Pulses, Grains & Seeded Breads (6)

Biona Organic Rye Bread (500 g), €2.99

EU Organic - DE-ÖKO-001, EU Agriculture Organic Food Federation

Biona Organic Spaghetti Wholewheat (500 g), €2.50

Our pasta is made using traditional Italian methods, in the Italian Alps. By simply blending organic durum wheat semolina with alpine water, then pressing through bronze dies, we create premium organic pasta, with a coarse texture, that combines perfectly with your favourite Biona Organic pasta sauce. Best enjoyed al dente.

Biona Organic Rye Bread With Linseed Gold (500 g), €2.99

EU / Non EU Organic - DE-ÖkO-001, EU/non-EU Agriculture Organic Food Federation

Quinola Organic Express Quinoa & Puy Lentils (250 g), €2.75

Cast aside the rice I am deep, peppery and earthy. My Puy-en-Velay lentils are France's finest. Their firm texture contrasts with my fluffy quinoa for an exceptional mouth feel. Best of all, both are allergen free. Enjoy!

Biona Organic Rye Knäcke Sesame Crispbread (200 g), €2.49

EU Organic - DE-ÖKO-001, EU/non EU Agriculture Organic Food Federation

Biona Organic Spelt Fusilli White (500 g), €3.80

Spelt is an ancient type of wheat rediscovered and appreciated now for it's delicious flavour and smooth texture. Enjoy our spelt pasta 'al dente' with Biona Toscana pasta sauce or our delicious vegan pesto and stews.