SuperValu Signature Tastes Beef in Red Wine Pie (275 g), €3.75
Rich & full of flavour. Irish beef, slowly braised in red wine with smoked bacon, fresh mushrooms & garlic.
SuperValu Signature Tastes Chicken & Mushroom Pie (275 g), €3.75
A classic combination of succulent Irish chicken and wild mushrooms in a rich, creamy white wine sauce.
SuperValu Chicken Curry Pie (275 g), €3.00
A chicken curry filled pie with a shortcrust pastry base and puff pastry lid
SuperValu Steak & Kidney Pie (275 g), €3.00
Shortcrust pastry with a steak & kidney filling and puff pastry lid
SuperValu Signature Tastes Smoked Irish Ham & Cheese Quiche (250 g), €4.30
Handmade pastry base with a classic quiche mix using Irish milk, cream and free range eggs. Filled with smoked Irish ham, Irish Allenwood smoked cheddar cheese and Irish Mature cheddar and topped with additional smoked ham and cheese to finish.
SuperValu Signature Tastes Goats Cheese & Caramelised Red Onion Quiche (250 g), €4.30
Handmade pastry base with a classic quiche mix using Irish milk, cream and free range eggs. Filled with goat's cheese, caramelised red onion and roasted red peppers and topped with additional goat's cheese and caramelised red onion to finish.
McColgans Cheese & Onion Quiche (400 g), €3.29
Cheddar and Red Leicester cheese with onion in a creamy egg filling surrounded by a crumbly shortcrust pastry case.
McColgans Quiche Lorraine (400 g), €3.29
Ham and cheddar cheese smothered in a creamy egg filling surrounded by a crumbly shortcrust pastry case
Mogerley Chicken Curry Pie (190 g), €1.75
Our Story Making Pies since 1908 Ireland's oldest and boldest Pie company. We know from years of experience that crust is a must & we are up to high dough here as we mince, cook, bake for Ireland's sake to get our age old recipes on those shelves for you. In the rare out times, we had a pork butcher shop on South circular Road where may dad probably sold to your dad and many more. Now, I have taken the reigns & run the company. We love to talk to our customers as we are the proud producers of what you eat. Fill up your trolley, or grab it and go; from busy mums to students, to all homes they go. Grab it, heat & eat it & please don't be shy; jump on our social & tell us how you like your pie. Nicola Mogerley
