Continental & Speciality Cheese (9)

SuperValu French Brie Cheese (125 g), €1.59

SuperValu French Brie 125g

SuperValu French Gruyere (200 g), €3.40

Packaged in a protective atmosphere.

SuperValu Signature Tastes Farmhouse Cashel Blue Cheese (125 g), €3.35

A luscious blue cheese with a sweet, creamy texture and a delicious tanginess. Matured for two months at Beechmount Farm, Cashel, Co. Tipperary.

SuperValu Wensleydale & Cranberry Cheese (150 g), €2.60

SuperValu Wensleydale & Cranberry Cheese 150g

Président Brie Cheese (200 g), €4.09

Président Brie is a soft cow's milk cheese with a mild edible rind, famously known as the "King of Cheese" in France. Each wedge of our Président Brie has a buttery smooth texture and a delicate creamy taste. Perfect for a royally good Cheeseboard. At Président, we think life's greatest pleasures are also the simple things. Leave our Brie at room temperature to soften before devouring with warm, crusty bread. President Brie is the Number 1 Brie in France and the UK Made with pasteurised cow's milk. Suitable for vegetarians.

Port Salut Slices (120 g), €2.90

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture. Port Salut® slices have all the flavour of the much-loved wedge, with the added convenience of being ready to snack on even faster. Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its ready-sliced format makes Port Salut® perfect for sandwiches or merely partnered with a crusty baguette “à la française”, in true French style. If you want to keep it simple, you can't go wrong with pairing it with crackers. No crackers? This moreish and indulgent cheese is delicious, just as it is. “Délicieux”! Furthermore, Port Salut is a natural cheese, and so a great source of protein and calcium.

Port Salut French Cheese (185 g), €4.29

Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings. Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence! Port Salut is a natural cheese, and so a great source of protein and calcium.

Cashel Blue Cheese (125 g), €3.60

Cashel Blue Cheese 0.125kg

SuperValu Signature Tastes Mature Blue Stilton (145 g), €4.89

A creamy and crumbly blue veined cheese produced in the long Clawson dairy, Leicestershire.