Meadow Fields Unsmoked Back Bacon Joint (900 g)
Description
Meadow Fields Unsmoked Back Bacon Joint 0.900kgFeatures
With added water
Ingredients
Pork (88%), Water, Salt, Preservatives: (Sodium Nitrate, Sodium Nitrite), Antioxidant: (Sodium Ascorbate)Nutrition Information
Storage Guidelines
Keep refrigerated at 0°C-5°C. Once opened keep refrigerated and consume within 2 days. Do not exceed the use by date. Suitable for home freezing. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly before use.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Oliver Carty, Monksland Industrial Estate, Monksland, Athlone, Co. Roscommon.
Company Name
Oliver Carty
Company Address
Monksland Industrial Estate, Monksland, Athlone, Co. Roscommon.
Return To
Oliver Carty, Monksland Industrial Estate, Monksland, Athlone, Co. Roscommon.
Description
Meadow Fields Unsmoked Back Bacon Joint 0.900kgFeatures
With added water
Ingredients
Pork (88%), Water, Salt, Preservatives: (Sodium Nitrate, Sodium Nitrite), Antioxidant: (Sodium Ascorbate)Nutrition Information
Storage Guidelines
Keep refrigerated at 0°C-5°C. Once opened keep refrigerated and consume within 2 days. Do not exceed the use by date. Suitable for home freezing. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly before use.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Oliver Carty, Monksland Industrial Estate, Monksland, Athlone, Co. Roscommon.
Company Name
Oliver Carty
Company Address
Monksland Industrial Estate, Monksland, Athlone, Co. Roscommon.
Return To
Oliver Carty, Monksland Industrial Estate, Monksland, Athlone, Co. Roscommon.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.