Teriyaki Tornado Steak and Prawn Kebabs

Delight in the bold flavors of these delicious kebabs, featuring tender beef, succulent prawns, and vibrant vegetables marinated in savory teriyaki sauce. Grilled to perfection and brushed with extra teriyaki sauce before serving, these skewers are seasoned with salt and pepper for the perfect finish. Paired with a refreshing salad of pesto, spring onions, shallots, cucumber, coriander, and rocket leaves, this dish offers a harmonious blend of flavors and textures. Perfect for a summer barbecue, enjoy these kebabs hot off the grill.

Kevin Dundon

Recipe - Grange - Ryan's

Teriyaki Tornado Steak and Prawn Kebabs

Prep Time15 Minutes

Servings2

Cook Time10 Minutes

Ingredients

1 pack of SuperValu Signature Tastes Fresh Irish Tornado Steaks, cut into bite size pieces

180g raw wild Atlantic prawns

2 green or red peppers, cut into bite-sized pieces

2 red onions

100g SuperValu Signature Tastes Piccolo Cherry Tomatoes

2 tbsp sunflower oil

3 tbsp SuperValu Signature Tastes Teriyaki Sauce

2 tbsp Green Pesto

1 bunch of spring onions, sliced

1 shallot, sliced

1 bunch coriander

1 cucumber, sliced into ribbons

Salt

Pepper

Directions

Preheat the barbecue grill to medium.
Thread the beef, prawns and vegetables onto your skewers and brush with teriyaki sauce. Set aside for 10 minutes to marinate.
Place the skewers on the grill and cook for 4-5 minutes on each side until cooked to your liking. Before serving, brush each skewer with some teriyaki sauce. Season with salt and pepper, and remove onto a side dish. Cover with foil to keep warm.
In the meantime, combine the pesto with the spring onion, shallot, cucumber, coriander and rocket leaves. Once ready to serve, place the kebabs on a serving platter and drizzle with the green salad mixture.
Enjoy immediately.

15 minutes

Prep Time

10 minutes

Cook Time

Servings

Shop Ingredients

Makes 2 servings

1 pack of SuperValu Signature Tastes Fresh Irish Tornado Steaks, cut into bite size pieces

SuperValu Signature Tastes Tornado Steak (400 g)

Add SuperValu Signature Tastes Tornado Steak (400 g) to Favourites.Add SuperValu Signature Tastes Tornado Steak (400 g) to Favourites.

€9.00€22.50/kg

180g raw wild Atlantic prawns

SuperValu Signature Tastes Wild Atlantic Prawns with Garlic Butter (180 g)

Only €4

Add SuperValu Signature Tastes Wild Atlantic Prawns with Garlic Butter (180 g) to Favourites.Add SuperValu Signature Tastes Wild Atlantic Prawns with Garlic Butter (180 g) to Favourites.

€4.00€22.22/kg

2 green or red peppers, cut into bite-sized pieces

SuperValu Mixed Peppers (3 Piece)

Add SuperValu Mixed Peppers (3 Piece) to Favourites.Add SuperValu Mixed Peppers (3 Piece) to Favourites.

€2.05€0.68 each

2 red onions

SuperValu Red Onions Net (750 g)

Add SuperValu Red Onions Net (750 g) to Favourites.Add SuperValu Red Onions Net (750 g) to Favourites.

€0.99€1.32/kg

100g SuperValu Signature Tastes Piccolo Cherry Tomatoes

Signature Tastes Irish Piccolo Cherry Vine Tomatoes (250 g)

Add Signature Tastes Irish Piccolo Cherry Vine Tomatoes (250 g) to Favourites.Add Signature Tastes Irish Piccolo Cherry Vine Tomatoes (250 g) to Favourites.

€2.89€11.56/kg

2 tbsp sunflower oil

SuperValu Sunflower Oil (1 L)

Add SuperValu Sunflower Oil (1 L) to Favourites.Add SuperValu Sunflower Oil (1 L) to Favourites.

€1.95€1.95/l

3 tbsp SuperValu Signature Tastes Teriyaki Sauce

Kikkoman Teriyaki Sauce (250 ml)

Add Kikkoman Teriyaki Sauce (250 ml) to Favourites.Add Kikkoman Teriyaki Sauce (250 ml) to Favourites.

€4.39€17.56/l

2 tbsp Green Pesto

SuperValu Signature Tastes Italian Pesto Alla Genovese (190 g)

Add SuperValu Signature Tastes Italian Pesto Alla Genovese (190 g) to Favourites.Add SuperValu Signature Tastes Italian Pesto Alla Genovese (190 g) to Favourites.

€2.50€13.16/kg

1 bunch of spring onions, sliced

SuperValu Scallion (1 Piece)

Add SuperValu Scallion (1 Piece) to Favourites.Add SuperValu Scallion (1 Piece) to Favourites.

€0.99

1 shallot, sliced

SuperValu Signature Tastes Banana Shallots (350 g)

Add SuperValu Signature Tastes Banana Shallots (350 g) to Favourites.Add SuperValu Signature Tastes Banana Shallots (350 g) to Favourites.

€1.49€4.26/kg

1 bunch coriander

Not Available

1 cucumber, sliced into ribbons

SuperValu Cucumber (1 Piece)

Add SuperValu Cucumber (1 Piece) to Favourites.Add SuperValu Cucumber (1 Piece) to Favourites.

€0.85

Salt

Funky Soul Sea Salt Grinder (95 g)

Add Funky Soul Sea Salt Grinder (95 g) to Favourites.Add Funky Soul Sea Salt Grinder (95 g) to Favourites.

€1.29€13.58/kg

Pepper

Cape Herb Black Pepper Grinder (50 g)

Add Cape Herb Black Pepper Grinder (50 g) to Favourites.Add Cape Herb Black Pepper Grinder (50 g) to Favourites.

€2.99€59.80/kg

Directions

Preheat the barbecue grill to medium.
Thread the beef, prawns and vegetables onto your skewers and brush with teriyaki sauce. Set aside for 10 minutes to marinate.
Place the skewers on the grill and cook for 4-5 minutes on each side until cooked to your liking. Before serving, brush each skewer with some teriyaki sauce. Season with salt and pepper, and remove onto a side dish. Cover with foil to keep warm.
In the meantime, combine the pesto with the spring onion, shallot, cucumber, coriander and rocket leaves. Once ready to serve, place the kebabs on a serving platter and drizzle with the green salad mixture.
Enjoy immediately.