Odlum Crepe Style Pancake Flour (500 g)
Description
Milling in Ireland Since 1845 At Odlums, we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We understand the great pleasure that comes from sharing your creations with friends and family. We also know that you don't always have time to bake from scratch, so we have created a range of delicious mixes, perfect for enjoying with your loved ones.Features
Prep 15 Mins
Source of fibre
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
WHEAT Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate), SaltAllergy Advice
| Wheat | Contains |
Nutrition Information
Preparation & Usage
Just add eggs & milk Crêpe Style Pancakes You will need: 250g/9oz Odlums Crêpe Style Pancake Flour 2 eggs 575ml/1 pint cold milk (approx.) Butter/oil for frying Makes approx. 11 crêpes. Method: 1. Empty 250g/9oz of pancake flour into large bowl. 2. Make a well in the centre and add the eggs. Beat in 575ml/1 pint of cold milk until mixture is smooth. Allow to stand for approx. 10 minutes. 3. Lightly grease/oil frying pan and heat until sizzling hot. 4. Whisk batter again and pour a thin layer of batter to cover base of pan. Cook both sides of pancake until golden brown. 5. Add a little more butter or oil before frying the next pancake. Use all of the batter - best used when fresh. Serve & enjoy! Serving Suggestion: Sprinkle with sugar & a dash of lemon juice, fold pancake over and fold again to form a triangle.
Storage Guidelines
Store in a cool, dry place. Store in an airtight container once opened.
Storage Type
| Type | Ambient |
Recycling Information
| Pack | Recyclable |
Manufacturer Address
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12.
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate, Ballymount, Dublin 12.
Telephone Helpline
1800 855 706 (ROI)
0800 085 5385 (NI & UK)
Return To
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12. For Customer Care, call: 1800 855 706 (ROI) 0800 085 5385 (NI & UK). Or for more information visit: www.valeofoods.ie
Description
Milling in Ireland Since 1845 At Odlums, we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We understand the great pleasure that comes from sharing your creations with friends and family. We also know that you don't always have time to bake from scratch, so we have created a range of delicious mixes, perfect for enjoying with your loved ones.Features
Prep 15 Mins
Source of fibre
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
WHEAT Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate), SaltAllergy Advice
| Wheat | Contains |
Nutrition Information
Preparation & Usage
Just add eggs & milk Crêpe Style Pancakes You will need: 250g/9oz Odlums Crêpe Style Pancake Flour 2 eggs 575ml/1 pint cold milk (approx.) Butter/oil for frying Makes approx. 11 crêpes. Method: 1. Empty 250g/9oz of pancake flour into large bowl. 2. Make a well in the centre and add the eggs. Beat in 575ml/1 pint of cold milk until mixture is smooth. Allow to stand for approx. 10 minutes. 3. Lightly grease/oil frying pan and heat until sizzling hot. 4. Whisk batter again and pour a thin layer of batter to cover base of pan. Cook both sides of pancake until golden brown. 5. Add a little more butter or oil before frying the next pancake. Use all of the batter - best used when fresh. Serve & enjoy! Serving Suggestion: Sprinkle with sugar & a dash of lemon juice, fold pancake over and fold again to form a triangle.
Storage Guidelines
Store in a cool, dry place. Store in an airtight container once opened.
Storage Type
| Type | Ambient |
Recycling Information
| Pack | Recyclable |
Manufacturer Address
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12.
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate, Ballymount, Dublin 12.
Telephone Helpline
1800 855 706 (ROI)
0800 085 5385 (NI & UK)
Return To
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12. For Customer Care, call: 1800 855 706 (ROI) 0800 085 5385 (NI & UK). Or for more information visit: www.valeofoods.ie
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.