The Happy Pear - Easy Tuscan White Bean StewThe Happy Pear - Easy Tuscan White Bean Stew
The Happy Pear - Easy Tuscan White Bean Stew
The Happy Pear - Easy Tuscan White Bean Stew
A simple, tasty dinner that works well served with brown rice or Vegan friendly bread.
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Recipe - SuperValu Online
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The Happy Pear - Easy Tuscan White Bean Stew
Prep Time10 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 Bay Leaves
1 pinch Black Pepper
1 tin Cannellini Beans Drained and rinsed
2 tins Chopped Tomatoes
3 cloves Garlic Finely chopped
1 tbsp Maple Syrup
2 tbsp Olive Oil
1 Red Chilli Deseeded and thinly sliced
2 Red Onion Finely chopped
1 tsp Sea Salt
2 tbsp Soy Sauce
100 g SuperValu Baby Spinach
1 SuperValu Courgette Cut into bite-sized pieces
2 tbsp SuperValu Mixed Herbs
4 tbsp Vegan Tomato Purée
1 pinch Fresh Soft Herb Mix
1 pinch SuperValu Chilli Flakes
Directions

1. Heat the oil in a large pan on a high heat. Add the onions, garlic and chilli and cook for 4 minutes, stirring regularly. You want the onions to brown nicely. Add the courgette and a pinch of salt and cook for a further 4 minutes, until the courgette starts to brown and wilt down.

2. Add all the remaining ingredients and stir to mix together. Bring to the boil, then reduce to a gentle simmer for a further 5 minutes. 

3. Remove the pan from the heat and adjust the seasoning to your taste. Ladle into bowls and garnish with fresh herbs and chilli flakes. 

10 minutes
Prep Time
15 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 Bay Leaves
Schwartz Bay Leaves (3 g)
Schwartz Bay Leaves (3 g)
€2.50€833.33/kg
1 pinch Black Pepper
SuperValu Sea Salt & Black Pepper Crackers (185 g)
SuperValu Sea Salt & Black Pepper Crackers (185 g)
€1.59€8.59/kg
1 tin Cannellini Beans Drained and rinsed
Bunalun Organic Cannellini Beans (400 g)
Bunalun Organic Cannellini Beans (400 g)
€1.55€3.88/kg
2 tins Chopped Tomatoes
SuperValu Chopped Tomatoes (400 g)
SuperValu Chopped Tomatoes (400 g)
€0.55€1.38/kg
3 cloves Garlic Finely chopped
SuperValu Garlic (3 Piece)
SuperValu Garlic (3 Piece)
€1.05€0.35 each
1 tbsp Maple Syrup
Signature Tastes Maple Syrup (332 g)
Signature Tastes Maple Syrup (332 g)
€4.49€13.52/kg
2 tbsp Olive Oil
SuperValu Olive Oil (500 ml)
SuperValu Olive Oil (500 ml)
€3.69€7.38/l
1 Red Chilli Deseeded and thinly sliced
SuperValu Red Serenade Chilli (65 g)
SuperValu Red Serenade Chilli (65 g)
€1.00€15.38/kg
2 Red Onion Finely chopped
SuperValu Red Onions Net (750 g)
SuperValu Red Onions Net (750 g)
€0.99€1.32/kg
1 tsp Sea Salt
SuperValu Sea Salt (250 g)
SuperValu Sea Salt (250 g)
€1.25€5.00/kg
2 tbsp Soy Sauce
SuperValu Dark Soy Sauce (150 ml)
SuperValu Dark Soy Sauce (150 ml)
€0.90€6.00/l
100 g SuperValu Baby Spinach
SuperValu Baby Spinach (200 g)
SuperValu Baby Spinach (200 g)
€1.39€6.95/kg
1 SuperValu Courgette Cut into bite-sized pieces
SuperValu Loose Courgettes (1 Piece)
SuperValu Loose Courgettes (1 Piece)
€0.69
2 tbsp SuperValu Mixed Herbs
Funky Soul Mixed Herbs (15 g)
Funky Soul Mixed Herbs (15 g)
€0.49€32.67/kg
4 tbsp Vegan Tomato Purée
Biona Organic Tomato Puree  (200 g)
Biona Organic Tomato Puree (200 g)
€1.79€8.95/kg
1 pinch Fresh Soft Herb Mix
Not Available
1 pinch SuperValu Chilli Flakes
Funky Soul Chilli Flakes (26 g)
Funky Soul Chilli Flakes (26 g)
€0.75€28.85/kg

Directions

1. Heat the oil in a large pan on a high heat. Add the onions, garlic and chilli and cook for 4 minutes, stirring regularly. You want the onions to brown nicely. Add the courgette and a pinch of salt and cook for a further 4 minutes, until the courgette starts to brown and wilt down.

2. Add all the remaining ingredients and stir to mix together. Bring to the boil, then reduce to a gentle simmer for a further 5 minutes. 

3. Remove the pan from the heat and adjust the seasoning to your taste. Ladle into bowls and garnish with fresh herbs and chilli flakes.