has to offer for our smooth and creamy Mocha. Creamy cashew and oats combine with our smooth cold brew coffee and a vitamin boost to create a satisfyingly sweet flavoured coffee experience you can feel really good about. Natural energy and great taste that's good for your mind and body.