Classique Baguette (230 g)
Description
We use only the finest quality ingredients sourced by our expert bakery team. We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.Product Detail
We use only the finest quality ingredients sourced by our expert bakery team. We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.
Features
Traditionally Crafted
Stonebaked
Slowly Fermented
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
WHEAT Flour [WHEAT Flour, WHEAT Gluten, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Fermented RYE Flour, Yeast, Salt, WHEAT Gluten, Malted WHEAT Flour, WHEAT Semolina, Flour Treatment Agent (Ascorbic Acid)Allergy Advice
| Rye | Contains |
| Wheat | Contains |
Preparation & Usage
Ways to enjoy... Enjoy as a delicious Parisienne sandwich or as an accompaniment to your favourite meal.
Storage Guidelines
Store in a cool dry place. Suitable for home freezing. Ideally freeze as soon as possible after purchase. Defrost thoroughly for 2 hours in a cool dry place. Once defrosted use on the same day and do not refreeze.
Storage & Usage
Suitable for Home Freezing
Storage Type
| Type | Ambient |
Recycling Information
| Bag | Recycle |
Manufacturer Address
Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland.
Company Name
Musgrave Retail Partners Ireland
Company Address
Tramore Road, Cork, T12 N799, Ireland.
Telephone Helpline
0818 211 840
Return To
Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. ROI: 0818 211 840
Description
We use only the finest quality ingredients sourced by our expert bakery team. We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.Product Detail
We use only the finest quality ingredients sourced by our expert bakery team. We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.
Features
Traditionally Crafted
Stonebaked
Slowly Fermented
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
WHEAT Flour [WHEAT Flour, WHEAT Gluten, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Fermented RYE Flour, Yeast, Salt, WHEAT Gluten, Malted WHEAT Flour, WHEAT Semolina, Flour Treatment Agent (Ascorbic Acid)Allergy Advice
| Rye | Contains |
| Wheat | Contains |
Preparation & Usage
Ways to enjoy... Enjoy as a delicious Parisienne sandwich or as an accompaniment to your favourite meal.
Storage Guidelines
Store in a cool dry place. Suitable for home freezing. Ideally freeze as soon as possible after purchase. Defrost thoroughly for 2 hours in a cool dry place. Once defrosted use on the same day and do not refreeze.
Storage & Usage
Suitable for Home Freezing
Storage Type
| Type | Ambient |
Recycling Information
| Bag | Recycle |
Manufacturer Address
Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland.
Company Name
Musgrave Retail Partners Ireland
Company Address
Tramore Road, Cork, T12 N799, Ireland.
Telephone Helpline
0818 211 840
Return To
Musgrave Retail Partners Ireland, Tramore Road, Cork, T12 N799, Ireland. ROI: 0818 211 840
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.