Oils (3)

Biona Organic Mild Coconut Oil (470 g), €7.49

Biona: 25 years of organic food - Certified Organic & GMO Free - Suitable for Vegans - BPA Free - No Air Miles - Ethically & Sustainably Sourced - Family Business Biona Organic Coconut Oil Cuisine offers all the benefits of cooking with coconut oil with none of the taste! This oil is made by lightly steaming organic coconut oil to remove its distinctive flavour and aroma, making it an ideal odour-free oil for all kinds of cooking. Naturally saturated and free from trans-fatty acids. Coconut oil becomes liquid above 24°C. Our coconuts are sourced from the tropical island of Sri Lanka. The farm where our coconut products are harvested is rich in biodiversity. The families that run the plantation own cattle, who roam freely and whose dung, along with the coconut husks, acts as a fertilizer for the many species of other plants growing in the surrounding areas.

Biona Organic Virgin Coconut Oil (610 g), €9.25

Biona: 25 years of organic food - Certified Organic & GMO Free - Suitable for Vegans - BPA Free - No Air Miles - Ethically & Sustainably Sourced - Family Business Biona Organic Coconut Oil Cuisine offers all the benefits of cooking with coconut oil with none of the taste! This oil is made by lightly steaming organic coconut oil to remove its distinctive flavour and aroma, making it an ideal odour-free oil for all kinds of cooking. Naturally saturated and free from trans-fatty acids. Coconut oil becomes liquid above 24°C. Our coconuts are sourced from the tropical island of Sri Lanka. The farm where our coconut products are harvested is rich in biodiversity. The families that run the plantation own cattle, who roam freely and whose dung, along with the coconut husks, acts as a fertilizer for the many species of other plants growing in the surrounding areas.

Bunalun Organic Virgin Coconut Oil (432 ml), €8.19

Elevate your culinary creations with our premium coconut oil, adding a delicate coconut aroma and authentic flavour to your favourite dishes. Bunalun Organic cold pressed, virgin coconut oil has a gentle aroma & tastes of freshly grated coconut. It is excellent for cooking & blends seamlessly with many ingredients. Uses: Replacement for cooking oil. Suitable for high temperature frying. Delicious as a replacement for butter on crackers, toast and bread. Replacement in baking for margarine & butter. Delicious added to smoothies. Benefits: Naturally low in cholesterol. Coconut oil has a very high heating point and so it is particularly suitable to use for all types of cooking Helps to maintain a healthy immune system. Consist mainly of MCTS (medium chain triglycerides)