SuperValu Deep Fill Mince Pies 6 Pack (372 g), €2.99
SuperValu 6 Deep Fill Mince Pies 372g
SuperValu Deep Fill Mince Pies 6 Pack (372 g), €2.99
SuperValu 6 Deep Fill Mince Pies 372g
SuperValu Christmas Cake Slices (330 g), €4.50
SuperValu 6 Christmas Cake Slices 330g
SuperValu Signature Tastes Christmas Cake Bar (1.3 kg), €16.00
Made with Irish butter, Californian raisins, Turkish sultanas and infused with French brandy and triple sec.
SuperValu Signature Tastes Mini Mince Pies 9 Pack (250 g), €4.69
Made with a rich and delicious mincemeat, enriched with vine fruits, pecan nuts, juicy cranberries, sweet port and festive spices.
SuperValu Signature Tastes Irish Matured Christmas Pudding (100 g), €2.50
Slow steamed fruity pudding infused with Armagnac brandy, French Cognac and Irish stout. We are delighted to present this exclusive recipe for plum pudding, made with care by Philo Seery and her team in Tinryland, Co. Carlow. Made with Californian raisins, glacé cherries, nibbed walnuts and fresh orange juice. Infused with Armagnac brandy, French Cognac and Irish stout, matured for 6 months.
SuperValu Signature Tastes Mince Pies 6 Pack (350 g), €4.69
Made with a rich and delicious mincemeat, enriched with vine fruits, pecan nuts, juicy cranberries, sweet port and festive spices.
Buttercup Bakery Cakes Christmas Yule Log (250 g), €3.69
Buttercup Bakery Cakes Christmas Yule Log 250g
SuperValu Christmas Pudding (400 g), €4.00
SuperValu Christmas Pudding 400g
SuperValu Signature Tastes 6 Months Matured Pudding (400 g), €6.00
Slow steamed pudding, exclusively made with Californian raisins, sultanas, glacé cherries and nibbed walnuts. Infused with armagnac brandy, French Cognac and Irish stout.... Made by Seerys Bakery Co. Carlow. We are delighted to present this exclusive recipe for plum pudding, made with care by Philo Seery and her team in Tinryland, Co. Carlow
SuperValu Signature Tastes 6 Months Matured Pudding (800 g), €8.00
Slow steamed pudding, exclusively made with Californian raisins, sultanas, glacé cherries and nibbed walnuts. Infused with Armagnac brandy, French Cognac and Irish stout.