O'Neills Dry Cure Bacon Steaks
Description
Old fashioned bacon dry cured by hand using natural sea saltProduct Detail
Old fashioned bacon dry cured by hand using natural sea salt
Features
Higher in taste
Lower in salt
No added water
No phosphates
Lower salt
Irish Food Writer's Guild
McKennas' Guides Award - Best in Ireland 2016 Recommended by John & Sally Mckenna's Irish Food Guide
Ingredients
Irish Pork 97%, Sea Salt, Sugar, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite & Potassium NitrateNutrition Information
Preparation & Usage
Serving Suggestions We love this quick solution to wholesome family meals in our busy household. Great served with green salad and crusty bread for a quick tasty lunch or creamy mashed potatoes and vegetables for dinner.
Storage Guidelines
Keep refrigerated at or below 4°C. Once opened, consume within 3 days. Suitable for freezing, use within 3 months of freezing.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
| Type | Chilled |
Manufacturer Address
O'Neills Dry Cure Bacon Co., Bolinadrum, Ferns, Co. Wexford.
Company Name
O'Neills Dry Cure Bacon Co.
Company Address
Bolinadrum, Ferns, Co. Wexford.
Return To
O'Neills Dry Cure Bacon Co., Bolinadrum, Ferns, Co. Wexford. www.oneillsbacon.ie
Description
Old fashioned bacon dry cured by hand using natural sea saltProduct Detail
Old fashioned bacon dry cured by hand using natural sea salt
Features
Higher in taste
Lower in salt
No added water
No phosphates
Lower salt
Irish Food Writer's Guild
McKennas' Guides Award - Best in Ireland 2016 Recommended by John & Sally Mckenna's Irish Food Guide
Ingredients
Irish Pork 97%, Sea Salt, Sugar, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite & Potassium NitrateNutrition Information
Preparation & Usage
Serving Suggestions We love this quick solution to wholesome family meals in our busy household. Great served with green salad and crusty bread for a quick tasty lunch or creamy mashed potatoes and vegetables for dinner.
Storage Guidelines
Keep refrigerated at or below 4°C. Once opened, consume within 3 days. Suitable for freezing, use within 3 months of freezing.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
| Type | Chilled |
Manufacturer Address
O'Neills Dry Cure Bacon Co., Bolinadrum, Ferns, Co. Wexford.
Company Name
O'Neills Dry Cure Bacon Co.
Company Address
Bolinadrum, Ferns, Co. Wexford.
Return To
O'Neills Dry Cure Bacon Co., Bolinadrum, Ferns, Co. Wexford. www.oneillsbacon.ie
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.