Centra Smoked Salmon (100 g)
Description
Hand salted and naturally smoked in Ireland over a blend of oak wood and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Each fillet is smoked naturally over a smouldering blend of oak wood and apple wood chips, then left to mature to develop its distinctive flavour. Salmon is an oil rich fish - a natural source of Omega 3 fatty acids.Product Detail
Hand salted and naturally smoked in Ireland over a blend of oak wood and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Each fillet is smoked naturally over a smouldering blend of oak wood and apple wood chips, then left to mature to develop its distinctive flavour. Salmon is an oil rich fish - a natural source of Omega 3 fatty acids.
Features
Live well - high in omega 3
Ingredients
Salmon (97%) (FISH), SaltAllergy Advice
| Fish | Contains |
Safety Warning
Warning: Although every care has been made to remove all bones, some may remain.
Nutrition Information
Latin Name of Fish
Salmo Salar
Country of Origin
| Origin Free Text | Farmed Atlantic Salmon (Salmo salar) from Scotland (S) Ireland (I) Norway (N) Faroe Islands (F) please see the overprint box |
Preparation & Usage
Preparation Instructions For best results, open pack and separate the slices 10 minutes prior to eating to allow the salmon to reach room temperature. This will help restore the smoked salmon to its full flavour.
Storage Guidelines
Keep refrigerated between 0 - 5°C. Once opened, keep refrigerated and consume within 2 days. Do not exceed use by date. Suitable for home freezing. This product may have been previously frozen and defrosted under controlled conditions. If the product has been defrosted it will be stated in the overprint box. Further freezing will not affect the quality. Freeze on day of purchase. Use within 1 month. Defrost thoroughly before use. Use within 24 hours of thawing. Do not refreeze.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
| Type | Chilled |
Recycling Guidelines
Card - Not Yet Recycled
Film - Not Yet Recycled
UK: www.recyclenow.com
ROI: www.mywaste.ie
Manufacturer Address
Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, 1-19 Dargan Drive, Belfast Harbour Estate, Belfast, BT3 9JG.
Company Name
Musgrave Retail Partners Ireland / Musgrave Northern Ireland
Company Address
Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, 1-19 Dargan Drive, Belfast Harbour Estate, Belfast, BT3 9JG.
Email Helpline
Telephone Helpline
ROI: 1850 211 840
NI: 0845 3993 189
Return To
Our promise to you is great quality food that helps you make the most of your day. If you have any comments or suggestions, let us know at [email protected] Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. ROI: 1850 211 840 Musgrave Northern Ireland, 1-19 Dargan Drive, Belfast Harbour Estate, Belfast, BT3 9JG. NI: 0845 3993 189 www.centra.ie
Description
Hand salted and naturally smoked in Ireland over a blend of oak wood and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Each fillet is smoked naturally over a smouldering blend of oak wood and apple wood chips, then left to mature to develop its distinctive flavour. Salmon is an oil rich fish - a natural source of Omega 3 fatty acids.Product Detail
Hand salted and naturally smoked in Ireland over a blend of oak wood and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Each fillet is smoked naturally over a smouldering blend of oak wood and apple wood chips, then left to mature to develop its distinctive flavour. Salmon is an oil rich fish - a natural source of Omega 3 fatty acids.
Features
Live well - high in omega 3
Ingredients
Salmon (97%) (FISH), SaltAllergy Advice
| Fish | Contains |
Safety Warning
Warning: Although every care has been made to remove all bones, some may remain.
Nutrition Information
Latin Name of Fish
Salmo Salar
Country of Origin
| Origin Free Text | Farmed Atlantic Salmon (Salmo salar) from Scotland (S) Ireland (I) Norway (N) Faroe Islands (F) please see the overprint box |
Preparation & Usage
Preparation Instructions For best results, open pack and separate the slices 10 minutes prior to eating to allow the salmon to reach room temperature. This will help restore the smoked salmon to its full flavour.
Storage Guidelines
Keep refrigerated between 0 - 5°C. Once opened, keep refrigerated and consume within 2 days. Do not exceed use by date. Suitable for home freezing. This product may have been previously frozen and defrosted under controlled conditions. If the product has been defrosted it will be stated in the overprint box. Further freezing will not affect the quality. Freeze on day of purchase. Use within 1 month. Defrost thoroughly before use. Use within 24 hours of thawing. Do not refreeze.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
| Type | Chilled |
Recycling Guidelines
Card - Not Yet Recycled
Film - Not Yet Recycled
UK: www.recyclenow.com
ROI: www.mywaste.ie
Manufacturer Address
Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, 1-19 Dargan Drive, Belfast Harbour Estate, Belfast, BT3 9JG.
Company Name
Musgrave Retail Partners Ireland / Musgrave Northern Ireland
Company Address
Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, 1-19 Dargan Drive, Belfast Harbour Estate, Belfast, BT3 9JG.
Email Helpline
Telephone Helpline
ROI: 1850 211 840
NI: 0845 3993 189
Return To
Our promise to you is great quality food that helps you make the most of your day. If you have any comments or suggestions, let us know at [email protected] Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. ROI: 1850 211 840 Musgrave Northern Ireland, 1-19 Dargan Drive, Belfast Harbour Estate, Belfast, BT3 9JG. NI: 0845 3993 189 www.centra.ie
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.