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Harissa Chicken Pasta
A family favourite that is quick and easy to make! The perfect mid-week meal, and the harissa sauce gives a gorgeous flavour.
Sarah Butler
Sarah Butler
Recipe - SuperValu Online
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Harissa Chicken Pasta
Prep Time10 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 handful Basil Leaves, chopped finely
4 - Cherry Tomatoes, halved
2 - Chicken Breast, cooked and shredded.
1 tbsp Creme Fraiche
1 clove Garlic, minced
1 tbsp Olive Oil
100 g Parmesan Cheese, grated
200 g Pasta
1 small Red Onion, sliced thinly
1 - Red Pepper, sliced thinly
Pinch of salt and pepper
2 tbsp SuperValu Signature Tastes Harissa Sauce
1 tsp Tomato Puree
100 ml Water (you can use the water the pasta was cooked in)
Directions
- Heat the olive oil in a saucepan on a medium heat and soften the red onion, pepper, tomatoes, and garlic for 2-3 minutes.
- Add the harissa and tomato puree, and combine the ingredients.
- Add the water and bring to a simmer.
- Add the crème fraiche, parmesan, and cooked pasta and combine everything.
- Finally, add the cooked chicken and basil.
- Season with salt and pepper before serving.
Recipe Tip: This is equally delicious without meat for a vegetarian option.
10 minutes
Prep Time
15 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
SuperValu Fresh Basil (20 g)
€1.19€59.50/kg
SuperValu Cherry Tomatoes (250 g)
€1.09€4.36/kg
SuperValu Fresh Irish Chicken Fillets (295 g)
€3.69€12.51/kg
SuperValu Crème Fraîche (200 ml)
€0.99€4.95/l
SuperValu Garlic (3 Piece)
€1.05€0.35 each
SuperValu Olive Oil (500 ml)
€4.29€8.58/l
Signature Tastes Italian Parmigiano Reggiano (150 g)
€3.49€23.27/kg
SuperValu Penne (1 kg)
€1.59€1.59/kg
SuperValu Red Onions Net (750 g)
€0.99€1.32/kg
SuperValu Mixed Peppers (3 Piece)
€2.09€0.70 each
Cape Herb Twin Salt & Pepper Grinder (110 g)
€3.99€36.27/kg
SuperValu Signature Tastes Harissa Sauce (245 g)
2 for €4
€2.49€10.16/kg
Bunalun Organic Tomato Puree (130 g)
€2.29€17.62/kg
Not Available
Recipe
- Heat the olive oil in a saucepan on a medium heat and soften the red onion, pepper, tomatoes, and garlic for 2-3 minutes.
- Add the harissa and tomato puree, and combine the ingredients.
- Add the water and bring to a simmer.
- Add the crème fraiche, parmesan, and cooked pasta and combine everything.
- Finally, add the cooked chicken and basil.
- Season with salt and pepper before serving.
Recipe Tip: This is equally delicious without meat for a vegetarian option.