Porter & Nash Plant based Gravy made with Roasted Root Vegetables. (300 ml)
Description
About Us Porter & Nash is a 100% Irish owned food company founded by Gavin Cassidy and Eoin Lennon in 2018. Both professional chefs with over 50 years combined experience in all aspects of the catering industry including training at 2 Star Michelin level. Gavin and Eoin have combined their knowledge and expertise to create this delicious range of professionally prepared sauces for you to enjoy.Features
Source of Vitamin A
Low Sugar and Salt
Fat Free
Our Delicious Gravy Recipe Made from Fresh Irish Farm & Sea Vegetables Infused with Herbs & Spices
Created by Professional Chefs
Made with No Artificial Flavours or Preservatives
Suitable for Vegans
Lifestyle
Suitable for Vegans
Ingredients
Water (117g of Water per 100g), Beetroot (10%), Carrots (8.3%), Onions (8.3%), CELERIAC (8.3%), Vegetable Stock (CELERY, Garlic, Lovage, Leek, Turmeric), Modified Cornflour, Tomato Puree, Yeast Extract, Dried Mushrooms, Kombu Kelp, Lemon Juice, Rapeseed Oil, Apple Extract, Sea Salt, Thyme, Rosemary, Bay Leaf, White PepperAllergy Advice
| Celery | Contains |
Additives
| Artificial Flavours | Free From |
| Artificial Preservatives | Free From |
Nutrition Information
Country of Origin
| Origin Free Text | Freshly Made in Ireland |
Storage Guidelines
Store in a cool dry place. Once opened keep refrigerated under 5°C and consume within 3 days and by 'Use By' date shown. Not suitable for freezing. 'Use By' date: See base of pack.
Storage & Usage
Not Suitable for Home Freezing
Storage Type
| Type | Ambient |
Manufacturer Address
Made by: Porter & Nash, Unit 3 Hibernian Industrial Estate, Greenhills Rd, Tallaght, Dublin 24.
Company Name
Porter & Nash
Company Address
Unit 3 Hibernian Industrial Estate, Greenhills Rd, Tallaght, Dublin 24.
Email Helpline
Return To
Porter & Nash, Unit 3 Hibernian Industrial Estate, Greenhills Rd, Tallaght, Dublin 24. [email protected] www.porterandnash.com
Description
About Us Porter & Nash is a 100% Irish owned food company founded by Gavin Cassidy and Eoin Lennon in 2018. Both professional chefs with over 50 years combined experience in all aspects of the catering industry including training at 2 Star Michelin level. Gavin and Eoin have combined their knowledge and expertise to create this delicious range of professionally prepared sauces for you to enjoy.Features
Source of Vitamin A
Low Sugar and Salt
Fat Free
Our Delicious Gravy Recipe Made from Fresh Irish Farm & Sea Vegetables Infused with Herbs & Spices
Created by Professional Chefs
Made with No Artificial Flavours or Preservatives
Suitable for Vegans
Lifestyle
Suitable for Vegans
Ingredients
Water (117g of Water per 100g), Beetroot (10%), Carrots (8.3%), Onions (8.3%), CELERIAC (8.3%), Vegetable Stock (CELERY, Garlic, Lovage, Leek, Turmeric), Modified Cornflour, Tomato Puree, Yeast Extract, Dried Mushrooms, Kombu Kelp, Lemon Juice, Rapeseed Oil, Apple Extract, Sea Salt, Thyme, Rosemary, Bay Leaf, White PepperAllergy Advice
| Celery | Contains |
Additives
| Artificial Flavours | Free From |
| Artificial Preservatives | Free From |
Nutrition Information
Country of Origin
| Origin Free Text | Freshly Made in Ireland |
Storage Guidelines
Store in a cool dry place. Once opened keep refrigerated under 5°C and consume within 3 days and by 'Use By' date shown. Not suitable for freezing. 'Use By' date: See base of pack.
Storage & Usage
Not Suitable for Home Freezing
Storage Type
| Type | Ambient |
Manufacturer Address
Made by: Porter & Nash, Unit 3 Hibernian Industrial Estate, Greenhills Rd, Tallaght, Dublin 24.
Company Name
Porter & Nash
Company Address
Unit 3 Hibernian Industrial Estate, Greenhills Rd, Tallaght, Dublin 24.
Email Helpline
Return To
Porter & Nash, Unit 3 Hibernian Industrial Estate, Greenhills Rd, Tallaght, Dublin 24. [email protected] www.porterandnash.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.