Premium Italian (46)

Alce Nero Wholewheat Cous Cous (500 g), €3.39

EU Organic - IT-BIO-009, Italy Agriculture FSC - FSC® Mix, Packaging, FSC™ C022744

Rummo Penne Rigate (500 g), €2.00

Rummo Penne Rigate No. 66 500g

Don Antonio Arrabbiata Sauce (500 g), €4.37

Don Antonio Tomato and Chilli Sauce 500g

Alce Nero Arborio Rice (500 g), €5.00

According to the organic food regulations with rotation of wheat, corn, soy, alfalfa. Fertilization with organic manure (green manure). Surface treatment with harrows and plowing. Fake seedbed for weed removal, manual and mechanical weed control. Only if necessary and according to the organic food regulations. Flooding is done with spring water or from water consortium or from Ticino river. In October with combine harvester. Stubbles are cut and buried in the field. After drying with hot air, the rice is transferred to the rice mill and stored in dedicated silos. Mechanical cleaning follows to remove impurities, husking by roller machine, whitening by stone abrasion and optical selection. Packaged in vacuum-sealed.

Alce Nero Chickpeas (300 g), €3.00

EU Organic - IT-BIO-009

Alce Nero Organic Red Pesto With Dried Tomatoes.pecorino & Parmesan Cheese (130 g), €4.30

EU Organic - IT-BIO-009

Alce Nero Organic Tomato Sauce Arrabbiata (350 g), €4.20

EU Organic - IT-BIO-009, Agricoltura UE

Antonella Fine Chopped Tomatoes (400 g), €2.00

Antonella Chopped Tomatoes Tin 400g

Antonella Fine Pulp Passata (680 g), €3.15

Antonella Tomato Pulp Extra Fine 680g

Calippo Tuna Chunk Tin (300 g), €8.50

Tonno Yellowfin "Thunnus albacares"

Callipo Spilinga Ndjua Jar (200 g), €6.75

Packed in the Factory: IT L804E CE

Callipo Tuna In Oil Twin Pack (160 g), €5.00

Callipo Tuna Steaks in Olive Oil 2 x 80g

Casale Polenta (300 g), €2.65

Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza

Don Antonio Rustic Artichokes In Oil (280 g), €6.99

©by Neuenschwander AG

Don Antonio Sugo Al Basilico (500 g), €4.35

Don Antonio Tomato Sauce with Basil 500g

Don Antonio Sugo Alla Marinara (500 g), €4.35

Don Antonio Marinara Sauce 500g

Don Antonio Sugo Alla Napoletana (500 g), €4.35

Don Antonio Napoletana Tomato Sauce 500g

Don Antonio Tradizionale (500 g), €4.35

Don Antonio Traditional Tomato Sauce 500g

Don Antonio Vodka Sauce (500 g), €4.35

Don Antonio Vodka Sauce 500g

La Vecchia Balsamic 30 Year old (100 ml), €16.35

Density 1.35 kg/Lt Acidity 6%

Maza Mia Carnaroli Rice (300 g), €3.90

Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza

Orto D'autore Passata Tomato Sauce (360 g), €2.51

Orto d' Autore Passata 360g

Orto D`Autore Pasata (700 g), €3.29

Orto d' Autore Passata 700g

Rummo Arrabbiata Sauce (340 g), €3.59

Rummo Sugo All'Arrabbiata 340g

Rummo Basil Pesto (190 g), €5.09

Rummo Pesto Alla Genovese 190g

Rummo Basil Sauce (340 g), €3.59

Rummo Sugo Al Basilico Genovese DOP 340g

Rummo Casarecce Pasta (500 g), €2.00

Rummo Casarecce No 88 500g

Rummo Farfalle (500 g), €2.00

Rummo Farfalle No 85 500g

Rummo Fusilli (500 g), €2.00

Rummo Fusilli No 48 500g

Rummo Lasagne Sheets (500 g), €4.70

Rummo Lasagne All 'Uovo No 173 500g