Spaghetti & MeatballsSpaghetti & Meatballs
Spaghetti & Meatballs
Spaghetti & Meatballs
SuperValu
SuperValu
Logo
Recipe - SuperValu Online
Spaghetti
Spaghetti & Meatballs
0
Servings4
Cook Time30 Minutes
Ingredients
Meatballs
Parmigiano Reggiano
Spaghetti
Pasta Sauce
Red Pesto
Directions
  1. Heat the oven to 200 degrees or gas mark 7.
  2. Spread the Signature Tastes meatballs evenly across a roasting tin and drizzle with some oil. Shake the tin so the meatballs are evenly coated and cook in the oven for 20 - 30 minutes until they are browned.
  3. Meanwhile add the spaghetti to boiling water, bring it to a simmer, reduce to a low heat and allow it to cook for 10 minutes.
  4. Next, add your pasta sauce to a pan on a medium heat. Also add the cooked meatballs to this pan and stir well
  5. Finally, serve the meatballs and sauce over spaghetti. Garnish to your liking.
0 minutes
Prep Time
30 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
Meatballs
Signature Tastes Beef & Chorizo Meatballs (360 g)
Signature Tastes Beef & Chorizo Meatballs (360 g)
3 for €10
€3.79€10.53/kg
Parmigiano Reggiano
SuperValu Parmigiano Reggiano Grated Cheese  (70 g)
SuperValu Parmigiano Reggiano Grated Cheese (70 g)
€1.50€21.43/kg
Spaghetti
SuperValu Spaghetti Whole Wheat (500 g)
SuperValu Spaghetti Whole Wheat (500 g)
€1.09€2.18/kg
Pasta Sauce
SuperValu Pasta Sauce Original (460 g)
SuperValu Pasta Sauce Original (460 g)
€0.90€1.96/kg
Red Pesto
Not Available

Directions

  1. Heat the oven to 200 degrees or gas mark 7.
  2. Spread the Signature Tastes meatballs evenly across a roasting tin and drizzle with some oil. Shake the tin so the meatballs are evenly coated and cook in the oven for 20 - 30 minutes until they are browned.
  3. Meanwhile add the spaghetti to boiling water, bring it to a simmer, reduce to a low heat and allow it to cook for 10 minutes.
  4. Next, add your pasta sauce to a pan on a medium heat. Also add the cooked meatballs to this pan and stir well
  5. Finally, serve the meatballs and sauce over spaghetti. Garnish to your liking.