Campo Viejo Reserva 6 Pack (75 cl), €50.00

A seriously smooth and deeply flavoursome wine from Rioja. Perfect for sharing over a roast shoulder of lamb with friends. Bronze - International Wine & Spirit Competition 2015 - The IWSC Awards are the premier wine and spirit awards in the world, setting an international benchmark for quality.

Reservado Rioja Reserva 6 Pack (75 cl), €50.00

Wine of great personality with a very appealing and covered cherry red color. It is intense on the nose, excelling the ripe fruit, spices and cocoa aromas from its stay in oak barrel for 36 months. On the palate it is a structured wine, with vivid and well assembled tannins. Long aftertaste, highlighting his round and elegant finish. Great with red meat, game dishes, roasted lamb, vegetables, meats and cheeses.

Faustino V Reserva Rioja (75 cl), €12.00

Matured for extra smoothness, this silky and elegant Faustino Reserva complements red and cooked meat dishes, especially roast lamb and lamb chops, poultry with spicy sauces, fish such as tuna & cod and medium-aged cheeses.

Chateau Haut Medou Bordeaux Superieur (75 cl), €8.99

Winemakers for generations, Family Sorges acquired Château Haut Médou in 1957. They started with only 6 hectares of vineyards and extended to more than 200 hectares in Bordeaux and Bordeaux Supérieur appellations. Château Haut Médou has a deep red colour, with a rich nose of black fruits aromas. On the palate this wine has a well-balanced evolution with velvety mature tannins.

Barefoot Merlot (75 cl), €10.00

Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.

Wolf Blass Red Label Shiraz Cabernet (75 cl), €13.99

Shiraz and Cabernet Sauvignon combine to create a wine with a bouquet of fresh red fruits, spice, mint and balanced oak. Soft, fruity and full of flavour, this wine is best enjoyed young and fresh with rich, hearty dishes.

Campo Viejo Rioja Reserva (75 cl), €13.00

Limited Edition Bottle – subject to availability and cannot be guaranteed in online orders. Carlota Pereiro X Campo Viejo LEB bottle. Inspired by one of the things that makes her the happiest, Carlota has created this work for Campo Viejo driven by the idea that: “The best a wine tastes is when it is shared, when we get together with our loved ones, our friends or people we meet for the first time" Carlota is a Spanish multidisciplinary visual artist & designer: "My personal language expands beyond the pictorial work, embracing the world of design and developing all kinds of projects.” Her Pasión drives her to explore different techniques like graphic design, illustration, painting, ceramics, product design... A seriously smooth and deeply flavoursome wine from Rioja. Perfect for sharing over a roast shoulder of lamb with friends. Medium Bodied with well-balanced flavours of ripe red fruit & distinct notes of cloves, vanilla & coconut. Elegant & smooth. Enjoy with good food & friends and perfect for the festive period.

Casillero Del Diablo Cabernet Sauvignon (75 cl), €10.00

A smooth and medium-bodied Cabernet Sauvignon with deep and intense ruby red hues. Gorgeous and lovely bright cherry, blackcurrant and dark plum with toasted oak and hints of coffee and dark chocolate. Silky tannins and long, ripe fruit and berry aftertaste.

Santa Rita 120 Malbec (75 cl), €8.00

Our 120 Malbec is intense purplish-red in color, it has rich aromas such as cherries, plums, grenadine, and blueberries, along with violets, dried plums, and walnuts. A well-balanced wine that culminates in a smooth, lingering finish.

Santa Rita 120 Merlot (75 cl), €8.00

Aromas of strawberry plum& vanilla Flavors of red berry and notes of spicy oak build into a stylish finish.

Wolf Blass Eaglehawk Cabernet Sauvignon (75 cl), €8.00

Wolf Blass Eaglehawk Cabernet Sauvignon 750ml

19 Crimes Red Blend Wine Bottle (75 cl), €12.00

Each Declared By His Majesty to be Punishable on Conviction by Transportation. A liquid ode to our past, 19 Crimes is inspired by those who, beginning in 1788, were transported to Australia for a life of hard labour. Many did not survive the journey. For the sea-beaten people who made it ashore, a new world awaited. As pioneers in a harsh frontier colony, they forged fresh pathways and built new lives from their chequered pasts, brick by brick. This wine honours the history they wrote and the culture they built.

Ammasso Rosso Sicilia (75 cl), €19.99

Ammasso stands for a traditional winemaking technique that still today is used to vinify the best parcels. The wine results opulent but gently balanced. Candied notes and toasted hints ensure a flavorful and sensual palate. To be served between 14 and 16 C°. The best match? Let your senses drive you... responsibly.

Apothic Red (75 cl), €15.00

Apothic Red is a masterfully crafted smooth Californian Red Blend. Rich layers of dark fruits are complemented by hints of mocha and vanilla. A long, smooth finish makes Apothic perfect for a night with friends.

Aresti Estate Selection Cabernet Sauvignon (75 cl), €8.00

This Cabernet Sauvignon has a brilliant and intense cherry color, with sweet aromas reminiscent of red fruits and touches of vanilla. It has good body and its flavor is balanced and tasty. Best served with fish or pasta dishes. Ideal temperature: 14 - 18°C

Aresti Mystique Mystery One Reserva Red Blend (75 cl), €10.00

Vinification The grapes in this Red Blend were carefully harvested and vinified. Fermentation took place under controlled temperature conditions between 25 and 27°C to preserve the freshness, smoothness and intensity of aromas. Following fermentation, 50% of the blend was aged in third fill or older French and American oak barrels for six months and the remainder was aged in stainless steel vats to preserve its fruity aromas.

Aresti Mystique Mystery Two Reserva Carignan (75 cl), €10.00

Vinification The grapes were harvested in late March, crushed, and fermented at 26°C for 7 days, with a total of 12 days of skin contact. Afterward, the grapes were pressed. Malolactic fermentation took place in French and American oak barrels, where they continue to evolve and gain complexity during a 12-month aging period. Tasting Notes Intensely ruby red Carignan, offering complex notes of black fruits, earthy nuances, and delicate floral hints. Full-bodied with firm tannins, it boasts a long, persistent finish with echoes of chocolate and coffee.

Aresti Trisquel Assemblage (75 cl), €15.99

Our Aresti Trisquel assemblage captivates with aromas of blackberry, plum, and floral notes which blend with delicate notes of mocha and coffee, due to the aging progress in oak barrels for 12 months.

Aresti Trisquel Gran Reserva Assemblage 4 Pack (75 cl), €35.00

Origin: Cabernet sauvignon, Syrah and petit Verdot make up this assemblage from the Curicó valley. Through the different vine stocks we were able to obtain complimentary characteristics to achieve a mature and concentrated wine of solid character. Winemaking: The whole harvest is handpicked between March and April of each year, once each variety ripens under the optimum conditions. Grapes are first brought to fermentation tanks and then to American and French oak barrels to attain maturity and complexity. The aging period that lasts between 8 and 12 months, depending on the variety, and followed by the blending process. Tasting Notes: This wine presents an intense, dark ruby red color. On the nose, it is complex showing fruity notes to plums and blackberries with flowery aromas combine with mocha and coffee hints from the barrel aging. Sweet and juicy in the mouth, it has nice structure and soft, ripe tannins.

Aresti Trisquel Syrah (75 cl), €15.99

This Syrah presents aromas of ripe blackberry and spices, which blend with delicate notes of vanilla and caramel, due to the 12 months aging process in oak barrels.

Barefoot Malbec (75 cl), €10.00

Barefoot Malbec is a luscious red wine with juicy flavours of blackberry, currant and vanilla with a smooth finish. Goes great with barbecued steak, spicy pulled pork or pizza!

Barefoot Merlot (18.7 cl), €2.99

Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.

Barone Montalto Passivento Rosso (75 cl), €14.99

Enjoy Responsibly

Beaujolais Villages Andre Goichot (75 cl), €17.00

A lovely very soft easy drinking classic French red. Made from the Gamay grape, unique to the Beaujolais region. Dry in style with delicate red berry fruits and a nice soft warm earthiness. Can even be served chilled and can be enjoyed with all but the very heaviest powerful red or white dishes.

Blossom Hill Soft & Fruity Red (75 cl), €9.50

Ever wondered what sunshine tastes like? This soft, mellow red is bursting with berry flavours, delivering a smooth, fruity finish.

Buckfast Tonic Wine Bottle (35 cl), €8.50

Red Wine Based Aperitif 99.28%

Campo Viejo Rioja Garnacha (75 cl), €8.00

The most vibrant expression of Garnacha. This bright, liveky wine offers vibrant red fruit (strawberries, raspberries and cherries) with hints of flowers & sweet spices. Intense - 3 Complex - 3 Fruity - 4

Campo Viejo Rioja Tempranillo (75 cl), €8.00

Intense - 4 Comples - 2 Fruity - 3

Campo Viejo Winemakers' Blend (75 cl), €8.00

A smooth and vibrant blend with notes of dark red fruit. Crafted by our three winemakers. Together we drew on our strengths; Irene's scientific mind, Elena's modern approach to winemaking, and my experience and passion for intense and elegant flavours. We have created a truly unique blend that we're all proud of. Perfectly smooth, rich, elegant, and vibrant in flavour, a wine made by us, for you to enjoy. Salud! - Elena Adell Intense - 4 Comples - 3 Fruity - 4 Tasting: Hints of blackberry, cherry, plum, and fresh spice. Round in the mouth, yet fresh and appetizing. Bold but vibrant, with a beautiful colour and elegant intensity.

Cantina Tombacco Aglianico (75 cl), €15.00

Aglianico is a black grape grown in the southern regions of Italy, mostly Basilicata and Campania. It produces a full-bodied wine with firm tannins and high-acidity giving it good aging potential. This Aglianico is a dark, deep ruby red with enjoyable cherry and red berries fragrance followed by a marked vanilla and spicy note. A soft, pleasant mouth feel with nuances of cherry, plum and spice. Pairs beautifully with all roasted red meats and aged cheeses.