Lee Kum Kee Teriyaki Sauce (200 g)
Description
Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!Product Detail
Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!
Features
1 Spoon at a Time
Gluten Free
No MSG added
No preservatives added
No colouring added
No flavour enhancer added
Suitable for vegetarians and vegans
Lifestyle
Gluten free
Suitable for Vegans
Suitable for Vegetarians
Ingredients
Sugar, Soy Sauce (Water, SOYBEANS, Salt, Corn Starch), Water, Rice Vinegar (Water, Rice, Salt), Tomato Paste, Corn Starch, Ginger, Onions, Garlic PowderAllergy Advice
| Soya | Contains |
Nutrition Information
Country of Origin
| Origin Free Text | Product of China |
Storage Guidelines
Refrigerate after opening, use within 2 weeks and before the expiry date. Best before: see cap for date
Storage Type
| Type | Ambient |
Company Name
Lee Kum Kee (Europe) Limited
Company Address
3 Harbour Exchange Square, London, E14 9GE, United Kingdom.
Return To
Lee Kum Kee (Europe) Limited, 3 Harbour Exchange Square, London, E14 9GE, United Kingdom.
Description
Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!Product Detail
Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!
Features
1 Spoon at a Time
Gluten Free
No MSG added
No preservatives added
No colouring added
No flavour enhancer added
Suitable for vegetarians and vegans
Lifestyle
Gluten free
Suitable for Vegans
Suitable for Vegetarians
Ingredients
Sugar, Soy Sauce (Water, SOYBEANS, Salt, Corn Starch), Water, Rice Vinegar (Water, Rice, Salt), Tomato Paste, Corn Starch, Ginger, Onions, Garlic PowderAllergy Advice
| Soya | Contains |
Nutrition Information
Country of Origin
| Origin Free Text | Product of China |
Storage Guidelines
Refrigerate after opening, use within 2 weeks and before the expiry date. Best before: see cap for date
Storage Type
| Type | Ambient |
Company Name
Lee Kum Kee (Europe) Limited
Company Address
3 Harbour Exchange Square, London, E14 9GE, United Kingdom.
Return To
Lee Kum Kee (Europe) Limited, 3 Harbour Exchange Square, London, E14 9GE, United Kingdom.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.