The Plant It Food Co Chilli Burrito Bowl (325 g), €4.95
Love the Good Stuff As a food obsessed Irish family business, we want you to enjoy our utterly delicious plant based foods as much as we do. Inspired by recipes from all around the world, we create meals that are incredibly tasty, nutritious and easy to enjoy.
The Plant It Food Co Thai Yellow Curry (325 g), €4.95
Love the Good Stuff As a food obsessed Irish family business, we want you to enjoy our utterly delicious plant based foods as much as we do. Inspired by recipes from all around the world, we create meals that are incredibly tasty, nutritious and easy to enjoy.
The Tofoo Co. Organic Tofu (280 g), €3.20
How doo you Tofoo? You don't get much more versatile than Naked Tofoo (except sporks, obviously) - this is a super flavour soaker, high in protein and so easy to use. We've reinvented tofu for modern cooking slice it on a pizza, dice it in a curry or scramble on a bagel.
The Tofoo Co. Smoked Tofu (225 g), €3.20
How doo you Tofoo? Smoky enough to hold its own but don't be afraid to snazz it up, it's the super versatile flavour enhancer that's made for modern cooking.
The Tofoo Co Teriyaki Tofu (280 g), €3.20
How doo you Tofoo? We put the ease in Japanese - spelling has never been our beast quality. Infused with Teriyaki herbs and spices, this Tofoo is high in taste and protein and low in messing about. We've reinvented tofu for modern cooking - wang it in a wrap, bung it in a bao bun or stick it in a stir fry.
Plant-it Spice Bag (350 g), €4.49
Plant-It Chicken-Free Spice Bag 350g
Irish Cone & Wafer Co. Wafers (15 g), €0.45
Irish Cone & Wafer Co. 10 Cool Wafers 15g
Flora Plant Spreadable (450 g), €3.00
We're rich, creamy and some might say dreamy! Just one taste and you'll forget about dairy. Flora Plant B+tter Spreadable is a delicious tasting alternative to butter that is perfect for spreading, cooking, frying, baking and all the foodie goodness in-between. Catching those sweet summer rays with a picnic or BBQ? Why not add some plant-based goodness with Flora Plant B+tter Spreadable. Flora Plant B+tter is suitable for vegetarians, vegans and contains no artificial colours and flavours.
Elmlea Plant Double Alternative (250 ml), €2.25
Plant based alternative that pours, cooks and whips just like a dairy cream. Totally free from artificial flavours and preservatives. Over double the shelf life versus dairy cream (from filling and before opening).
Greens And Co Sliced Beetroot (670 g), €1.49
Greens and Co Sliced Beetroot in Malt Vinegar 670g
Plant-it Salt & Chilli Strip (200 g), €3.50
10g Plant Protein* *Per 100g
Roe & Co Irish Whiskey (70 cl), €43.00
Roe & Co is a premium blended Irish whiskey, combining signature smoothness with remarkable depth of flavour. Double Gold Medal on Liquid and Gold Medal for pack design at San Francisco World Spirits Competition 2017. Creamy, sweet, vanilla, spiced pears notes with silky smooth texture. Perfect neat or with fresh apple and sparkling water or as an Irish twist on an Old Fashioned. Made from the finest hand-selected stocks of Irish malt and grain whiskies, aged in 100% bourbon casks. Serve on any occasion or buy as a special gift. Roe & Co is a new premium blended Irish whiskey, named in honour of George Roe, a true pioneer of Irish whiskey. With a signature smoothness of Irish whiskey and remarkable depth of flavour, Roe & Co is a masterful blend of rich malt and the smoothest of grain whiskies aged in 100% bourbon casks. The high proportion of first-fill bourbon casks gives notes of creamy vanilla balanced with its hints of fruit and soft spice and a remarkable depth for such an elegant and refined whiskey. Roe & Coe is developed by science and trade, with over 30 years' experience from our Master Blender Caroline Martin and the input from some of Ireland's top bartenders to get the best liquid for cocktails and mixed drinks. Roe & Co is made from the finest hand-selected stocks of Irish malt and grain whiskies, 100% of which is aged in Bourbon casks with a high proportion of first fill barrels. Roe & Co is a premium blended Irish whiskey, named in honour of George Roe, a true pioneer of Irish whiskey.
Plant-it Meat Free Burgers (180 g), €1.49
11g Plant Protein* *Per serving
The Cultured Dairy Co Natural Yogurt (1 kg), €2.00
Cultured Dairy Co. Natural Yogurt 1kg
Dairygold Plant Based Spread (227 g), €1.50
Our delicious plant based spread is perfect for spreading, cooking and baking.
The Cultured Dairy Co. Strawberry Yogurt (1 L), €2.00
Cultured Dairy Co. Strawberry Yogurt 1kg
Flora Plant B*tter Salted (250 g), €2.19
Climate impact 0.42kg CO₂-eq per 100g Flora and Flora Plant are registered trademarks of Upfield.
Green Isle Protein Plant Powered Stirfry (450 g), €3.00
Delicious plant powered, protein stir fry selected and prepared for you. Naturally gluten free and vegan friendly. Ready to cook straight from frozen. Ready in 6-8 minutes and is a source of protein and high in fibre. No Food waste with frozen. A delicious, seasoned, plant powered medley of garden peas, sweetcorn, romano beans, soya beans, red kidney beans and seeds.
Kinetica Plant Protein Chocolate (1 kg), €44.99
23g protein & 3.6g BCAAs per serving* *One serving = 1 scoop (30g approximately).
Kinetica Plant Protein Vanilla (1 kg), €44.99
23g Protein & 4.3g BCAAs per serving* *One serving = 1 scoop (30g approximately).
The Humble Co. Bamboo Cotton Swabs (100 Piece), €2.49
The Humble Co. Bamboo Cotton Swabs 100 Pcs
The Natural Confectionery Co. Fruit Smoothie Jellies Bag (100 g), €1.75
Made with real fruit purée† †Equivalent of 13% fruit purées Banana & Strawberry Flavour, Mango & Passion Fruit Flavour, Pineapple & Lemon Flavour, Pomegranate & Berry Flavour Vitamin C Contributes to the reduction of tiredness & fatigue
O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99
Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.
Graham's Mustard Co. Mustard Pot Dijon (210 g), €3.59
Graham's Dijon Mustard 190g
Traditional Cheese Co. Plum & Apple Relish (100 g), €2.15
Traditional Cheese Co. Plum & Apple Relish for Cheese 105g
Flora Plant B*tter Unsalted (250 g), €2.19
Climate impact 0.42kg CO₂-eq per 100g Flora and Flora Plant are registered trademarks of Upfield.
Traditional Cheese Co. Red Pepper Relish (100 g), €2.15
Traditional Cheese Co. Red Pepper Relish for Cheese 100g
Graham's Mustard Co. Kasundi Spicy Chutney (190 g), €3.95
Graham's Kasundi Chutney 190g
Eirpet Wild Bird Food (2.5 kg), €5.60
Seed Feeders. The best seed dispensers are clear polycarbonate tubes with varying numbers of portholes at intervals down the side. Ensure there is a protective lip at each hole to prevent seed spilling out, and rain spoiling the food inside. A short perch makes it easy for the finches to reach the seed easily. Most seed feeders have a metal loop or handle so that they can be hung from the bird table or the branches of a tree. Alternatively, you can buy ones that can be fixed to a window with sucker cups. Birds Tables. Bird tables can be used for seed and scraps from the kitchen. Nest Boxes. Nest boxes can be a wonderful asset to your garden. They will attract birds to nest and give you hours of enjoyment watching the birds develop their families. They are most successful in large gardens. Fat Dispensers. Most fat balls come in nets to hang from trees. You can obtain wire cages to hold fat balls, also available are coconut shells with fat inside and pottery bells filled with fat. Water Containers. It is important for you to provide a reliable source of clean water for the welfare of your garden birds. The dry nature of seeds means that finches, sparrows and doves need to drink at regular intervals and many species need to bathe regularly to keep their feathers in tip-top condition. Seed for wild birds. Feeding wild birds will increase the number of species that visit your garden. This will greatly improved their chances of survival during the winter. It will also help them through the difficult breeding season. Many of our wild birds now look on our gardens as a safe place of refuge. The necessary development of intensive farming in the countryside, has put pressure on many of our native birds. Not only are the number of singing Sky Larks and colourful Yellow Hammers declining but even among common garden birds like the Starling and Song Thrushes there is a notable decrease. Feeling All Year Round? It is now recommended to feed wild birds all year round. It is especially important to feed them from November through to July. Many of us appreciate the hardships for birds of the winter months. But spring and summer can also be an equally difficult time during breeding. There is a shortage of seed during the planting season. The young birds some from as early as March put pressure on the breeding pair to provide food. The number of young all species puts further demands on the supply chain. It is important that you continue to supply throughout the year. With their own food supplies secure, the adults can forage for caterpillars, grubs and insects to feed their young. Feeding Seed. Seed can be fed in a number of ways. It can be fed loose on the ground or on a bird table It can also be fed from a seed feeder. Different birds are attracted to different ways of feeding. Blackbirds, Robins, Starlings and Thrushes like to feed off the ground. Tits and Finches like to eat from a feeder. Try both and see the different varieties of birds you can attract. Always make sure there is a plentiful supply of clean water for drinking and bathing. Always place food where the birds will be safe from predators such as cats. Many birds are lost each year to these predators.