SuperValu Recipe Ideas | Quick and Easy Recipes

Spaghetti with Prawns and Cherry Tomatoes

Spaghetti with Prawns and Cherry Tomatoes

A fun family pasta dish.

Martin Shanahan

Recipe - SuperValu Online

Spaghetti with Prawns and Cherry Tomatoes

Prep Time10 Minutes

Servings4

Cook Time15 Minutes

Ingredients

1 pinch Black Pepper

300 g Cherry Tomatoes halved

1 clove Garlic sliced

2 tbsp Red Wine Vinegar

1 pinch Salt

6 tbsp SuperValu Extra Virgin Olive Oil

1 bunch SuperValu Fresh Basil shredded

300 g SuperValu Prawns raw and peeled

400 g SuperValu Spaghetti

4 slices Crusty Bread

1 pinch Parmesan Cheese grated

Directions

Cook the pasta in a large pot of boiling salted water according to the packet instructions, until it’s al dente. Drain and set aside.
Heat the oil in a large frying pan set over a medium heat. Add the prawns and garlic and cook for 2 to 3 minutes. Add the halved cherry tomatoes, basil and vinegar and the drained, cooked spaghetti. Season with a pinch of salt and pepper and mix everything together well.
Transfer to a large serving bowl and grate over some Parmesan. Set the bowl in the centre of the table and let everyone help themselves. Now all you need is some crusty bread and good company.

10 minutes

Prep Time

15 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

1 pinch Black Pepper

Saxa Pepper Black Ground (25 g)

Add Saxa Pepper Black Ground (25 g) to Favourites.Add Saxa Pepper Black Ground (25 g) to Favourites.

€1.40€56.00/kg

300 g Cherry Tomatoes halved

SuperValu Cherry Tomatoes (250 g)

Add SuperValu Cherry Tomatoes (250 g) to Favourites.Add SuperValu Cherry Tomatoes (250 g) to Favourites.

€1.09€4.36/kg

1 clove Garlic sliced

SuperValu Loose Garlic (1 Piece)

Add SuperValu Loose Garlic (1 Piece) to Favourites.Add SuperValu Loose Garlic (1 Piece) to Favourites.

€0.49

2 tbsp Red Wine Vinegar

Don Carlos Red Wine Vinegar (500 ml)

Add Don Carlos Red Wine Vinegar (500 ml) to Favourites.Add Don Carlos Red Wine Vinegar (500 ml) to Favourites.

€2.80€5.60/l

1 pinch Salt

SuperValu Table Salt (750 g)

Add SuperValu Table Salt (750 g) to Favourites.Add SuperValu Table Salt (750 g) to Favourites.

€0.50€0.67/kg

6 tbsp SuperValu Extra Virgin Olive Oil

SuperValu Extra Virgin Olive Oil (250 ml)

Add SuperValu Extra Virgin Olive Oil (250 ml) to Favourites.Add SuperValu Extra Virgin Olive Oil (250 ml) to Favourites.

€3.25€13.00/l

1 bunch SuperValu Fresh Basil shredded

SuperValu Fresh Basil (20 g)

Add SuperValu Fresh Basil (20 g) to Favourites.Add SuperValu Fresh Basil (20 g) to Favourites.

€1.19€59.50/kg

300 g SuperValu Prawns raw and peeled

SuperValu King Prawns (125 g)

Add SuperValu King Prawns (125 g) to Favourites.Add SuperValu King Prawns (125 g) to Favourites.

€3.09€24.72/kg

400 g SuperValu Spaghetti

SuperValu Spaghetti (1 kg)

Add SuperValu Spaghetti (1 kg) to Favourites.Add SuperValu Spaghetti (1 kg) to Favourites.

€1.59€1.59/kg

4 slices Crusty Bread

Not Available

1 pinch Parmesan Cheese grated

SuperValu Grated Parmigiano Reggiano Cheese (70 g)

Add SuperValu Grated Parmigiano Reggiano Cheese (70 g) to Favourites.Add SuperValu Grated Parmigiano Reggiano Cheese (70 g) to Favourites.

€1.50€21.43/kg

Recipe

Cook the pasta in a large pot of boiling salted water according to the packet instructions, until it’s al dente. Drain and set aside.
Heat the oil in a large frying pan set over a medium heat. Add the prawns and garlic and cook for 2 to 3 minutes. Add the halved cherry tomatoes, basil and vinegar and the drained, cooked spaghetti. Season with a pinch of salt and pepper and mix everything together well.
Transfer to a large serving bowl and grate over some Parmesan. Set the bowl in the centre of the table and let everyone help themselves. Now all you need is some crusty bread and good company.