SuperValu Salmon Darnes x2 (240 g), €4.49
SuperValu Fresh Salmon Darnes
SuperValu Salmon Darnes x2 (240 g), €4.49
SuperValu Fresh Salmon Darnes
The Fresh Fish Deli West Cork Haddock Goujons (350 g), €6.00
At the Fresh Fish Deli, our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
Kilmore Quay Haddock Goujons (250 g), €4.49
Packaged in a protective atmosphere.
SuperValu Prawn Cocktail (180 g), €3.49
SuperValu Prawn Cocktail in a Marie Rose Sauce 180g
SuperValu Smoked Salmon (100 g), €3.89
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu Smoked Salmon (150 g), €4.39
Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu King Prawns (125 g), €3.09
Packed in a protective atmosphere.
SuperValu Samon Darnes x4 (480 g), €8.00
Fresh Salmon Darnes 480g
SuperValu Blini's (135 g), €3.99
SuperValu Prepared for You 16 Blinis 135g
Atlantic Pride Prawn Cocktail (180 g), €2.39
Atlantic Pride Prawn Cocktail in a Marie Rose Sauce
Vici Seafood Sticks (200 g), €1.69
Vici Classic Seafood Sticks 200g
SuperValu Gluten Free Breaded Cod Bites (250 g), €5.49
SuperValu Gluten Free Breaded Cod Bites 250g
SuperValu Organic Smoked Salmon (100 g), €5.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.
Dunn's Smoked Salmon (100 g), €5.00
Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.
SuperValu Signature Tastes Wild Alaskan Sockeye Smoked Salmon (100 g), €4.00
This wild species of salmon is renowned for its full flavour, denser texture and deep pink colour.
SuperValu Salmon & Spinach Fishcakes x2 (290 g), €3.99
Packaged in a protective atmosphere.
SuperValu Smoked Salmon (300 g), €9.99
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
The Fresh Fish Deli Traditional Fish Cake (240 g), €3.75
At The Fresh Fish Deli. Our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica
SuperValu Signature Tastes Salmon Sensation (200 g), €3.99
SuperValu Signature Tastes Salmon Sensation 200g
SuperValu Signature Tastes Smoked Salmon Ribbons (80 g), €4.99
For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Salmon Darnes with Garlic Butter x2 (240 g), €4.79
Salmon Darnes with Roast Garlic & Parsley Butter
SuperValu Signature Tastes Yellowfin Tuna Steaks (240 g), €5.99
Yellowfin Tuna Steaks 240g
SuperValu Smoked Salmon (40 g), €2.00
Straight to Your Plate from Responsible Sources SuperValu fish comes only from suppliers that meet all quality standards, quaranteeing environmentally and socially responsible sourcing of seafood.
Kilmore Quay Fish Spice Bag (350 g), €3.99
Kilmore Quay Fish Spice Bag 350g
SuperValu King Prawns with Garlic Butter (220 g), €4.99
King Prawns with Roast Garlic & Parsley Butter 220g
Union Hall Smoked Mackerel (150 g), €3.69
Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.
SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99
Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Irish Organic Salmon Darnes (220 g), €7.99
Irish Organic Association - Certified Organic Licence No. 4379 EU Organic - IE-ORG-02, EU Agriculture Tray - Recycle Label - Recycle Film - Don't Recycle RoI: www.mywaste.ie UK: www.recyclenow.com
SuperValu Garlic & Herb Salmon (220 g), €4.00
Salmon Darnes with Roast Garlic & Parsley Butter 240g